Show AROUND items of interest 0 to the housewife th e HOUSE lAM te belam TED orving Orne omelets lets omelets should bo be placed on liot hot platters to keep them thein from falling oxtail ille wash ox tall sn lit salted sailed water and joint put into pan pali cover with water and simmer ier until almost cooked line bottom and sides of pie pic dish with slices of raw potato sprinkled with pepper and soil salt cover with strips of bacon then place ox tall in center and pour in stock season ond and cover with moro slices of pot into nto cover with pastry and bake in a quick oven even 0 whipping of cream if whipped cream will not stand up tip it is often duo due to the fact that tile brenni is not chilled it is im port portent por atit too to have a heavy cream of tho the right butter fat 20 to 30 per cent and 12 to 21 hours old tho the crenin cream must bo be cold and is best beaten in a 0 cold container a shoes must ellav e air airdo do not keep your shoes in tho the boxes in which they were delivered sho slices es require air to preserve them ond and they should never bo be kept in on an airtight air tight box keep keel them in n shoo bag 4 scaling fish F fish ish may bo be scaled easily by birsh dipping them into boiling water for a manuto A darning hall A discarded electric light bulb makes a 0 good darning ball savo save table Stir surface face if you will place a folded cloth under a dish which con contains thins foods to bo be benten beaten find the table surface will bo be saved ninny many marks and tile tho dish will be kept steady inexpensive staw st W chop two onions and a largo carrot finely finely and cut a pound of neck lamb into small pieces put into a saucepan a n w with 1 t I 1 i 0 ono n e c cup u p m macaroni n c a r 0 n i b broken r a k n into i t i t 0 small s n t n ll 11 1 lengths n g ti i c cover 0 v e r w with 1 t h worm warm water and season lot let it simmer gently for ono one and a half hours |