Show MARKETS ARE WELL STOCKED Housewife Can Find Plenty o of Material for Sunday b Dinner FRUITS QUITE PLENTIFUL Fine lr anti and Wolf River Apples S 'S i iP Feature P of Stalls Late Late ilia Grapes s Arrive The good housewife today will find Ond everything on the time market marl that her heart could possibly hl desire lesime For her Sunday dinner she Rho may have mayo nil aji the delicacies usually afforded at this seaon season sea sea- son on for the they Are Arc all here During the he week there have Inave been heen few tew few new ar- ar rivals but html the market has now been well eli stocked with notch top fruits and vf vegetables where they were vere of oC somewhat somewhat some- some what Interior Interim quality earlier In the sea sea- son soIl apples s and Volf river Iver r apples of fine fino quality were were- re received received re- re on oil the tIne market this week in lii large arge quantities also several carloads of or pound Irish potatoes Kan Kansas s sweets sweet cd ani during the week also They look line Late crop grapes apes aro are now on the market from California Prices Tho The prices prevailing for or fruits and vegetables are as follows Tokay grapes grapen basket bi 50 0 7 75 Grapes per Ilo pound nd 15 15 20 o lu l Muscat ut grapes basket 75 76 Black grapes graen S 75 Oranges Orange per dozen 30 Lennon Lemons per pet dozen 40 10 California lettuce 10 Pears per pound I 10 0 Apples per Je peck 50 Onions Onion S pounds for fot 2 25 California sweet potatoes 8 S III Ibs iha 5 Turnips peck 20 5 Pomegranates each Cit Bananas 11 per 1 dozen 2 0 O if 35 Reels BeNs two iwo bunches for or G 5 j Potatoes Potatoe per er bushel Dates Dales por pOl lb lh 1 i 0 o Tv i 20 0 Parsley per lIeI ne' ne bunch i 5 c Rem cabbage per Ib lb lb r. r i Carrots Carrot two bunches 5 j Celery per pen bunch hunch 5 j Sp Spinach Ir ach U 3 I lbs Ibs 4 i 25 5 Cranberries per met quart 15 Fresh pumpkins each 10 tO 20 Hubbard squash each Ill 15 20 Cau Cauliflower 3 lbs IbM for tor 2 25 r. r Wolf Volf l' l alpl apples foI per peck 75 Imported figs per ier Ib lb 30 0 Fish The fish Oh market Is well supplied In all lines the prices being as follows Oysters Osten per call cain 40 CO 60 N. N Y V Counts per pel dozen 2 25 Sea Rea bass per pcr Ib lb 15 lr II Halibut a lib u t I per I ner e I Ib lb lb 1 15 Mackinaw trout per Ib lii lb 20 salmon almon per Ib lb Ih 17 17 Spanish mackerel pur litH Ib lb lb i. i 20 O Fre Fresh h mackerel mackeri l. l per pem Ib lb lb 20 Kippered salmon per Ib lb Smelts por l Ib lb i i. i 1 c I lG per Ib lb 15 Sll Strip 1 luu II pop peL 1 t por mor it Ib Jb V. V i. i IB ll I Flounders Joun lerl 2 lbs Ihs 25 21 King icing n fish h. h per por Ib lb j If I tock Rock cUll cud 1 If- If Lobsters scarce per lb lb 20 Finnan per pel It Ib lh 18 Crabs each 30 Smoked moll salmon per ier l lb Ib 20 O Poultry n mutt and Meats len ts Tine The prices prevailing for or mc meats poultry und and daft dairy products are Dressed beef Ib lb 12 Y f i G DIe Dressed ed pork Ib lb 15 Tj 17 Dressed ell mutton Ib lb 17 Ij La Lard Ill I'll 1 10 is 6 Dressed springs Ib lb 22 Dressed hens Ib lb lb 18 IS Mallard ducks pair pah GO iTeal Teal real ducks pair 35 Other Othel ducks large 50 GO Butter Bulter Ib lb 3 35 Cheese Ib lb 20 U E Eggs gs 3 35 fr 40 Neufchatel cheese POI par lb Ib 10 |