Show Down Aome cooking - Treats’ to satiate a pioneer appetite i time for just a second”) This will take two weeks to prepare Soak cod in cold water for four days Each day remove cod clean out crock Put in fresh cold water replace cod Oh fifth day add one tablespoon of Arm & Hammer super washing soda Add about 14 cup of wood ashes for each fish (if possible) Mix and stir welL Add cod and let soak for five days stir each day Ikke out fish and rinse in cold water Return to soak in fresh water Repeat for four to five days Change water each day Boil until tender Eat with boiled potatoes Serve with mustard sauce Got hunger for piooeer times? Well the Cache VUley Historical Society has just the tiling to cure that craving The following recipes were all gathered from a book a pub listed by the society called Cache Volley Historical Cookbook: Recipes firm Cache MtiUey'i Past Despite what you may think every one of them is edible LUTEFISK (Lye Fish) (This is one of those “to each his own recipes” John and Jane Brobetg of Logan love this tasty old Norwegian delicacy But John says “some of my sisters used to get up and walk out of the house when my father would make it” Dig in) 2eggs 2Gbuttenmlk 2 Tbsp molasses or honey 2C cornmeal 12 C flour 1 tsp baking soda 1 tsp salt 2 Tbsp butter Beat eggs until light Add buttermilk and molasses or honey Combine dry ingredients and stir into batter along with melted batten Four into buttered dripper pan to bake at 425 degrees for 20 minutes or until done Cut into latjge squares and serve Makes about 24 piecre John and Jane Brobeig Daughters of Utah Pioneers Brigham Young Camp MORMON JOHNNYCAKE Tit just reminds me at wagon trains and fits dried Norwegian cod Arm & Hammer super washing soda baking soda slack lime wood ashes Thomas Tubet Camp Daughters of Utah Pioneers Also submitted by JoAnn Wimmer right in with these sesquicentennial times” says JoAnn Wimmet “When I try three oid recipes it usually makes me think of something we still have around But you go back in 'I- - nI’1 9 jf Y ”? i See RECIPES on page 65 i - a 1 rf e I-- - ' i T Ttt OUR STAFF IS FROUD TO OFFER OUR READERS INSIGHTINTO THE UFESTYLE THAT EXIflfDIN CACHE VALLEY 1 90 YEARS AGO YEARS FROM NOW THIS SESQUICENTENNIAL EDITION Wiki Ell ANDERFUlT — 1? LV' i' 4 Aaaaar MAaaMAM ’mam j r T — I — ? £ sc portraits in time TUI3VCDVC? cnsnuisariTaRrnriL - 7 If’’ 3 Address State Zif NAVI j&H It - Rett : 4- - ' — y Wj i ' ' Tw jNi " ' fey |