Show TIIE GARLAND TIMES GARLAND pnr mr 2 W Vf TT mMm r It Is O JV UTAII No Task to Build 'This Hotbed frame vow wjaos r v“‘“ Z y U Wisconsin Grower Wins Barley Test eC"- Contest Conducted In Seven-StaArea xM X ' X'f t? £ TART your garden early in this hotbed The patVernon H Moore of Rock countern offered below takes all the ty Wisconsin was named winner of mystery out of building a 3 by 6 the 1948 malting barley contest con- ’oot hotbed frame It takes a standducted in seven midwest states by ard 3 by 6 foot sash No special ools or skills are required the Midwest Barley Improvement Association Send 25c for Pattern No to As an award for his accomplisattern Company Dept W PleasantvUle Yew York hment Moore received $1000 In cash a handsome trophy and a special ribbon of honor as well as an allexpense trip to Minneapolis $ t FOLEY PILLS Relieve Backaches due to Sluggish Kidneys —or Select Seasoning (See Rectpes Meat Tricks to CHAMBERS’ YOUR MONEY BACK for Suit Meat Below) LYNN H E FIELD o f seasonings as applied to meat especially cookery is a wide and interesting one If you want to have fun with cookand serve ing the family foods with fine or follow some of the tips DOUBLE IN “SUSPENSEI"— TELEVISION Assure Your Own Personal Security— Buy U S Savings Bonds! mm S&JV&V CS MENU 1 A given here then go further and do some experimenting on your own Certain seasonings are ideal for different cuts of meat For mild cuts of meat such as veal and lamb the seasoning may be a little sharper than those used for beef are favored for Spicy seasonings pork CREAM has long been a with veal When combined with a dill pickle relish and served with steaming hot egg noodles veal can indeed be a treat SOUR Veal In Dill Sour (Serves tablespoon salt Cream 4) 1 S quarts boiling water 6 ounces egg "noodles 1 pound veal cut thin from leg 4 tablespoons butter or substitute 1 tablespoon flour Si teaspoon salt Si teaspoon pepper dill pickle rel4 tablespoons ish ISi cups sour cream To cook egg noodles add salt to boiling water and gradually add egg noodles Do not let water stop with a boiling Stir occasionally pancake turner Bod rapidly about nine minutes until tender Dram thoroughly inch Have butcher cut veal thick Dredge in flour and sprinkle with salt and pepper Melt butter in skillet add veal and saute until golden brown Cover and cook until tender Remove from pan keep warm in oven Add two teaspoons flour to the drippings blend well Gradually stir in sour cream pickle relish salt and pepper To serve arrange veal in center of platter and surround with buttered egg noodles the is among BREAST of economical cuts but it’s a real favorite when sauce: prepared with barbecue Barbecued Lamb Breast LAMB meat (Serves pounds lamb breast sliced medium onion cup chili sauce teaspoon salt Pepper Si teaspoon red pepper 1 tablespoon vinegar brown sugar 2 tablespoons 1 cup water Cut lamb into five pieces Season with salt and pepper Place in and skillet hot let fatty sides Mix rebrown ingredmaining ients and pour over lamb Cover and simmer for one and Rehours move cover and cook for 20 minutes longer until sauce bay leaves LYNN SAYS: Know these Facts About Cooking When brown sugar hardens place in the refrigerator until the sugar softens If the sugar is very hard bewrap a damp towel around it fore refrigeraUng If you add barley to soup or the mixture will thicken stew of naturally without the addition flour and water Beat cocoa with an egg beater to its prevent scum from forming on tope Shoulder of Pork Buttered Asparagus Browned Potatoes Spiced Pear Salad Bread Butter Beverage Sundae Sugar Cookies Recipe Given Vernon B Moore (left) of Clinton Wisconsin winner of the 1948 malting barley contest conducted in seven midwest states by the Midwest Barley Improvement Association receives his awards from Herbert H Ladish treasurer of the association In ceremonies held in Minneapolis and tomatoes flaadd wonderful vor to round steak A low tempera ture is used in baking so the meat will be tender properly Tomato Steak (Serves pounds round steak cut 2 inches thick fat tablespoons pint tomatoes 2 carrots onion large turnip 2 cloves 3 bay leaves 2 teaspoons salt teaspoon pepper 2 tablespoons flour 2 tablespoons water In addition to the regional award Moore received the first Wisconsin state prize of $500 a county prize of $25 and state and county trophies In the final judging Moore’s Barley competed with samples from more than 125 carloads of the gram grown by contestants in the Score the steak by slashing with a sharp knife Sear in heated fat in skillet Prepare vegetable and put through coarse knife of the food Add them as well as the chopper to the meat Covother seasonings and bake In a slow er carefully or un(275°) oven for three hours Remove til tender meat from flour and water liquid Combine a little Add of the hot liquid to this then add to remaining liquid Boil together then until thickened pour over meat and serve and raisins are tucked inApples for to a dressing roast pork Stuffed Shoulder of Pork pound pork shoulder cup bread crumbs M cup raisins egg beaten 2 tablespoons butter Si teaspoon salt Dash of pepper 1 grated onion Have the butcher cut a pocket of pork from which In a shoulder the blade has been removed Make the dressing as follows: Mix ingredients m order given and fill Skewer or tie with the pocket coarse string Rub the roasting pan if lightly with a clove of garlic desired and dust the pork shoulder with salt and pepper and paprika Place in a 350° oven and cook two to three hours and HAS little fat of its own and pork are used with it to provide juices for cooking It Here's an unusual way to prepare liver that’s certain to be a LIVER 4) 2 1 Si 1 is absorbed cloves Vegetables Stuffed Rolls Have desired number of slices of calves’ or beef liver cut in with inch slices Sprinkle fine bread crumbs snd spread with onions celery a mixture of sauteed center In the and chopped parsley of slice each place a of piece Roll salt pork each slice tightand tie or ly skewer together salt Dust with and pepper and roll In flour Place In a baking pan to which a small amount of water has mixed with bacon drippings been added the To keep yolks from which whites have been used place in a to prevent a hard cup of water In the Store from forming crust refrigerator muffin or pancake Never beat too Slight thoroughly mixtures lumps should be left in the batter product will be so the finished really tender iced rolls place In When heating the oven in a paper sack or In a heavy skillet on top of the range Do not sprinkle with water since this may melt the icing area The barley was of the Kindred variety and was grown on 50 acres of Moore’s 186 acre farm The barley was selected by a committee of judges which included representatives of the U S department of agriculture Bach farmer taking part in the was required to enter competition full carload of barley or to join with not more than four other barley growers in making up a carload shipment Only varieties of barley approved for malting purposes in each of the seven states was accepted In the competition Samples from contest cars were used as the basis for judging the grain Sons or daughters of cash prize winners who assisted in growing the crop and who were between the ages of 12 and 21 received special farm youth award prizes equal to 10 per cent of the cash prizes won by the parent Dry Crib Corn Farmers with corn in the crib are beginning to have a few questions in their minds Some of the corn may be quite high in moisture content and warmer weather will add to the problems of handling the corn W H Sheldon agricultural engineer at Michigan state college says that wet corn will keep indefinitely while frozen The problem is what to do with the wet corn that is still in the crib when warmer weather returns One solution is to feed it out before the weather warms up However in many cases large quantities may be on hand and cannot be used rapidly Experiments Ohio Indiana in Michigan Hinds and Iowa have shown that heated air can be used to dry wet com Blowing unheated air through the crib with a bay drier fan will not take out very much water but it will keep the corn as cool as the air and greatly retard mold growth Fruit Jars Usable In Fumigant Spray If the garden plot is small J C Auburn Polytechnic InstiFord tute extension service garden specialist says the correct amount of fumigant per row can best be applied by using a fruit jar A nail hole should be made near one margin of the jar lid through which to pour the A somewhat smaller air liquid hole is necessary near the opposite side of the Ud RADIO SA-V- Buy WHO AT BAKE HOME G&S 3 packages at a time When you want it— there it is ready for instant action 3 times as many women prefer FLEISCHMAIIII'S YEAST |