OCR Text |
Show Gather eggs daily. The profits in poultry culture are measured by the care given. It is useless to expect many egg9 from old fowls of any variety. All scraps of vegetables from the table should be given to the hens. A poultryman is judged by his surroundings sur-roundings and the condition of his fowls. Hens need to be provided with a summer dust bath as well as in the winter. The dropping-boards should be regularly reg-ularly cleaned and the tilth removed from the houses. It is of little profit to have a good supply of eggs if we cannot market them to advantage. A large part of the heavy loss from bad eggs can be obviated by the production pro-duction of Infertile eggs. The market age of goslings is twelve weelo, which is a short time after they have feathered out. Chickens are creatures of habit Whether they are lazy or active depends de-pends largely on the way they ar raised. The enemies of the fresh egg market mar-ket are the preserved and the tested Out Incubator eggs. Be above sucli trickery. |