Show THE HEALTH OF UTAH FARMERS the health of 0 the farmer of 0 utah is to be hereafter a vital matter for consideration at the agricultural college after years of consideration of the relations of the farmer as regards his crops his animals his farm management and his home the college has advanced the consideration of the farmer himself which promises to be ba a very part of the college course hereafter the new course considers rural sanitation and rural herlth problems and Is an for the first time I 1 the corlous preventive ond salutary measures best adopted to the herlth needs of the rural communities the course will consist of a series ot of lectures to be given by the lec leodies iding authorities of the state on the vatious various quest question iono of health as these relate to the lormer former prominent among the lecturers to be invited to take part in the course will be president oc cal the state board of health state pathologist director of state Reforma twy state food and dairy inspector salt lake lao iao supt bupt salt lake lahe Scho schools professor of physical education agricultural college professor ol of home economics state college a lecturer on eugenics professor ot of physical training university of utah as well as other mem mcm hers beis of 0 the faculties of 0 the agricultural college and the state university and leading physicians of the state stale among the subjects to be discussed are arc the rural water supply and sewage disposal diet and health personal purity types ot of dibase and their causes infant dio aBea specific rural architecture and health problems the meat supply the prevention of disease transmitted through college athletics the idea training sunshine and fresh air patent aledia medicines ledi cines ines pure foods |