Show PORRIDGE FEED POULTRY FOR Scraps and Waste Are Best Prepared by Running Through an Ordinary nary Meat Cutter Table scraps anti and I kitchen waste are best prepared for tor feeding seeding by running them through an ordinary meat grind grind- er After the material has been put through the grinder it Is usually a rather moist mass and it Is well velI to mix with it cornmeal bran or other ground grain until the whole mass us as condition The Time usual method Is to feed the tho table scraps at noon or or at fit night Ight or or or times ns as may be desired in a tro trough or on a n board All should be f fed d that the hens will eat ent up clean and if It any of the material is left after one half or three quarters of ot an nn hour it It should be removed If It allowed to lie it may spoil and would be beery very ery bad for tor the hens |