Show ru 4 Tho ThorSey Thorley FRIDAY ONLY JAMES DUNN and andI I DOROTHY WILSON Bad Boy Saturday And Sunday WALLACE BEERY and JACKIE COOPER in ug Boy SHOW STARTS G 00 Sat 4 00 Sun Monday and Tuesday lOc tOe and CLIVE BROOK In InThe InThe InThe The Loves of A Dictator NEW YEARS YEAR'S EVE MID NITE MID NITE SHOW Oodles of Fun Fun- Fun Noise Makers etc STAGE SHOW and SCREEN SHOW All Seats sue NEW YEARS YEAR'S DAY FOR 3 DAYS DAYS DAYS- JANE WITHERS In Paddy O ODay ay First Time Shown In Utah Show Starts New Years Year's At 3 30 I lOc tOe and I I r ri i I. I e I I 1 o-o o n e MODERN 0 l MIXED e il f lS l'S you use ilie to parboil II a. a In th the kitchen preparing fege- fege tables for or cooking Most Moat people dont don't and there thera is a goud modern way to avoid all 1111 this work The Tile way ay is simply iy to t use tee a mired vegetables vego- vego tables tI in 10 cans cane Then all the work of preparation has as beet beer dono done tor lor you ion much more thoroughly than you oU could lo Ijo it and aDd you can go straight st. 10 w your cooking And what a n variety of r combinations you can cnn make with these thase mixed vegetables In cans Curries cutlets cut cut- lets I 5 jellies stuffed ed peppers even pies Ales These red recipes pes prove It Ca Casserole of 01 Curried Rice lace and net Vegetable e Saut Saute one minced onion in one one- third cup but ter until tender but bat not brown blown del idd one ne end and a half 11 l teaspoons teaspoons curry powder on Ina a te teaspoon as poon celery seed and me teaspoon and stir aUr tir j T smooth Add one cup boning bom g water and cook a few minutes longer Tour Pour this over er er three cups hot hol cooked cooled rice and toss lightly together until well mud mixed Line bottom and sides of or a buttered casserole with the rice and fill 1111 enter center with the drained contents J jf r a No 2 can of mixed vege vege- tables Cover with rice dot with two tablespoons butter and bake in a hot bot oven for about thirty minutes Makes eight servings Cutlets and Jelly Vegetable Outlets Make a thick white sauce of two tablespoons tablespoons tablespoons table table- spoons butter four tablespoons flour and one one cup milk and season season sea sea- i ison son highly with salt and pepper Add the tho well-drained well contents of ofa ofa a No 2 can of mixed vegetables and spread out on a buttered plate to to cool coot and stiffen Then take up heaping tables l mixture and shape has Into o or croquettes If it n. n des desin in crumbs the then theu then d In n beaten egg d ar arid again i One cn f d Set In to is IQ o l Fry In aft to f get rei tat 39 d de until brown Makes Vh about is cutlets or J Vegetables croquettes n In Se Sera Soften two I tablesPOOns Ij one half halt cup water n ver end Ind d 4 in two an and d a halt hlf sops ClIPS canned cannee tomato juice LJ Ado tablespoons W sugar four spoons n ns vinegar four torte tal lemon leaion Juice am ani and one t Cool and let thicken i t.- t. of hone the tutu mixed n tables NC 2 Into within on mot and let letIn letIn In debt When reed eons CUB nil Wn I into nests of ot crisp lettuce with a dressing made by one halt cup crean end w into it one halt cup French Freak ing lag Makes eight to ten tea i I e Stuffed Pepper Peppe and Pl PM j Baked Stuffed Peppers Cut Qt i stem ends of six or eight agreen m a at green peppers and yeas noon mon and membrane Parboil to tm I or three minutes In then drain Combine cotton a No 2 can vegetal one cup white sauce BAUC nuoi i and fill peppers with m with buttered crumbs U 4 a square of sliced as placed on each pepper Iles close ether other in t a fit s sand and surround with a uw W-j W water Bake ake until tote taW ut illi li browned or about thirty staM t Makes six to eight Iron County B R. Rec Entered as Second Cw CUll lit Matter latter In Cedar City st December 18 1593 serer the Act Ad of 01 COD Congress I tf d' d if March 3 J 1179 1119 ROLLO de SONS r P Subscription per year In advance r Advertising Rata nate lam On Application yr r rIo Io I JIe i S me cd h hI ir be I I i ft f a t 53 1 PINT QUART No 29 J the tl the e smooth r It unhurried I whiskey wi t by ly distillers of tl the e It Old School Se Down there in Kentucky they make mace whiskey made These C Old School whiskey whis men have always J R it slowly-it's slowly a tradition with diem them were tau tzu that way That's That why James E. E P Pepper Peppe PP is a so set fine smooth smooth so so thoroughly satisfying WJ Wh Why j 1 t lint first taste of it you'll say these II Old Old School wk ra ill aU ad about about- mating men sure lure know what whiskey i A 9 Pr BOTTLED IN BOND f aak I Jw r A C. C iM Jo |