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Show B-6 Sat/Sun/Mon/Tues, May 16-19, 2020 The Park Record Silver Star Cafe celebrates 10 years The family-owned eatery is ready to present live music SCOTT IWASAKI SERVING ALL YOUR FRAMING NEEDS FOR OVER 30 YEARS! The Park Record Large Selection of Ready-Made Frames Easy Parking | Convenient Location 1240 Iron Horse Drive PARK CITY 435–649–3640 Re-opening May 15th! It’s the Place the Locals Choose Reopening Friday, May 22nd Bar will open at 4 pm Dinner will be served between 5–8 pm with limited seating and the patio will be open, weather permitting. According to the Summit Health Department we will have proper social distancing – we encourage you to call for reservations. All to go orders must be placed between 4pm and 6pm. 435.649.7177 • 1500 Kearns Blvd. ADOLPH’S – a 40 year Park City Tradition! Welcome to the reopening of the Silver Star Cafe. The restaurant, owned by Jeff and Lisa Ward, has emerged from its coronavirus-induced break that started in March, and is now offering family-style takeaway dinners Monday through Wednesday. Customers can call in by 4:30 p.m., choose their meals and arrange a pick-up time for the next day, Lisa said. “We decided we wanted to offer a variety of things to address the comfort level of our guests, because some are ready to dine in and some are not quite ready,” she said. “So we’re doing a family-style meal curbside takeout option as we go into the summer, and we will start in-house dining with lunch, brunch and dinner on the patio on May 21.” The Wards will prepare the restaurant to adhere to COVID-19 guidelines as set by Summit County Health Department in case of inclement weather forces diners indoors, Lisa said. “But I think people will be excited to sit outside and enjoy the view,” she said. “We will also offer to-go items from our a la carte menu as we go into the summer as well.” The Wards looked at some of the Silver Star Cafe’s popular menu items to come up with the takeaway menu. “We had to make sure the items would work in a family-style meal, because we’re preparing them ready to eat,” Jeff said. “That’s different than sending our guests home with frozen meals that they can reheat.” Jeff also looked at other creating other items that weren’t menu-specific, he said. “We had to make sure that what we offered fit our style and would be affordable for our guests,” Jeff said. “I don’t think people are looking for super high-end takeaway meals.” Return of live music The Silver Star Cafe also plans to bring back its Park City Limits dinner concerts, starting on Thursday, May 28, which would make the eatery one of the few places in the county where people can enjoy live music after the closing of Deer Valley and the Eccles Center for the BORDER CROSSINGS TANZI PROPST/PARK RECORD Jeff and Lisa Ward, owners of the Silver Star Cafe, are grateful for the community’s support during the past decade. The cafe is offering takeaway family-style dinners and will return to live music on May 28. Performing Arts. These acoustic performances start at 7 p.m. every Thursday, Friday and Saturday, and feature local singer-songwriters, jazz and folk artists. The Silver Star Cafe can present these performances as long as the musicians are playing six feet apart from patrons and each other, according to the Summit County Health Department. Unlike past Park City Limits performances that featured a combination of local and international touring musicians, this summer’s series will focus on local and regional artists, Lisa said. “We want to help them get back on their feet, because there are more than 40 we work with who have lost their performance revenues because of the situation,” she said. “We’ve been worried about them, and wanted to get the music going as quickly as possible.” TANZI PROPST/PARK RECORD Julia Knight, a server at Silver Star Café, delivers a family meal to a curbside customer on Wednesday. knew we were on the right track, and by the time we hit our five-year mark, things had really started humming.” One of the Silver Star Cafe’s highlights of the past decade are its three appearances on Food Network’s “Diners, Drive-Ins and Dives,” hosted by celebrity chef Guy Fieri. “When we were first invited, we were a little perplexed, because we didn’t consider ourselves to be a diner, drive-in or a dive,” Lisa said. “But they explained to us that they were looking for neighborhood gems, mom and pop places, and that made sense for us.” Jeff said the care and quality of the food is what may have attracted the Food Network in the first place. “Quality was already something we were doing before ‘Triple D’ called,” he said. Anniversary In addition to reopening Silver Star Cafe, the Wards are celebrating the restaurant’s 10th anniversary. “Unfortunately we were closed when the actual date passed in March, so we celebrated under the COVID parameters,” Jeff said. Still, reaching a decade-long milestone is something to be grateful for, Lisa said. “Most small businesses, let alone restaurants, don’t make it to their third year,” she said. “When we hit that mark, we 1 2 3 4 5 6 7 8 9 10 11 12 Silver Star Cafe take away orders When: Monday-Wednesday, 5:30-7 p.m. (Call by 4:30 p.m. the day before) Where: Silver Star Cafe, 1825 Three Kings Drive Phone: 435-655-3456 Email: info@thesilverstarcafe.com Web: thesilverstarcafe. com “It’s a process to select the ingredients and how you prepare a dish before you put it on a plate.” The menu has changed a bit each year, Lisa said. “We respond to what our guests look for, but I think we stayed true to who we are as Please see Cafe, B7- 13 14 15 16 17 18 38 39 40 71 72 73 104 105 BY ADAM FROMM / EDITED BY WILL SHORTZ 19 Adam Fromm is a songwriter/musician from Brunswick, Me., who has been making puzzles “as far back as I can remember.” His first published puzzle appeared in Games magazine in 2000. This one grew out of a geographical curiosity he noticed. Fun fact: Adam is a huge fan of Amazon Prime’s “36-Down,” which he was very happy to include in the grid. — W.S. AC R O S S 53 ____ shoots (salad ingredient) 1 “For more ____ …” 54 One of five for a 5 Some unwanted mail dolphin 9 Terse bit of advice 55 Supple leather 13 Half of an ice cream 56 Proboscis, informally brand with a fake 58 What subjects and Danish name verbs must do 19 Work up a sweat [Europe] 20 Rent 62 Ancho pepper, before 21 Like tap water in a drying restaurant 65 Puzzled 22 Iris part 66 Sort by urgency of need [Europe] 23 Wing it [Africa] 70 Misgiving 25 Blue 74 Where meditators 26 Chew out look 27 Après-ski drink 75 ____ candy 28 Complete rip-off 76 Planet where the cry [Asia] “Shazbot!” is said to 30 Barrel-flavored, as have originated wine 79 Food-chain link 31 Washington, D.C., 80 Treats prepared on an legalized it in 2014 open fire 32 Wealthy king of 81 Part of O.E.D.: Abbr. legend 82 Organic fertilizer 33 Recess 84 Hold up 36 Charge for admission 85 Male 91-Acrosses 37 See 101-Down 86 T-shirt size [South 38 Quaint contraction America] 90 Not to mention 41 Record company [Central America] 91 Forest ranger 45 Two-time third92 Shapes made by party presidential thumbs and index fingers candidate 47 “The Walking Dead” 93 Glossed over channel 94 Like some toy cars 48 Beyond great 97 Sportage maker 98 ____ Cochran, 49 Baking measure Mississippi senator 50 Cerebral from 1978 to 2018 51 Take in 99 First month of the year without a U.S. Online subscriptions: Today’s federal holiday puzzle and more [Asia] than 4,000 past puzzles, nytimes.com/crosswords 102 Dismissed out of ($39.95 a year). hand 106 Want badly 107 Sit at a red light, say 108 Biblical outcast [South America] 109 Exclamation from a cheek pincher 110 Org. behind the New Horizons project 111 One whose job prospects go up in smoke? 112 Responsibility 113 Biggest U.S. union, familiarly 114 Set of two 115 City north of Des Moines 116 Resident of the Palazzo Ducale 14 Many Omanis 15 Group seen in gathering clouds? 16 Discovery that might cause a rush 17 Wellsian race of the future 18 Gram 24 Objects in one of Jesus’ miracles 28 Singer Lisa 29 Top of the line 31 Fruit with an obovate shape 33 Media for scientists 34 Unit of brightness 35 Raw material for Cadbury 36 Popular Amazon Prime dramedy from DOWN Britain 1 Hankering 39 Kind of column seen 2 Manhattan on the Jefferson neighborhood west Memorial of the East Village 40 “Funny Girl” 3 Order composer Jule 4 Cranky codger 42 Copy 5 “Reach for the sky!” 43 Vaper’s device, 6 Sandwich often served informally with rémoulade 44 Nutritional snack sauce from Clif 7 Killer of the Night 45 Trig, for calc, e.g. King on “Game of 46 Relaxed Thrones” 50 Some wetlands 8 “Throw ____ bone” 9 Key of Debussy’s “Clair 52 Snack with a recommended de Lune” microwave time of 10 Black pie-crust just three seconds component 54 Theater impresario 11 Lead-in to many a Ziegfeld joke on “The Daily 55 Abbr. in a Show” genealogical tree 12 Senator who once served as an editor 57 ____ Strait, separator of The Harvard Law of Australia and Review Papua New Guinea 13 Hurt 59 What one is in Paris? 20 23 24 27 34 35 26 32 37 42 43 48 51 52 56 53 62 44 45 49 58 63 55 59 60 64 69 74 70 75 80 76 81 86 90 95 77 87 88 96 79 83 84 89 92 93 97 100 78 82 91 94 61 65 68 85 46 50 54 57 67 29 36 47 99 25 31 41 66 22 28 30 33 21 98 101 102 103 106 107 108 109 110 111 112 113 114 115 116 60 Kylo ____, “Star Wars” antagonist 61 Candy-heart phrase 63 Raises one’s paddle, say 64 Each verse of “Deck the Halls” has 32 of them 66 Host Tyler of “Whose Line Is It Anyway?” 67 Dishearten 68 Scottish tradition before battle 69 “We Three Kings” subjects 71 Deodorant brand 72 Sierra ____ 73 “Whoops, sorry about that!” 77 Sensationalist newspaper 78 Openings under desks 81 Observance first celebrated in 1970 82 Big to-do 83 Like “Saturday Night Live” 86 Put up with 87 Pull back 88 Mother of 60-Down 89 Item in a toxic internet “challenge” 91 Region around the Beltway, informally 95 Just for laughs 96 Put on a show 97 Work with one’s hands 98 Poppycock 99 Classic computer game set on an abandoned island 100 Michelle of “Crouching Tiger, Hidden Dragon” 101 With 37-Across, Ingrid Bergman’s role in “Casablanca” 102 Tricky pronoun to use 103 Wine opener? 104 ’60s dance craze that evolved from the Chicken 105 Join 108 Helper during taxing times? |