| Show A ism 1111 we tern union it la in astonishingly easy to milo mil when things are going our way y wa but bu t to smile when the other person peron Is as insulting speak in a low tone when someone else to la shouting and nd then go home and make tio no c complaint 0 m about his d dinner mar marka k a really remarkable man lloyd FOOD FOR fon THE FAMILY A most attractive may be prepared with a grapefruit grapel ruit nn orange and a red skinned apple peel tile the orange and grapefruit and ft rid separate into sections removing ull till the tough touch stringy fiber of the alie fruit ins cut the tipple apple without pooling peeling into eighths eight hs removing the file section of core arrange n ai section of grapefruit then pieces of the red ripple a section of orange another of grapefruit anti and ripple apple making a small rince place i on lettuce mid anti serve with it ft sp spoonful 0 of rich mayonnaise nt it the stile side jf the salad chill con carril take one half pound of fresh pork lean and fat one and one half pounds of round steak three good sized onion two calls of kidney benns beans one chill chili pepper two quarts limits of tomato salt bait pepper and chill powder two or three tablespoonfuls of the powder will be needed chop or grind the meat it Is much nicer chopped brown with the lie chopped onions then add nil all of the other ingredients except tile the beans which will he be added just long enough to heat beat through well cook slowly for three hours stirring often remove Ile inove tie he chill pepper litter the he ilish Is well seasoned with it or it may inny be too hot for some tastes sweet potatoes southern style doll boll or steam three sized sweet potatoes pare blice and place in overlapping rows in a shallow baking dish add to one hulf half cupful of water one cupful of brown sugar two tablespoonfuls of butter mixed with th one half teaspoonful of cinnamon cook these for ten en minutes until syrupy add one fourth of a teaspoon fill of salt and pour over the sliced potatoes bake covert covered tor for fifteen minutes then brown prune whip stew half a dozen down prunes with a little sugar in tile the same writer water in which they were soaked over put them through a sieve nil add alin beaten white of an egg and serve lu in a glass with a spoonful of whipped cream food for tho the family A white fisli fish makes a most delicious dinner dish ils it when holled boiled wrap in ili a cheesecloth unit and simmer until tender in boiling water salted lightly serves serve with a drawn butter sauce or parsley butter or with venetian Sauce Melt one fourth of a cupful of butter add tour four spoonfuls of flour and stir until well blended then add two cupfuls of water stirring constantly bring to the boiling point add the juice or of half a lemon one fourth of a cupful of capers chopped one teaspoonful of chopped parsley and two tablespoonfuls of finely chopped pickles again bring to the boiling point sonson with salt and two tablespoonfuls of butter added bit by bit cream delights delight mix and sift one and one half cupfuls of pastry flour with one teaspoonful of salt one teaspoonful of baking powder adil add very slowly enough thick cream to make a soft tough dough roll out as thin as possible shape with a cooky cutter prick with a fork and bake in a moderate oven serve with salad r currant nut muffles Muff lna alx two ta ble spoOnfuls of sugar with three to ta ble spoonfuls of melted butter one well benten ess egg two cupfuls of sifted gifted lour flour and three teaspoonfuls spoonfuls ten of baking powder add one ono fourth cupful of I 1 dried currants and nut lint meats one cupful of milk arid beat well drop into greased muffin pans and balce bake one half bour inen ina moderate oven chicken souffle make a sauce of two cupfuls of scalded milk one third of a cupful earh of butter and flour one of nf salt I 1 melt the butter ad add the dour had and when well blended add the milk and the seasonings with it irish of cayenne remove from the lite bent mid add two cupfuls of onely finely chopped chicken the tie yolks of three eggs eg g 9 well benten then the ri fold in the stiffly beuten beaten whites of three eggs egg rind a tablespoonful of nf parsley with one half finif cupful of soft read crumbs turn into n buttered biffl ered baking fish dish rind bake thirty five minutes in n slow oven serve with mushroom sauce drown brown stew of carrots wash and scrape a dozen down large carrots ani reits drop them eliom into boiling writer water anti cook until tender out cut into balls with a potato cutter add to it a pint of rich brown sauce prepared from stock with seasoning I 1 of catsup cayenne and onion I 1 juice simmer Shi ritter twenty minutes thicken the enuce after removing the carrots return to the sauce and serve molded salad add gelatin to tomatoes that have been put through a sieve season and mold in small egg cups serve on lettuce with small spoonfuls of minced pineapple heaped around the tomato add a spoonful of mayonnaise at the side of each and serve erre I 1 AUX horca |
