Show FALL AND SPRING three years test conducted by we ata sla expert Exper tto to determine advantages advantage results Ite of three years work to determine the advantages of spring and foil calving with dairy cattle made by J S moore of the mississippi experiment peri ment station show that cows in the fall produced an average of pounds of milk and pounds of butier butterfat fat more than cows cowa calving in the spring in a comparison of early and late fall calving the average difference per year per cow was 68 pounds pound of and pounds of butterfat in favor of late fall en iving |