Show ft cgjfflj OUBBMa mown fflSPENCER GIFTS FAMILY WEEKLY COOKBOOK WASHiSfCONDl$TORY Hi A Feast for Father Bl! WITH GIANT 15 FT WHIRUNG SCRUBBER AND RINSER) SUDSER Ends dangerous standing on ladders hanging out windows Attached to any garden hose water pressure automat ically whirls horsehair brush at 1500 RPM Hydraulic sudser changes instantly from suds to rinse Windows drain dry without streaking Shut-of- f valve controls flow— no constant trips to faucet Kit incl 4 handle extensions—4V4 8 lift & 15 ft detachable rubber squeegee 100's of uses: washing cars boats siding etc Window Wash Kit MELANIE DE PROFT Food Editor Next Sunday ia Father's Day Preparing diahes he likea ia one way of honoring him Either the fiah or beef with vegetables suggested and his favorite salad rolls and dessert should delight Father $1495 Pickle Baked Trout t pkga (IS os each) from treat thawed or 4 treat (S U 8 ax) pax-dress- ed ELECTRONIC M INSECT EXTERMINATOR M 1 M 1 J4 3T ELECTROCUTES FLYING INSECTS INSTANTLY I NO FUMES OR SPRAY! NEVER NEEDS REFILLING! LURES AND KILLS FLIES GNATS MOTHS! No poisonous chemicals smelly fumes messy bags refills At last you can relax and enjoy in comfort the summer in your backyard patio porch pool at the barbecue pit etc Like a magnet INVISIBLE BLUE LIGHT attracts where low safe current flying insects to recessed electronic grating instantly kills them Harmless' to people pets & birds All you do is plug it in works automatically at almost no cost day and night Attractive stylindoors or out ing Approx 7 Vi high Silver tone metal ring for hanging 568 Electronic Insect Exterminator $991 MOSQUITOES Arrange trout on a greased platter or in a shallow greased baking dish 2 Heat butter or margarine in a skillet add celery and cook until tender Mix in remaining 1 heat-resista-nt ingredients Spoon into cavity and over trout 3 Bake at S50F 20 to 25 mint or until fish is tender when tested with a fork basting occasion4 servings ally Garnish Note: If serving 6 or 8 increase amounts accordingly allowing 1 trout per serving Beef Brisket Barbecue Serve with Potatoes d is Rosti Green Beane with Garlic and corn on the eob -- 1 1 4BMAICSJHl$XC0tJP0rm0DAW aim I I I Va Ohio 2: NaO 2W -- C State RJ -- 5: Mich 4t Mam BUARANTEED OR MONEY REPUNOEB SATISFACTION ClftS STENCH GIFTS INC ATI ANTIC CITY Nl ia thick clove garlic cat ia half X tableepoeaa browa eagar X tablespooas dry mustard X caps catsup K cap Woreextenhire sauce 0 AddnMt Ch- rIf you Ike in those states add sates taxi Pa hay leaf Yi 1 AJ--n 0 I I beef large anion sliced Ik brisket of 14 whole cloves Sponsor Bldg Atlantic City NJ 0404 I andoaa ( ) chock or ( ) money wdar far $- (Sony No C0JX1) HaaM rash ttw fallowing: Window Watfi Kit (14M plus $1 poatago and handling S66 Electronic Insect Exterminator ftM pins 1100 postage and handling SPENCER cap butter or margarine cop finely chopped celery teaspoon aalt teaspooa pepper tahleepeea leaien Juice to H cap coarsely chopped weet Mixed pickles 1 Put meat into a large eaucepot cover with water Add next four ingredients cover and aimmer 4 Zip NJ NV Family Weekly June 9 1999 hrs or until meat ia tender Cool drain Trim off excess fat Refrigerate several hours or if desired overnight 2 Cut meat across the grain into very thin slices Place meat slices together and stand them on edge in a large shallow baking pan Pour a mixture of the remaining ingredients over meat 3 Heat in a 850F oven about 40 min basting occasionally with sauce in bottom of pan 4 Arrange overlapping slices of meat on a heated serving platter and garnish as desired in liquid About It servings Potatoes a la Rosti Serve these delicious potatoes with a thick juicy steak Pickle Baked Trout or the Beef Brisket Barbecue 1 large potato pared K cap butter or margariaa M teaspoon ealt Cut potato lengthwise into V slices Cut each slice into strips y in thick Pat potato strips dry with absorbent paper 2 Melt butter or margarine in a skillet Pour off all but 1 tablespoon into a saucepan 1 in 6-- in Arrange strips crisscross-fashio- n to a depth in the hot akillet Pour remaining melted butter or margarine over the strips Sprinkle with the salt 4 Heat rapidly until fat sissies Reduce heat and cook 15 min or X 1-- in until underside ia browned |