Show FACE F a A CE the t n e FACTS L ET us face the fact the war ar situation Is critical crU ical unless the allies fight as ai they never et have hae fought defeat threatens hungry men c cannot annot fight at fit their best nor hungry nations nation france england and italy are going hungry unless we e feed them wheat saving savings they must have liae wheat it is the be basi food to fight right on it is 13 the easiest to ship wo we alone can spare it to them bv ll 11 saving just a little less than a quarter of what hat we c ate last year we can those who are fighting our battles and wo me can do it without stinting our ourselves seles we hae only to substitute another food just as good the corn of plenty corn is r that food theres a surplus of it providence dence has been generous in the hour of our need it has given us corn in such bounty as was nas never neer known before tons of corn train loads of corn five hundred million bushels over and above aboe our regular needs all ali vc have hae to do is to learn to appreciate it waa was ever patriotic A duty made so cas cag 7 and so clear america americas own faoa corn I 1 it is the truo true american food the indians hardiest of races lived on it our forefathers adopted the diet and conquered a continent for a great section of our country it has blong cen the staff of life how well the south fought on it history tells now it can help america win a world war leam learn something corn it one food its ft a dozen its a cereal its a vegetable ita a bread its a dessert its nutritious more food value in it dollar for dollar than meat or eggs or most other vegetables its good to cat eat how good you dont know until youve bouc had cornbread corn bread properly cooked best of all its plentiful and its patriotic corn corns infinite variety how V much do you know about corn about how good it is about the many delicious ways of cooking it and what nhat you miss by hot kno knowing Ning more about it here are a few of its uses there are at least fifty to uso use corn meal to make good dishes for dinner supper lunch or break fast here are some suggestions HOT BREADS DESSERTS boston brown bread cornmeal corn meal molasses 3 cake hoecake Iloe cake apple corn bread Bluff muffins ins dumplings biscuits gingerbread griddle cakes fruit gems waffled waff 3 HEARTY DISHES cornmeal corn meal croquettes croquet tes cornmeal corn coni meal fish balls meat bleat and cornmeal corn meal dumplings dump linga lings italian polenta tamales famales Ta males the recipes are in farmers bulletin corn meal as a food and ways of using it free from tho the department of agriculture |