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Show p p OAlNUY and buqah ah food We often hear tho question brought tip -as to whotbo'r candy has any valu at foo4. A desirable food snould contain pioteln.adequ-ato pioteln.adequ-ato mineral matter, suinclent colorles, and', the, two vitamins, Fat soluble A and Wfttor sdlublo. v Candy la manufactured principally from BUgar, syrup, honoy, nuts, condensed milk, .egg. albumen, colors and flavors, chocolati, coco, egg substitutes and salt. , Sugar Is the ehief ingredient of candy .and "there Is no ono food or food product that will yield quicker quick-er returns' to the hody In tho shape of onorgy than will sugar It therefore glyes candy a high fpod value. Tho syrups, nuts, chocolate, coco nud other ingredients in-gredients entering Into tho manufacture of , candy all give It a high food valuo when used rationally. Sclenco has proved this rapidly growing Indus-tiles Indus-tiles In tho west and are alroady employing tens or thousands of people. This Is probably duo largely to tho fact that the public Is Just beginning to realize rea-lize tho valuo of thoao Industries as lood products and not luxuries, People are using more sweets and sugar as food and this Is one of the chief reasons for tho sugar shortage. A E |