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Show i Spit Lake County , Ltah Thursday, July 9, 1964 ROCKY MOUXTAW REVIEW Page 10 f Favorite Her Packing -- Southeast COOK oIbance BY s4cademijx with Cooke SUMMER TERM Msct Our Eminent Faculty saUJ Is one dish where the cook can use a little Imagination and have It more appealing to the eye. But always, her aim is to ave taste good A pretty salad not only dresses up a table, ut can liven up a passive appetite, If there be any I like the salads I have picked today, they lire te same 1 fveiyuw foods with Just a little different arrangement. too hope vju will like them A 1 F.rtf soloist, U. of U SALAD Ballot A.ocafl s, Cons pony LYNETTE EICHERS HA DAA. JUDY WHITE to U Ballet letucCooxn n oranges years and oluer hour tap and ballet VIEWING WINDOWS RUBBER CUSHIONED MAPLE FLOOR .STUDIOS - salad 1 dressing or maiuuuise aten ress SMALL CLASSES ONE-WA- 2 may Site 12 O should Oil es u of 1 1 servings depending on 4 M iuU-l- JANE SUMMERHAYS 0 HORSESHOr OCADO WHITE SHIRLEY pare, and cut avocados in silces t) rp esent horseshoes. Fill spaces with sections Represent orange nails with MU ofollves Serve on led u e and garnish with watercress This salad will t lPdrt hoi se lover Wipe COMPLETE LINE OF CANCE Your child receives her GOLD TROPHY pt review party given at rhe end of the course. 0 BUS PICKUP SERVICE TO YCUR DOOR $C75Per Mo. Only ervic ORANCr IN JELLO package orange Jello cup boiling water 34 cup orange Juice 3 tablespoons lemon Juice 1 small package cream cheese 12 cup chopped pecans 1 1 Lettuce OALL THIS FO- R- (bu BALLS NUT SUPPLIES Frence dressing Dissolve Jello In 2166 So. 9th East Music Bldg ) Call Now for Details HJ HU dessert use whipped cream for topi lng CHICKFN AND PINEAPPLE SALAD r ip chopped cooked chicken i2-eucelery, cut fine 12 cup nut meats, cut fine 1 14 teaspoon salt tat lespoons mayonnaise sliced pineapple, one to a serving wmall package cream cheese lettuce Mix chicken, celery and half Add salt and of the nuts. mayonnaise. Serve on slices of pineapple lettuce. Surround with balls of cream cheese rolled In nutmeals 2 1 IMPORTED Delicacies WIEHLES DELIKATESSEN Meats - Wursts - Cheeses By SUE CHRISTENSEN have dreams and efforts similarly directed toward the goal of a peaceful and useful life. Maria realized that AFS students are encouraged to participate whole heartedly In the life of their American community They attend the senior year of high school and selected live In carefully homes as members of their U.S. families on the same basis as the other young people In that home All this In mind, the Idea was firmly planted and Marla applied It was a full year before word arrived that arrangements were made. It was suitable family had been selected and Marla was accepted. She was on her way to Salt Lake City, Utah. Just three weeks later, Marla was met at the Salt Lake airport by Mr. .and Mrs. Thomas F. Lattin, 3642 South 2500 East. Her new family consisted of Mr. and Mrs. Lattin and two daughters. The idea of participating in the AFS student program was not a new one to the Lattlns. Rice Krlspies, yes, It's Rice Krlspies. In fact I'm even taking some home with me So, with her favorite American food packed, Marla Apareclda d Avila Couto, of Vitoria, Brazil, returned, last week after living for ten months In our community, w Like most teenagers, Marla dreamed of seeing the world. She longed to fly off to some far off country of challenge and excitement. Being abetter that average student, someone suggested that perhaps she could qualify for an American Field Service International v scholarship Marla knew of other stud -ents from Brazil who had gone abroad with A.F.S. Getting a hold of an AFS brochure she read An American Field Service International Scholarship Is an open door which leads to understanding and friendship among the peoples of the world. Through this door pass students from more than 50 foreign countries to attend American secondary schools In more than 2,000 towns for a school yeaT of study and firsthand experience, as well as American teenagers from practically every state to study and live with families abroad -- - a two way program of seeing and For several years the fam- ily had talked of having a for-eistudent live In their home. This year the time seemed right. Both daughters, Chris and Kathy were going to high school and could fully enjoy the experience. Thus the ground work was laid and Marla Couto came to Utah. Though she had taken English in school, Marla realized she didnt really know any I conversational English was afraid to speak, she gn showing. In this way, young citizens of the world learn to respect the similarities and differ- ences of those who, though they live In different countries, Yes and no were admits. the only two words I felt secure saying But when the need Is there, Its funny how quickly one learns. "It was only about six weeks before I felft could really make sense out of the things I heard and what I wanted to say, she commented Even now Marla finds she Is learning new No choir, no actual cooking class and nothing like drill for him by those In charge. A member of the Pep Club, Marla recalls there are not frills In Brazilian schools. words. Just yesterday I learned the word Ivory The one most important she thing I have learned, is how to get along said, better with people. Not Just crossing a language barrier, but being a better sport. Learning to give and take and how to control myself and my Marla felt she emotions. a great deal from Chris and Kathy Lattin through the year. Not only their ways but the way they took to me. I realize how hard It must have been from them. You see, they not only had a stranger move right In sharing not only their room, their drawers , but I their parents as well. do admire them and I do feel perhaps I am abetter person, she concluded. A graduate of Olympus High, Marla feels the schools here are more liberal than In Brazil For Instance, the student stays In one room all day, the teacher comes to the pupils. No chance for lost time In the halls. There Is no selection as to what one studies. The academic classes are similar but each students course of study Is planned TALENTED ARTIST -- - During her 10 month stay In Salt Lake, Maria acquired a taste for painting. The Brazilian student graduated from Olympus High School in June. HAIR CUTS$J Every Wed. and Thurs. during July See Jim or Ed For an Expert Haircut HOLLADAY BARBER 4695 HOLLADAY BLVD. we have 3175 Highland Drive HU FREE water Add orange Juice and liWon Juice Pour a half Inch In lnilvldual molds. Mash the cream cheese and add tl e nuts RoU in small balls. When Jello Is set, lay the balls on the jelli Pour the rest of the cooled Jello over the blls V hen firm turn out on lettuce and serve with French Dressing If you would like It for a Olde World ACADEMY (SovtHoast boiling (lightly more) SOUTHEAST DANCE Brazilian U.S. Foods , Girl Heads Home After Year At Olympus High NONA COOKE -- announces its a Field Service Exchange Program PARKING (across from Safeway) HU u everything for outdoor cooking . . you like quality meats stop by today! If Our meats are cut to orde- r- to please individual tastes. Cj NO PACKAGING We specialize in cutting the finest meat in town! MEIERS MARKET DINNER Marla Couto, foreign exchange student from Brazil, enjoyls a typical American meal with the Mr. and Mrs. Thomas F. Lattin Family, 3642 South 25th East. Diners are, left to right, Marla, Kathy Lattin, Mr. Thomas F. Lattin, Chris Lattin and Mrs. Lattin. Her favorite American food. . .Rice Krlspies. FAMILY Is The OOTAQ w 4730 Holladay Blvd. CR 61 Moan) Your Musical Ambition? (( I say save where you can take care of all your financial-busines- s in one stop, underone roof at First Security Bank 99 -- ct&ftnDCHJ Investigate O PEARCES RENTAL PLAN - (HBQ$CP & cQ(HHH1 & & (Franchised Gibson Deafer) &n0 Z) Call today for complete information on one year . savings 3V2 Mowfci r fmkmd on other savings i - PEARCE MUSIC COMPANY Downtown - Phono 328-200- 4 Holladay - Phono 278-28- 41 ftam? Csraflh OoiipO&iiip twftnn J PopoM bwranci CeiptoOta" - y |