Show WARM WEATHER DAIRY HINTS cleanliness li Is of great importance cram separator la Is essential weed out poor cow cows unclean milk Is especially danger ous ou during warm warin weather 9 remember that tho the sun Is ni nit excellent dl agent sun san the nillie and still cream ulo nills after washing iso no can afford to be with out a rood good cream a it I 1 tor A sepa rotor rater removes practically nil nit the fat tat from front the will hy by tin tho ordinary aklin ruing aln method from 10 to 25 per pint 0 of f tho the butterfat 1 left in the kllc by carefully testing and weeding etoll ng out tho the poor cows you yon can ln increase crene the average production of each vow cow bv liv more thai that forty pounds of butterfat per year nf no animal that gets only feed enough to t burrt life can produce a profit peed feed y yr jr cow cows a balanced rn ra tion IN hen lien a farmer makes and sells hut ter and feeds the ekin skim milk to pies nail calve calves he lie in not sending milty a grent deal of ills farm fertility keep tho the forms fertility on the farm boine bottle farmers farnic rs would be better 0 off ft it they bold sold their con co und find bou bought glit milk and andl butter yet tb ill y dont that they are losing real money on ev cry boar boardie dir in their horda herds test each coil VALUABLE in rearing and developing 0 p n g dairy heifers don t overfeed twice P as its calves tire stunted L d by fly y as by ling doat don t change suddenly froin from Us hodo to skim milk don t leave calves in damp dark crovi crowded ded poorly barns don t feed fd milk in dirty palls dout dou t be irregular an to it lue of feeding temperature r or amount of DIGESTIVE ORGANS OF COWS large consumer of feed end and water la Is always most profitably Profi tabs tabla prodoc er elbeat dest conformation there alq few cons cow a of consistent hah product production loa vi litch arc are not ninal provided ded nith alth storage room for con cuming lug immense quantities of feed and water the largo consumer Is almost the most profitable producer lucer und and must therefore be provided iab iltz a large capacity for and as us 0 r t A A in champion jersey decey cow simulating simi lating eed as indicated by the foll following points great length froal fron to hip bone full crop well sprung ribs that are broad deap end and ulde lilo apart when judging the capacity ot of a taw ow it Is to important to notice the efficiency fici ency of her digestive orgain by studying itu dying her tier handling tl L se see whether her hido tilde Is soft loose pliable of medium and coli cohered ered with a it soft softy silky cot of hair illch Ill cb Ird lentes that the lie organ organs of digestion are tn in perfect order PROVIDING COWS WITH SALT one on cf of thing things eairly For forgotten jotten while animals are on an failure pasture in summer month one of the things eo to easily forgotten in the bummer summer months bille the be cowe cows are on pasture iff fit to provide them regularly palt fall the on eay sy 1 ay not to forget it ie Is to place rock salt pak where they can get nt tit il I 1 1 day cither in the stall while they are ile leing milked or in it trough or box in the pasture where they can lick it ever they lave have the desire tr tc studies made at the wisconsin station by professors babcock and car blo 1310 showed elov cd that coved cov s actually re quire malt to properly the amount required depending upon the character of the feed which aich they ther receive PLAN TO KEEP CREAM SWEET cool immediately after skimming and nd before mixing with older cream keep in cold water set he separator to skim nearly W per mr cent in hot weather cool coot tho the cream at oice once after skim mIn 1 and coci it before mixing ith older cream stir it well to 0 o prevent the forming of lump lumps or masses Dias eee keep neep it in cohl cold water tir altti ladle and bave pell runs part perils bed had all eirl air surroundings dam aid alid |