Iron County Record | 1919-01-31 | Page 7 | To Keep Cider Sweet |

Type	issue
Date	1919-01-31
Paper	Iron County Record
Rights	No Copyright - United States (NoC-US)
Publisher	Digitized by J. Willard Marriott Library, University of Utah
ARK	ark:/87278/s6446jnj
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6446jnj

Article Title	To Keep Cider Sweet
Type	article
Date	1919-01-31
Paper	Iron County Record
Page	7
OCR Text	Show To Keep Cider tweet. To keep elder sweet place In each barrel Immediately on making, mue-tanl. mue-tanl. four ouncea ; salt, one ounce, and ground chalk, one ounce. Shake well. Or. elder may be preaerved aweet by canning In airtight cans after the manner man-ner of preserving fruit. The liquid Miouid be first settled and racked oft from the dregs, but fermentation must not be allowed to commence before canning or It will not keep.
Reference URL	https://newspapers.lib.utah.edu/ark:/87278/s6446jnj/4194153