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Show igs the BsT IcabinetE-j Coprrt.ht, 1111, WMMrn Newapaptr Union. I - I Don't be afraid of changing- your mind. Everything change; why thon should your opinions remain tho same? Thinking meuns development. Development Devel-opment means change. Without think tne you drift backward. Lloyd, A COLLECTION 7F GOOD THINGS Asparagus salad Is delicious; ar rango a few well-cooked stalks oa let--,---. tucei cover with a mayoa-VMIJot1 mayoa-VMIJot1 nalsc and serve. fnufyL, Southern Spoon Bread. ImMTW Scnld one cupful of IT fll corn n-enl -the white va- II 1 rlcty Is liked In the I South using one cupful Ij r of boiling water, mix fsUUUl well, add two cupfuls of butter or drippings, one egg, one tcaspoonful of salt. Bake In a greased pudding dish until brown on top. Serve from tho pudding dish. Chill of Beef. Take two pounds of flank steak, skin It before using. Cut tho steak Into two or three pieces, enough to cover tho bottom of tho ket tlo, rub ench piece with onion, season with salt and pepper and roll In flour. Put a tnblcspoonful of olive oil In tho kettle, rub the Inside of tho kettle with a cut clovo of rarllc. Lay a piece of steak on the bottom. Make n mixture of threo plmentocs, one medium-sized onion, both chopped, nnd ono pint of red kidney beans, previously soaked nnd parboiled. Lpread a llltlo of this mixture between ench loyer of steak, leaving the meat on top. Flour and season well and pour over It one cupful cup-ful of strnlncd tomato Juice or ketchup. ketch-up. Cook In a modernto oven three hours. Serve with boiled rice. Cream Crackers. Mix together one quort of unsifted graham flour, one quart of white flour, one cupful of sugar, two tcnspoonfuls of salt and four teaspoonfuls of baking powder. Mix with sweet cream to make a firm dough. The crackers will not be crisp if the mixture is too moist. Roll-thin and cut In squares. Brick with suork and bake a light brown. v Vinegar Sauce. Take one-half cupful cup-ful of sugar, two tablespoonfuls of flour and when well blended add enough boiling water to make the sauce of the right consistency. Cook until tho flour Is well cooked, add a tnblcspoonful ench of butter and vinegar vine-gar and a grating of nutmeg for flavoring. flavor-ing. A person's character to tho reality of himself. Ilia reputation Is the opinion others have formed of him. Character Is In him. ltepulntlon Li from other people. JUST EVERYDAY GOOD THINGS Tho ordinary food appeals to tho normal appetlto nnd tho simpler the g- comblimtlon the better It BBkvUI Buttered Potatoes. BBwB Peel ono dozen small po-fgPggl po-fgPggl tntocs and put them VTyLlJ' wno, 'n n casserole, f$f) w,tn one-half dozen incdl j2) um8,rc1 onions, add -J-y four tablespoonfuls of butter, threo teaspoonfuls teaspoon-fuls salt and pepper to tnste. Cover and bake In the oven three-quarters of an hour. If tho onions are not llkod cook without them, adding parsley pars-ley Just as the dish Ib ready to serve. Mince tho parsley very fine and sprinkle on the dish. Grandmother's Muffins.. Mix together to-gether one cupful of cornmeul, one cupful of flour, ne-hnlf cupful of light brown sugnr, or better, maplo sugar, two cupfuls of cold water, nnd one-half one-half tcaspoonful of 'salt and lot stand overnight In the morning mid on half tentjpoonful of soda, dissolved in 11 tnblcspoonful of hot water. Beat hard nnd well, drop into hot, well-greased well-greased gem pans und hake In a mod-crate mod-crate oven for twenty-live minutes. Caramel Fruit Pudding. Melt two-thirds two-thirds of a cupful of sugar In a smooth saucepan, stirring constantly so that .t will not burn. Heut one pint of milk und mix thoroughly with the melted sugnr. Add four tablespoonfuls table-spoonfuls of cornstarch, mixed with a little cold milk ; cook djrectly over the heat or over hot water for 20 minutes. Add ono tnblcspoonful of butter, one-half one-half teu8poonlul of salt, ono egg, stirring stir-ring constantly; tnko from tho Ore nnd udd vunlllu; place In n wet mold nnd set on Ice. Turn from the mold ami serve sliced peaches on top ami around tho pudding nnd cover with whipped cream. Canned peaches or apricots may be used Instead. Washington Ple.-r-Creum one-half cupful of butler, add gradually one nnd one-half cupfuls of sugor, tluee-fourths tluee-fourths of a cupful of milk, mixed with threo well beaten eggs. Add two and three-fourths cupfuls of flour sifted with threo tcnspoonfuls of baking powder. Bake In two round cake tlns. Put raspberry Jnm between the layers nnd cover with whipped cream. Put whipped cream, gurnlahed with Jam over the top. |