Show culled led poultry flocks are earmark of success I 1 exceptionally successful poultry ry men who do not cull their theirl flocks locks per periodically odi cilly are in the minority in new jersey according to the state poultry specialist the practice Is becoming universally olver sally recognized as essential for neatest profits several advant advantages ilges of culling or packer backer elimination ore are mentioned by ie specialist and first among them Is and ease not a cent of out lif if to la necessary and the benefits are elmost immediately received some liens tire are poor layers but great teed feed irs ra to wait bov fo them to lay la Is to alt all for something that will amount 0 little even it if it does finally occur or thesel birds soon quit quil various characteristics distinguish ng DS the slacker from the layer are W by poultry men in clearing fr from om their heir flocks all of the boarders appearance pe arance of the tall tail feathers color colon 1 I the comb and wattles and shape w 1 I the body both to visual and manual tire are among tile the signs read bead by poultry men newcomers ln in te business are supplied on request helpful bulletins by the now new jer ey collego college ot 0 agriculture new mw Bru laswick in addition to requiring no outlay rati causes aes no loss the eliminated birds are sold at good prices on the coultry meat ineat market Ile because couse of the influence of heredity te ha general laying average of a flock it materially raised over a period of persistent culling and the use t good cockerels cockerell cocker els this factor to lo con particularly important by leading p poultry men f |