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Show DAVIS 11. 1985 DECEMBER REFLEX-JOURNA- society Holiday treats Silver Age Center activities listed Thunks to Gordon from Kuyxvillc Drug for an excellent program on drugs and dmg interactions at the Silv er Age. And also to Doug for the entertainment on Dec. 4. These two are very special people! Starting out with simple recipes parties are fun for and teenagers especially at Christmas time. Success can be achieved by using simple recipes (hat can be prepared by novice cooks quickly A candy thermometer is an important tool along with a heavy pan and a good Candy-makin- g DEC. 19 is the Christmas party, first come first served! Call now for reservations. Christmas brunch will be served on Christmas eve at It) a.m. 'HIE CENTER will close at noon on Dec. Christmas Day. Happy birthday Lyman - Dec. II. NENDOVER trip Jan. tions now 546-220- each 21 $1 24 and all day $10 back! Make reserva- I;eb. II will be a trip to BYU to see Ramses II exhibit $10 each. CLASSES starting in January. Would you like to make bead jewelry, placemats. pictures. Christmas ornaments and dolls? Then this is the class for you. call now and sign up. New class starting in January, creative writing, class Wednesdays at 2 p.m. All you have to furnish are notebooks and pencils. Learn how to write your personal history. Leave your legacy on paper. Call now and sign up. NEW eight-wee- k MEMS for the week of Dec. w include: Monday . Dec. 16. French dip sandwich tatergems catsup, fresh fruit, peanut butter brownie, milk. 16 will Lasagna. buttered green beans. French rolls fruit, jumbo sugar cookie and milk. W ednesday. Dec. IS. Beef stroganoff over hot buttered noodles. buttered broccoli, sweet rolls, chilled peaches, milk. I I ESI) AN', fill RSDAY, Dec. ped potatoes Christmas dinner, roast turkey, whipgreen beans orange slice red and green jello with garnish, parkerhouse rolls topping. Xmas cookie and milk. liday. Dee. 20. baked potatoes with cubed cheese topping, fruit cup. parkerhouse rolls devils food cake and milk. 19. I ham-melte- Niederhauser will be honored Sunday from with an open house at the Clinton LDS 1st hall, 703 W'. 13(H) N. in observance of her 80th l Ward-cultura- birthday. MRS. NIEDERHAUSER is a Logan native, born Dec. 18. 1905. She is a daughter of Mr. and Mrs. Nephi Bindrup. She was married in the Logan . LDS Temple to A. J. Niederhauser. SHE IS an active member of the LDS Church, serving in the Relief Society. Sunday School, Primary and Mutual. Mrs. Niederhauser is the mother of six children: Mrs. Robert (Kathryn) Wallace, Bountiful; Karren, Mark and Bruce, all of Clinton: Lynn B., Kaysville and n Clare of Layton. She has 22 grand-childre- and should be followed closely. Variations in the ingredient proportions can cause failure. Care should be taken regarding the safe handling of hot candy. Nothing can burn faster or more severely. THE BEST thing about homemade candy prepared by young people at Christmas time is that it can be shared with shut-insenior citizens or families of children. Everyone enjoy s a piece of candy during the Holiday Season. The following recipes are good because they are simple. s, ENGLISH TOFFEE envelope Knox Gelatin (I Tbsp.) Vz cup cold water ': cups brown sugar 2 cups corn syrup Va cup butter I cup cream tsp. salt 2 tsp. vanilla or voring Vi I tsp. rum fla- four greatg- randchildren. FRIENDS and family are invited with a program scheduled at 2 p.m. PL'T SUGAR, cream, syrup and salt together. Heat and when boiling add butter. Stir constantly while cooking. Continue to cook until a hard ball stage is reached (254 degrees). Remove from heat. Pour cold water in bow and sprinkle gelatin on top of water. Add to hot candy mixture and stir until gelatin is dissolved. Add flavoring. Pour into buttered pans about '; inch deep. Cut into pieces when cool and wrap in waxed paper. I Burton and Mrs. Virginia Bodily. Thirty camp members and guests attended. Mrs. Dale Smedley gave a Christmas story and music was furnished by Mrs. Rochelle Hamblin. Mrs. Rhonda Hansen and Mrs. Kris Talbot. EMILY SORENSEN Happy birthday It's happy first birthday congratulations to Emily Sorensen, e 'aughter of O. Reed and Webster Sorensen of Lay-n- . whose big day was Dec. I. Cal-Mi- S The Club members Syra-Lit- a held their Christmas party at the home of Mrs. Elmer Wilcox on Tuesday afternoon. Assisting Mrs. Wilcox were Mrs. Bessie Schocnfeld and Mrs. Florence T. Rampton. Mr. and Mrs. Clyde Barber re These shoes were made for walking. Remove from heat: add chopped almonds. Pour into small fluted diapaper dessert cups (I'A inch teasfrom meter at bottom) or drop (250). patties. poon onto waxed paper to make COCONUT FUDGE envelop Knox Gelatin 'A cup cold water I Va 2 I I cup milk tsp. salt cup shredded coconut cups sugar Tbsp. butter tsp. vanilla PUT SUGAR and milk in saucepan and let boil until it reaches a soft ball stage (238). Remove from heat. Pour cold water in bowl and sprinkle gelatin on top of water. Add to hot syrup, stirring until gelatin is dissolved. Add butter, salt and vanilla and beat until creamy. Add coconut and turn into buttered pan. When firm, cut into squares. QaoiKVflnnaGciranaQ-- message j nermsij PEJectrotyiisH PARISIAN SWEETS one-thir- D I Nails Chop equal parts of dales, raisins and nuts together. Knead on a board dredged with confectioner's sugar until well blended. Roll to inch thickness, cut into cubes or rounds and dip each piece in confectioner's sugar. containers. Store in d air-tig- I I I I SWEDISH HARD CANDY cup sugar cup dark corn syrup cup dairy half and half COMBINE SUGAR, corn syrup. VANILLA CARAMELS envelope Knox Gelatin Va cup cold water yi cup corn syrup 'A cup evaporated milk 2 Tbps, butter tsp. vanilla cup sugar ':I tsp. salt cup chopped nuts or dates Have Gift Ideas for the Stitcher on Wi cup chopped blanched almonds 1 When Fun is Spun for wu! Tour List! DMC Floss 3 for l00 Cross Stitch Books 20 Off 1 PUT SUGAR, syrup, cream and salt together. Heat and when boil Syracuse News The Iris Camp Daughters of Utah Pioneers gathered at the Syracuse Social Center on Tuesday for their annual Christmas dinner party and social. Hostesses were Mrs. Bessie Taylor. Mrs. Ila butter and dairy half and half in 2 quart heavy saucepan. Cook over low heat, stilling until sugar dissolves. Continue cooking, stirring occasionally to the haul ball stage I Vi d To celebrate 80th S. Violet B. pre-tee- wooden spoon. Candy recipes 1. evaporated milk and butler. Cook until it reaches a firm ball stage (246 degrees). Remove from heat. Pour cold water into a bowl and sprinkle gelatin on top of water. Add to hot candy and stir until gelatin is dissolved. Add vanilla, nuts or dates. Stir carefully w ithout heating until it is thoroughly mixed. Spread in buttered pan. When cool, cut into Va inch squares and wrap. ing add By DONKTA GATHERUM turned home Monday evening after spending the Thanksgiving holidays with their son and his wife. Dr. and Mrs. Darrell S. Willey in Los Cruises. New Mexico. Mr. and Mrs. Art Michalicek returned home Wednesday after a ten day visit w ith Mr. and Mrs. Ben Barber and family in Dallas. Tex. They enjoyed the Thanksgiving holiday there. Softex Yarn 1 79 Co.se Out Colors' Chili Relleno, Enchilada: a tasty partnership Christmas Kits Ornaments and Tree Skirts" 50 OFF Bankcards Welcome! The spinning Uiheel 133 North Main, Bountiful Acme Boot Caravan December 12th, 13th, 14th Sale 39.99 Reg. S60. Plains Drifter with cascade amazonia leather toot 4689 Reg. S60. The Long Horn with russet driftwood leather toot Lattice Supersoft 4607 Sale 44.99 Reg. S69. Brisbane wrtti light grey driftwood leather toot 4615 Reg. S69. Ttie High Noon with double glazed leather foot 4606 And Walking. And Walking. Save 25 off all regularly priced western boots for the family. Great styles to choose from and assorted sizes. 25 Sale prices from regular priced merchandise effective through December 14th Made in Texas, USA Qen nine JJa ndiewn dCealli er Bartons Family 43 North Main, Bountiful - 295-730- 1 |