Show i ok FARMERS SAVE BY butchering HOGS eveia step explained in detail by an expert every step in bt hins s on ite ile ratin fici in Is tili liel in derail detail and III j i ir led in 1 in a recel recer fly la Is u b 1 11 I h tin fin I 1 I 1 v I 1 red 11 II 1 eleb nil as 1st i i I 1 I 1 r fes i I 1 IT lin tin il if bust husbandry andry if it tl it e I 1 1 r I 1 agricultural college 11 ira rn ers I 1 tin in s sie I 1 e if tie e b ditchers atcher 8 V II 11 I 1 r t I 1 tl it e r qt x f buti erins ering cut it 11 i nl I 1 I 1 aurli h 1 by doing it tie e work tl it ei er les ives it 11 Is I 1 anted out two it net er in an e salv alv kin kill nn till I 1 1 dress six ISE me 11 n shed hogs hoi in a half d ly it Is t f tie ltd I 1 ai at rig n tie carlu art tic topics di I 1 in N he e bulletin lire tire necessity Necess iry tool tools an I 1 e 1 wi ellch nee neel not be ex I 1 PI ei si slip s e or el ix ht ra rate I 1 e mett ds of kill aig ti a seal seat ling hanging hn nIng the car ciss 1 herlig the carcass splitting 1 1 6 ren etring lard cur IT ift g sweet I 1 I 1 I 1 ie le r brine cured pork port sn ol 01 it li and 1 I I 1 aln ln a 0 I 1 lit turea in it tte e I 1 illustrate lit cl irly ry HP tie I 1 pit I 1 of the i t ie le I 1 area 1 rp ly to be trin ined tried t tl it e t e I 1 11 I 1 at the atlas jant j ant bit I 1 irilli if tie e I 1 inn at i fr ni tl if e tanas ren v it tip P st out ler ter sep se pirating rating the I 1 in and sl alle le me it it tie e five n ain cuts front tri in bah halt half of tte tie carcass demov ing it tte e t tk k h b ne tie fr fro in it tie e shoulder set se the R B san hutt butt from the sl st out ler let r roper trimming ti tie e short der trin trill ming the 11 I 1 nn in and the ham trin n pot and reir lv ly it f r curing loi lot ea e vt of the bulletin will be sent to roan tit tie interested requests Ite quests luule be made for bulletin A aarm kuncl arii ot of 11 hs gs and st should be sent to the ciliege liege extension service when to feed wheat to various farm animals bt ck ek run fart era er 1 I grow atal ita are fien let ten it led to feed nt tit least a part ot of if tie e crop ei cut eel illy in ye beirs irs when hen the arle of 0 v I 1 e it Is I 1 I 1 w I 1 I 1 I 1 brings it tie tl e 1 0 I letl n of just how low the price I 1 1 vie I it to go to make it a it 1 Ms Is ble to feed the lr I 1 r tit er than to to bell it up ti the vu wt ald it arket oi 11 hi aliv tte tit I 1 ir r dice tice 14 1 to sell nd it in tte tie no ling alln f I 1 1 gs to t p pir hie corn ill a it I 1 ut it ol 01 ll 11 e it ney 11 Is Is I 1 1 ie le to tt it e f ct tl it nt at the price t I 1 c rn ler ter bust ea e Is eizu div n I 1 1 over two tl it iris ir is ot of the I 1 rl e t if 1 t e I 1 per n RI el et it 11 I 1 s ue tie vetra lare r ps ft of tell or les tiar tl in aier aver ge t a rn at il it 8 in tie irle of 1 feht aid illa tte I 1 ion con are tire quite cl e t elfer it 11 Is in tit I 1 isible ible t ti q it 11 ruth situa tl if ns u sl I 1 i alv tl it e rei rea m ns as arc are en hillside tl ti e c narl I 1 d I 1 it tte e in farmer in imp 11 it here ere were at ut 7 it flit 1111 it ares res ot of land tin in if tte e united stated giman gh win alent ly fly the eni 1 jj 4 hill bill W 0 o acres ares were heeled to tell tin in top ot of this n in fit acreage f r r the united state WP na e a flutur it n in average alel 1 Is of if choll S L per pet cent mange cutting profits from pork producers bout boutt 1 cikota a bill ill hiles besdin estl nute ire tl if at one fifth of all fill the hogs put on tte tie market martet are infested with mange 11 s matei lally prices because arst ilasa ham cannot be cut from logs mine Is caused by a n ite which bures bores h les in the skin A new gent tall it hears about every 12 to 14 due dies and er female lays from 10 to 21 cefes es the best trent nent ent Is to of d p w th ill a 0 thick oil ti tint at will no nt I 1 run ff it quickly 1 i 9 will kill nil all the live it ties tee it I 1 i ct i I 1 I 1 sl st uld old be repented repeated in about 12 to 14 of deijs 13 Q in or cider der to kill all of it tte e alte flint that tine I 1 1 ltd itel ed in tie n nein can tit hue ie A warm little suli still I 1 ur dip Is also effot efre ithe I 1 e live stock facts I 1 iha he I 1 illy sure way to kill lice tee and ticks n sleep Is 1 to dip each animal in one of the star I 1 ird dip solutions 4 a a cuttle cattle for elperin entill feeding at the I 1 wa baite at tie dilego llego are generally purchased in the lie fall 0 or r early winter on they are usually fed about days a a it Is estimated that hog 1109 cholera la Is ie le for the death ot of about hog hogi i a year thi this tear ear the n Is acute on ac count of tte tie sm iller nun her of hog hogs which have been vaccinated vaccina ted if blange usually starts around the he id or nose hut but soon over tl it f P sides and fin nally illy over the entire hog a a 0 firm parm management records show that tt it e am lint of live stock per farm Is ie e of tie tl e important factors in determining firm figs ig make the he cost roost economical tins wl he ile they are growing ind in of require more feel to produce too pounds gain as the become more mature |