Show Jewkes riends Loretta of enjoyed family and neighbors Abeyta Jewkes have dishes Mexican from her kitchen for daughters years Lori and turning their out granddaughter the fruits of Now her Trisha are Mrs her and add to as reinforce to fim favorite a learning her classroom to wiui she month ocnooi uramie Title as Bilingual Specialist the in with ‘ gifted and talented graduation the at taught Mad Sports the She teaching - - Recently high large peeled tomato cup large and 1 egg mayonnaise IT lemon juice Vt cup diced jalapeno peppers 2 drops tabasco sauce dip together and chips make chunky unsalted corn to with serve This has a always been a Mrs Spanish at Jack that During can can cig cup following recipe for rice Spanish came from one her students Amy Osegura Spoitfok of hot of sauce diced chicken Rte® pepper and cooked shredded Cheddar cheese 2 T lard butter A bowl cereal Heat In Cook sauce pan melt margarine onion and cook until tender a Add Add the ot cup the 6 or of margarine long uncooked some tortilla and I quart - center roll up the Arrange the the SEWING until aside with salt tomatoes chopped of onion bouillon rice and that be can stove the of to sauce together on the enough inches above 2 measure put Add rice 25 to minutes 30 COUPON I Set together garlic chicken the Cook en- rice salt pan a burner water dish over sauce ' tsp Mix 1ft in of can cubes the heat browned medium 1 add medium following small 3 in each of casserole shallow spoon 1 the in has the and oil a sprinkles 1 ciucxen ry tortillas in hot oil a few seconds on each side Place two tablespoons chicken mixture cheese rice 1 the to sauce the over Mix tomatoes tomato sauce chill powder salt and hot Simmer uncovered 15 pepper stir occasionally minutes garlic - w teaching numbers in of and grainrice : ’ method salt Add Jewkachas was teaching Spanish she often used cooking experience as a “hands vocabulary The Spanish Jack of with Bake at 350 for 15 minutes Mrs When Jewkes tortillas 6 1 lengths tsp drops 1 lengths in to junior Kearns time she often 8-oz 8-oz sprinkle ' cheese in whole peppers dip in beaten egg roll in cracker crumbs Place in square glass pyrex baking dish Cook in microwave for 5 minutes dr until cheese starts to melt Bake in conventional oven at 350 for 15 to 20 minutes IT 1 1 3 Monterey onion chopped cup ft beaten Place Mix cheese parmesan jalapeno can peppers r parents taught ft (whole) ft pound cheese sliced and x 1 then development 1 period avocados diced Early child large 2 Learning Center at the Guadalupe Center as a part of a research program the from University of Utah which included such concepts as in with 1 worked Loretta Dtp e EhMhIm stewed tomatoes tomato sauce 2 large cloves minced garlic 1ft tsp chill powder Country Time crushed then combined of crackers GuMMtgfe few extra a people were usually around at dinner time so much of Mrs Abeyta’s time was spent in men! preparation to Loretta learned by cook After box and Best cheese on” ft ft chiladas bv to Retteitdd multi-cultural erton Texas Loretta Irene Abeyta Texod Chili a Its Enchiladas for given sister-in-law At at daughter Williams job a mscnct Demonstrator 7 center began recipe This bridge Jewkes’ was Loretta’s Last Jewkes grew up called Utah (now Bast Carbon) of 11 One children Loretta her watched mother Dora Gomez Abeyta turn out meals for her large Acfamily cording to Mrs Jewkes there Mrs of GIUD time Drag- hi recipes Mexican aid teaching labor Eating uth-of-the -Border used own recipes and Jessica is enjoying their So Offer covered I k MACHINE SERVICE f A SKOAL $14U maCOUPON I rtUMBMG A 67995 Reg BROS MATINC CteMlMMw I ChKk uLorJ wwter Onraiw CteM Oil CkMk Stectrickl System Ml TimAio Drain TmhIm dooNieg AllfraAmm Ckack Drlvt tyrtwrt All IIasbRam MBVALE ESTIMATES 968 there’ Oh 813 and the cook nothing good so Loretta Jewkes well m enjoy done Spanish cooking first of MLS664M0 11 oH Crvon ZCMI 24 1983 zcMcmni M : It Dec CENTER SEWING Sprinklers 1 Expires Coupon wwwiwr nfiivn Disposals RopairsRemodels ME ! 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