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Show 1 ? 1 j EAm m wmmR wmRER mmmmERs wm a Bm$kR if presehiied wiwi?iir! firpeeh imms I First Wheel, No. 2148. gecond Wheel, No. 1399. j Child's Wheel, No. 47, Blue ticket. Benj. Bachman, E. J. Ward and Charles F. Crandall, Judges and committee on Drawing. The numbers were drawn by J Clara Newell, 30 and 32 CENTER STREET. - - - " PROVO CITY. UTAH. Cigar Manufactory PIERCE & HARTLE, Located ia Biseraent on J, street, next door to Dispatch office First Class Cigars. Guaranteed in all cases. Name of Brands BILLY PIERCE'S FREE SILVER 16 o I and BILLYPIERCE'S LEADER. Provo City, - - - - utah 3niff Funis, Bii Sni Full Line of Pure Wines, Liquors and Bottled Beer for Family Use Prices tha Lowoftt o EXCELSIOR DRUG & PAINT COMPANY. H. S, PYNE, Manager, - Provo City BOSRARDSAXEY PROVO'S Kt 1 AIL - HtaUuUa,-.- Everything in Season at Lowest figures. HaQtilla Hot Springs THE LEADING UTAH RESORT Tha Rqt Hotel Accommodations Rates Reas-As Reas-As a Mountain Resort it ia equal to anything in the mountain.. Castilla Hot Springs Company, C. K. SOUTH WORTH, Manager. Write for Terms. l' O. Thistle, Utah. . The Provo Heat Co, 24, Center Street, Provo. 1st door wst of Pyne & Maiben's Sells Meat at the following Prices For Cash, have Everything in Stock Advertised. tri' Veal for Veal Loaf 122. SlewB, 4 tu 5 cte. per lb. Hump roasts, 6 to 7 cts. l-ORK. Prime rib roaets, 8 ct?. or rib roast8 7 cte. per lb. Shoulder roaets. 6 cte. Shoulder roasts, 5 cts. per lb. Boilirgbeef,3to 4 cta. r0rk chops, 8 cte. per lb. AH loin steaks, 10 cts. Pork spare nbs, 5 cte. per lb. Kound eteaks, 8 cts. Chunk or ehoulder steak, 7 cts. four lbe. ALSA(LS. HaXeak 10, per lb. V ttpef shanks. 15 and 20 cts. each. 15 cts., o4 lor Zb cts, . lieef heans6; w cte. each. Po.k sausage links. 10 cts. per lb., 3 for Beef toneues, 15 and 20 cte. each. 2o cts. iieef tongues malted, 25 cte. each. Wiener oi -Frankfort. 10 cts. per lb. iSf toWues. smoked, 80 to 35 cts. each Bologna, 8 cts, per lb., Z for 25 cte . 1 Corned beef, 4 to 7 cte. per lb. H03IECIRKIMKATS. Coref Preyed, Wet.. perlb. JHITTOS. 3 -LAUU. Leg roasts. 8 cte. per lb. Join or nb chops, 3 lbs for 25 cts. 3 lb. paiie g as. Mutton etew, 3 cts per lb. foYb-lfsi-OO. VI2A. 20 lb, pailB, Spring Lamb every Friday and Saturday. Poultry Food every Wednesday OUMOTTO: Lowest Prices Consistent withBEST Quality and ilonest Quantity. This Announcement is Original with us, not Copied. j Phil Speckart, Manager. "N ' ' " - ' , ' ' ; ; ; . .... . - Attention Democrats ! Notice is hereby given that meetings of the democratic societies and of democrats generally will be held in the Dr. Price's Cream Baking Powder Awarded Ooid Ms I KUwfattff Flr. 99 FanciKfc i 1 9r. Price's Crear'i Baking Powder Wert4'4 fair Awr& J HOVS 8Lrt 13 MINED. ti Wonderful Skill of the Workmei Wh Cut It Up. Tha mantier ia which slato is mined Mid Ciut up for purposes to which it is applied is s. process that is known to only a few people in this country, its principal sources being in upper New England and eastern Pennsylvania. It 1b not taken out of shafts, but it is quarried quar-ried out of big holes in tha earth. Some time ago, when the writer was at Bangor, Ban-gor, Pa., he was invited to go down into one of these quarries, about 200 feet deep and overhand on a rope, but he declined the invitation, as I think most inexperienced persojs would do. The slate is blasted out in huge blocks and is hoisted it by steam and turned over to the men who know how to reduce re-duce it to the proper size. Eagfl blocks of it re taken in hand by these workmen, work-men, who cut a notch into one end oi eacn piece, inta tney raite a cnisei ana A m&Ilet, and tney are so skillful in directing di-recting their b ywa that they can split tht blocks of slate in pmost any way they plcife'liall'xIS? "tch the slab on -w&ently the block will f allapar en sitherrete-Of- th?s mark. The workmen work-men will make thi3 line go straight through the middle, or to either cornet Jap as he likes. I do not know just how he does it, but he invariably accora-plishen accora-plishen what he sets out to do. The smaller pieces thus produced are taken in hand by another set of men, who split thorn up into sheets of the proper thickness fot roofing slate. This they do with a long bladed instrument about the Bhupoof a putty knife, but many times larger, and if you saw j them do it yon would marvel how they got tho sheets only one inch thick and split it 32 times. The usual number of divisions is 18. These flheett are taken and cut into squares by machinery. Wherever there are slate quarries you jrfll find a great many Welshmen, foi the best slaters come from Wales Boys tollow the trade of their fathers, and there are whole families an? settlements who know no other means of earning i liring. New York Advertiser. rigorous Girlhood. Any one conversant with the modern female sohool and college knows that one of the best equipped and best patronized pa-tronized of their departments is the gymnasium, and that the result is a race of strong, graceful girls, who aro as far ahead of their counterparts of a generation ago as the American college athlete of today is ahead of his dyspeptic dyspep-tic predecessor of I860. Philadelphia Press. . t BNJOY Both the method and results when Syrup of Figs is taken; it is pleasaut and refreshing to the taste, and acts ently yet promptly on the Kidneys, Liver and Bowels, cleanses the system sys-tem effectually, dispels colds, headaches head-aches and fevers and cures habitual ' constipation. Syrup of Figs is the only remedy of its kind ever produced, pro-duced, pleasing to the taste and acceptable ac-ceptable to the stomach, prompt in its action and truly beneficial in its effects, prepared only from the most healthy and agreeable substances, its many excellent qualities commend it to all and have made it the most popular remedy known. Syrup of Figs is for sale in 50 cent bottles by all leading druggists. drug-gists. Any reliable druggist who may not have it on hand will procure pro-cure it promptly for anyone who wishes to try it. Do not accept any substitute. CALIFORNIA FIG SYRUP CO. 8 AH FRAHQISCO. CAL FOR ANOTHER WEEK. This Time SPRING DRESS GOODS. THE BEST DEESS GOODS OFFEli ; We ever made in this week's Hale. ' ; Perhaps you'd like to know : wllV Wfi Sfi1 fronts fnr Trrhinh tttc 1 claim so much, at such prices. We f can do it because we do a strictly flre1D5bi!in.cifi --rd:hine eoes on sale means that much ready casn - -to use. .That's the Secret It will pay you to call and look over our elegant stock nd 1 get our prices. T. G. WEBBER, Trustee. A. SINGLETON, Manager. ft Provo Wm k M ft Are now Located iu tlieir .'ew luarter ou . I Street. I -And are rrepared with a Fine Stock of I Hardware, Stoves, Tin and Graniteware and the JEWEL RANGE. The finest line of Fishing Tackle in Utah County, Kods I from 25 cts. up' Trout and Biss Flies in great variety. J Any kind of a Reel you want. In fact anything in the j Fisherman's line. f The Pots Sardwan $ Inn Co. I L. D. WATERS, Manager. HOWE & TAFT, The Merchants of Southern Utah, Esoeciallv those of Utah Co- will find it to their Advantage to Trade with rlff IE. Mr B i 5 WHOLESALE GROCERS. - - Wo, Utah V 7""" ; " ' |