Show cream of tomato soup cream of tomato soup is made quick ty and easily if made by the following recipe put two saucepans on the fire jn in one put two and one half cups cupa of milk and scald it in the other put two tablespoons of butter when it is melted add three tablespoons of flour and stir till smooth and bubbles then add the milk and stir ti till thickens IT I T then hen pour into this one 10 cent can of tomato soup which has been heated do not dilute the can of soup but uso use full strength heat and serve this makes a delicious cheap and easily prepared soup BOUP |