Show 1 L THE HOUSEHOLD I I FAMILY MARKET BASKET I Good God butter buter may still be bo had for tor 35 33 cents a pound though the supply is limited and ond as some wholesalers are aro firmly holding tIme the price to retailers at 33 cents Oranges are aro coming In from souther southern south south- ern er California In quantity and the I quality continues to Improve c They may bo 60 had at prices ranging from 20 to 50 1 cents a dozen according to tol size l The Tho retail price for tor or tho the best flour Is still held hel firmly at a t sack al although although ni- ni though a Q few tew grades may bo be had bad for lor less Tho The following prices prevailed Monday Mon Mon- do day tolo O Oysters t r. r Large LarCo cans select SOc Medium cans select Bulk oysters per por quart tOo SOc Blue Points per por doz dos SOc Oc MU Mussels per par lb Ib Game Vegetable Ec Etc Domestic ducke lu lb Il Turkeys per lb Ib I Geese Gecso lb Ib Frying chickens Ib lb Hens Henl Ib lb uc Rabbits Rabbis c Cream che cheese so Ib lb 20 American cheese lb Ib Oc Brick cheese Oc imported cheese Ib lb Fresh eggs eegs dos doa Home Home-ch Home churned butter Luter Ib lb butter buter Ib lb Tomatoes lb Ib 50 Dates te 1 Ib lb b 1 bc uc Irish potatoes bushel Sweet potatoes 4 Ib lbs Ibs for for Artichokes 3 for tor Turnips 3 lbs Ibs lOc Brussels sprouts lb Ib Green Groen poppers lb Ib SOc bunch Sc White winter radishes 3 S for tor tOe Cucumbers each elch IC California lettuce per head hoad lOc Parsnips 3 Ibs lbs lOc lc Carrots 3 Ib lbs Ibs lOc Popcorn Ib lb lOc Utah Uth Spinach Ib lb lOc I Pumpkins each 1 Hubbard squash each Red fled cabbage lb Ib Cc Cc Color Celery 2 bunches 1 li c Domestic cabbage lb Ib Sc Cauliflower lb Ib 12 c Sprouts Sprout Ib lb Egg Eeg plant lb Ib lOc Green onions bunch Co Cc C Parsley bunch Be Sc Beets 3 r r. r lOc Pieplant lb Ib c Cranberries qu quart rt Oc Packed figs package Pomegranates Ib lb 1 Persimmons lb Ib Grape fruit each ench lOo Bananas dozen doen 20 20 Lemons dozen 16 Pineapples each I Oranges dozen 25 26 SOc I Cocoanuts each ech Spanish grapes Ib lb Grapes basket 26 Grapes Grape crate SOc Oc Pears Z S lb Ib Apples Jonathan select 4 1 Ib lbs Apples Apple 3 Ibs lbS Hoc C I Cooking apples lb Ib Sc I Fresh cider elder gal Pine Pino Nuts Ib lb Ib Oc Chestnuts Chestnut lb Ib Sc Walnuts par por Ib lb Al Almonds mon ds Jor 1 Ib lb b. b SOc Peanuts per pound Oc Pecans per lb Ib Oc Hazelnuts per lb Ib SOc Brazil nuts nut per lb Ib Popcorn per Ib lb Butternuts lb Ib 1 MUM J VOlt roil OI A D. t 4 S BREAKFAST 4 Orans-o Orans Halved Om h cn t wi ti d. d lr aJ 1 D Bacon Omelet r. r l Potatoes r Hot Rolls Coffee LUNCHEON Spiced Pours Peal Dread Broad and Butter Duter Sliced Ham Saratoga Potatoes Small Smal Cal Cakes es Tea Toa Too DI DINNER NEn Cream of or Lettuce Soup Crackers Pickles Fricassee of ot Lamb with wih Potatoes Fried Pried Cabbage Stowed Stewed Turnips Chicory and and Tomato omato Salad French Dressing Mince Ince Pie with wih Brandy Sauce Sauce Cheese Cotee Coffee IHl D 1 i G s. s Fried stuffed eggs make a delicious luncheon dish Boll Boil Dol tho eggs for tor 12 minutes and amid then thon drop them into cold coldwater coldwater I water and remove the tha shells without breaking tho the whites Cut the tho to eggs In I two through the tho middle take out tho yolks and mix them with minced chicken and ant ham or savory Sory meat on hand season to taste add with wih salt sal and popper pepper the uncooked yolk of ot an egg g a afew afew few tow broad bread crumbs and a little butter buter Minced parsley and a 0 soupcon of onion juico add to their flavor Then hen put tho the eggs together again pressing the tho sides tight the tight they they should not be filled fled so full tul ns mis to prevent this this and and roll rol the eggs eggs first In tho whito of ot egg and then thon in bread crumbs repeating the tho process if the surface is not well wIl covered Fry In a basket in deep fat tat and servo with wih tomato sauce SUCO and and celery or 01 parsley as asa asa a garnish THC NEW I The Te new colors of ol this winter UIO aro LO absolutely beautiful in name nume as aH well wel as ns In dye Blue has boon raised to very cr great groat favor tavor of late and curious editions edi edi- tons of ot the dye lye are modish Tho The very latest lotest displays tho metallic luster of ot ofa ofa ota a a drakes drake's plumage A lovely shado shade of at pink known as 39 r e passco passee has the softness of ofa ofa ofa a a dying rose amon among the tIme browns Is morte or dead lead l leaf af shade and to the grays rays have been added ash and plomb tho the ono one a 0 vcr very palo pale sha shade e tho other a C dark darl one Prune do monsieur is a serviceable tone of or purple tho the dye approved ell by bymon men mon when tho colors of their thuir attire vero merging from bright ht shades to the tho subdued ones now nou in vogue and oud is a a more moro vivid purple Colum- Colum bino is another delightful variation araton of ot color OLIVE OLIVI OIL Ott D History tells us that tho many mony famous I beauties beautes of or olden times used a u great Kreal deal dOl of oC olive olve oil 01 They Thoy used quantities of ot It in their food tood and they also use used a great deal ded of ot It I after their baths baths In those days powder anti and rougo rouge were not as JS well wol known nor as 08 common as 05 they thoy are now and anti women could coul not depend depond on them to tu supply what hat nature has baa forgotten or to cover all al kinds of or defects Tradition says sas that both Cleopatra Cleopatra Cle Cle- opotra and Zenobia partook freely of oC olive olho oil al and used it and other oils ois after their baths baths In countries wh where re olives are aro plentiful medical practitioners toner use usa tho the oil 01 freely for tor a host boat of ot ailments In Levantine countries they they say that tho external use of or olive 01 oil prevents rheumatism gout and other similar maladies which are ale aggravated by external ex e- chills chil and that the Internal use uso of ot the te oil 01 removes cs the toxic condition of or the blood which leads to the generation goner gener ner- ner atlon of these maladies R'S RS HINTS Try cleaning white cloth trimmings with wih salt snI and flour four hot hot T This Is Is Iser er very ery while effective not injuring tho material ma ma- tonal In an any Wo way When Shen starching Holland Holand pinafores Ita if It ifa ifa a a little tea ten Is put into the te starch used the they will wil keep their color instead of ot getting that faded appearance wo all al know HO so welL No 0 polish should ever o be used for tor lacquered articles It if once applied tho the metal polish will wIl spoil the tho surface of tho the lacquer Lacquered goods should bo be rubbed UI up with a leather and If dirt dirty washed with wih a warm water I and soap FluE 11 rn Cut green poppers peppers Into strips lengthwise length length- wise wIo removing the stems and tho the seeds seed and fry try until soft Of In butter butor These ml may be bo done in the dish chafing and make a 0 savory accompaniment to cold col meat or orare aro are good H served with bacon or broiled ham or with broiled o lt rs |