Show HOME AIDS ll By Mrs Airs Edna E llA M. M Kunz War ar Food Preservation Assistant A most successful upholstery school was conducted In Panguitch Pan by the extension service during the past week The school was supervised by Mrs Effie S S. S Barrows home furnishing specialist specialist spec spec- on the extension staff I. I A clothing remodeling schol will be held from the 3rd to the th of April Mrs l Lois Smith extension clothing specialist will willbe willbe be in Panguitch to assist with remodeling mens men's suits dresses coats etc If IC anyone wishes to take part in t the e school they should contact Mrs Kunz county county county coun coun- ty food preservation assistant or phone J. 24 Easter Salad Salud The Easter bunny munching on a carrot or cabbage leaf is up to date on his vitamins vitamins and and his abundant spring vegetables Carrots a good source of vitamin vita vita- min A and cabbage important for vitamin C are particularly plentiful in most markets now Once spurned as rabbit food raw cabbage and carrots have hwe become popular especially especially In salad combinations like this recipe Carrot Cabbage Salad Salad- Mix l together equal parts of grated raw carrots and finely shredded cabbage with salad dressing until well blended Add ground peanuts if desired or shredded apple are crIsper and tastier If It th v are chilled before before before be be- fore they are cut up To save vitamins chop or shred the chilled chilled chilled chill chill- ed vegetables just before serving serving ing and dont don't soak In water Combining vegetables and dressing dressing dressing dres dres- sing at the last minute minute at at the table If It possible possible also also keeps the salad crisp and makes the dressing dressing dressing dres dres- sing go farther Tl That Thiat at wa way the dressing wont won't settle out and be left uneaten Here Is an economical dressing dressing dres dres- sing which can be made with mild-flavored mild fat saved in cooking cooking cook cook- ing and which uses one or two eggs for thickening Salad Dressing Beat together one or two eggs and antl three tablespoons vinegar until smooth Add third one-third cup Continued on last page 1 11 Home Aids III 1 M III III Continued from page one milk one tablespoon table fat fator fator fator or drippings may be used one one- half haH teaspoon salt one-hald one teaspoon teaspoon teaspoon tea tea- spoon sugar one-half one teaspoon mustard one eighth teaspoon celery seed and a dash of paprika paprika pap pap- rika rika- Cook over or hot water stirring stirring stir stir- ring constantly until the mixture mixture mix mix- plix- plix ture turo has thickened about as thick as heavy cream Makes three-fourths three cup Three or four lour egg yolks left over from other cooking ma may be used in place of whole eggs Store In in a w covered covered cov cov- ered cred container |