Show MET WHEN HUSBANDS SICK N SCOTLAND all tl ti e gude I 1 es ay TI T ere Is na luck at a there Is na I 1 luck u ck abbot t the hoose W when hen my gudeyon s but ath w th all deference to wl at old Scot scotland lands a wiles wh may say my M v gudeyon sick at home is worse than my gudeyon away all ay ca 11 1 I get tl e water bottle no he wants a mustard plaster and every time he eels feels his pulse he swears its it s going taster faster he is getting better lie ile never will agree 13 t it if I 1 think him worse hell he 11 say dont don t cry calamity gangrenous trouble will set in of that he s very certain turn down tl e I 1 gl t pull up the sl ade I 1 et air n close tl ti e curtain rl 1 ese tl ti ings n all be done just so and they rn st all be done qu ck there is na luck abbot the hoose WI 1 l en my good man is sick bridget s beat tudes audes blessed la Is the sour cream it makes excellent b and takes the place at of both milk and butter use with oda in the proportion of a teaspoonful of baking soda to a pint of thick cream it also serves in plain loat loaf al ale e or spice cookies blessed is the new style which ad fid mits putts of salted almonds being served in the cloth without the formality of atra dishes blessed is the gridiron which Is pip ing hot when the meat Is placed upon t otherwise the steak will be tough the sudden grilling retains the juices use little if any etra extra grease neith er should steak be pounded by this barbarous method all the juices es cape if it the meat Is tough or of interior inferior grade lay it half an hour in a weak solution of vinegar for the banquet this was the spread recently set be tore fore a crowd for the chef of 0 the banquet A Y hole lamb was stuffed with a whole turkey the turkey was stuffed with a whole chicken the chicken with a squab the squab in turn with a hummingbird this sounds very much like the ban of lucullus and a pessimist might be pardoned for a gloomy view of the return to the days of nigh tin gales tongues and the brains of pea cocks served a la roman THROUGH OTHER NORA S A colleen my norah had byes all before her and they came f artt afar ana and a hear but norah machree Is a th rouble to me since her housekeeping house keepin ways are so queer for a cat and dog life Is a through other wife and though bedad nor ah a a daisy dalsy I 1 would really like A shillelagh shi llelah or pike when Is 11 shiftless and lazy now wid order and care there d be room tor for us there just norah roys mys if and the pig if shed sa sweep beep a bit more and keep things on off the floor wan room wad bes be almost too big so I 1 think some colne tolne day I 1 1 it I be away to I 1 ll il larney tralee aralee or athlone and me and the pig wid some craties and swig in a cabin well lell live all alone through other Is an irish espres sion meaning careless untidy shift less it Is the same peculiarity which in the neighboring scotland Is called ne me er do well it has reference espe bialy to domestic concerns it Is the c chief hief fault of the irish peasantry that LL they ey are not neat not systematic not orderly and it Is a fault in which they are alas not alone many a worn wom an in all countries everywhere Is e who forgets the salt puts too much soda in the muffin has ever a germ laden dishcloth and pots with broken lids all these are through other tricks they are fatal to the peace which should prevail in the household the through other worn wom an works harder her hours are long er her lot is harder than that 0 or af the systematic tidy orderly woman chose work is managed ith regular ity system and forethought there are many pats in the world and happy Is the wife who gives them no excuse by her house keeping to go running away in a cab n wid craties and sw g peach chutney to four pounds pf peaches peeled and pits removed add a pint and a quarter of vinegar and stew till soft then mix nix and pour together a half pound each white mustard seed hopped onions sugar and raisins one quarter pound ginger root and an ei eighth of a pound each of garlic and ined aried peppers when mixed well add to the fruit with three quarters pint additional vinegar boil slowly ir 15 minutes and beal to keep celery to prevent celery from having the rusty appearance which spoils it for salads keep it closely wrapped in par afan aal n paper in a closed cool place also avoid using A ater on it until a short time before serving the dis carded stalks are excellent tor for soups gravies etc being more effective alan celery salt 7 kl s |