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Show Sat/Sun/Mon/Tues, December 7-10, 2019 The Park Record Introducing RIME Seafood & Steak now open at the st. regis deer valley Introducing RIME Seafood & Steak, by Chef Matthew Harris, the acclaimed chef who opened J&G Grill at The St. Regis Deer Valley in 2009 as Chef de Cuisine and then went on to open tupelo Park City in 2015 as Chef/Owner. RIME presents a seasonally inspired menu of classics from land and sea, built on sustainably caught seafood and locally sourced meats arriving fresh each morning. Come savor the contrast and RIME with us at The St. Regis Deer Valley. RIME Seafood & Steak • Brasserie 7452 • The St. Regis Bar • The Terrace Cafe 2300 Deer Valley Drive East, Park City +1 435 940 5760 SRDVdining.com ©2019 Marriott International, Inc. All Rights Reserved. All names, marks and logos are the trademarks of Marriott International, Inc., or its affiliates. A-7 |