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Show ''"orc-nm'1 yU 'lo " you 1,ndn,t a ShlnlnR bi-vond like n Mnr' A hat would y0u do were It not lor tho Klnm, Tho brlKlithrsn, tho RHrotncsg, tho Jy yf that ilrnim vwilch bcikuns and KUldvs from afar? GOOD THINQS FROM ITALY. Spinach Is such a gt;od vegetable that It should he served often in vnrl-DBjJr vnrl-DBjJr oils ways. Wash and flBBS two pounds of spin-KbOTsBBJ spin-KbOTsBBJ a c h , d r a chop EsT? YT1 flne and place In a f-e" ja d aucepan with a fi--;:--W tn.rtcr of a pound . slminc- until well nixed, adding salt to tastt. Remove .rom tho heat, odd n pinch of nutmeg a tablespoonful of grated cheeso and two beaten eggs. Ilavo ready somo seasoned sea-soned broth of chicken or nnv Btock or milk and water, pour boiling hot Into the spinach. Let simmer together for threo or four minutes, then reinova uncovered to a hot oven. Serve with croutons. Creamed Macaroni. Have a good sized saucepan of boiling water well salted, drop In threo fourths of a pound of macaroni, an onion stuck with two cloves and a tablespoonful of butter, cook rapidly for 45 minutes, then drain, removo tho onion and replaco thp saucepan with a quarter of a cupful each of Parmesan and Swiss cheese, grated, a dash of popper and nutmeg and a half pint of well seasoned broth, nnd four tablospoonfuls of cream. Cook flvo minutes, and servo beforo the cheeso gets ropy. Polenta. Into threo pints of fast boiling water put a tablespoonful o ollvo oil and a pinch of salt, sprinkle in gradually ono pint of corn meal, stir and cook until Binooth, then allow to cook two hours or longer. Stir occasionally, and cook In a double holler; then thnro Is no fear of scorching. scorch-ing. Have ready some thickened gravy and a half pint of strained thickened tomato. Kill a baking dish with the cooked muBh, gravy, and tomato, alter natlng them In layers. Sprlnklo the top layer with grated cheeso, placo fp tho oven nnd cook until brown. Ucnl struRKUnK Is Itself real llvlnff, nnd no unnobltm; thliiK of this earth Ih ever to bo had by man on any other terms. James Initio Allen. |