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Show 5 What They're Doing in Washington y Sen. Arthur V. Watkins Floods which have caused hundreds of thousands of dollars damage in the Morgan-WebCounty area soon may, be a thing of the past, according to Senator Arthur V. Watkins who succeeded in obtaining initial .construction money for the Weber Basin project last week. er (R-Uta- h) Senator Watkins' STEWING HEN SUPPLIES teaspoon salt 2 cups flaked lobster, shrimp or DOUBLE THOSE OF YEAR AGO so nows the time for fricrabmeat (cooked or canned) casseed chicken with dumplings. Buttered bread crumbs Paprika Disjoint the bird and simmer it Cook macaroni in boiling salted until the meat is tender. When water 20 minutes; drain. the pieces are donef take them out Melt butter; add onion; cook of .the broth and keep them in until slightly browned. Blend in warm, covered dish while you flour; gradually add milk; cook, make gravy and the dumplings. stirring constantly, until thick. ' Skim off the fat and measure Add salt and pepper. the broth left in the kettle. For Place layers of macaroni and each cup of skimmed broth, mix shellfish in baking dish. Pour one and a half to two tablespoons sauce over it. Sprinkle with of the fat with an equal amount crumbs " and paprika. Bake in of flour, iflend the fat and flour moderate oven, . 350 F., until with the hot broth until you have a smooth' gravy. crumbs brown. 8 servings. To prepare the dumplings, sift FROZEN APPLE SAUCE AND three-fourtof a cup of sifted HORSERADISH " Mix prepared horseradish and flour with two and a half teaapple sauce in equal proportions. spoons of baking powder and half Fold in whipped cream. Freeze. a teaspoon of salt. Beat one egg, Individual slices are cut at ser- add half a cup of milk, and mix amendment in the Interior Appropriation bill provided $1,350,000 for construction work on Weber Basin. The Senator obtained committee ap- G-- hs proval and subsequently defeated Senator Douglas' .) efforts on the floor of the Senate to kill the amount. ving time. The bill, previously approved by the House, but without any funds for Weber Basin, then was sent to a Senate-Hous- e conference committee. The Senate members of the (D-Ill- this with the dry summer pie. Ingredients: 15 gra- crackers fine. Mix with other inDrop this batter by spoonfuls intsp. salt, to the boiling chicken gravy. Cover (a few drops of green coloring ham crackers, cup melted table gredients. Turn into pie pan and the pan tightly, and cook for 15 for lime pie.) cup sugar. To make: Roll pat into a solid smooth shelL fat, minutes without lifting the cover. baked pastry shell or a Then put the chicken into the cracker-shel9-in- ch gravy and serve it promptly. SUMMER PIE SPECIAL Lemon or lime chiffon pie is an appetizing finish for a hot-weath- er meal. By July or before loads of lemons and limes will be coming on the market and there will also be plenty of eggs-an-oth- er l. graham To make: Sprinkle gelatin on water and soak a few minutes. Beat egg yolks slightly, and add half the sugar and the lemon or lime juice and rind. Cook over boiling waterf stirring constantly until thick. Add softened gelatin to the hot egg mixture, stir until dissolved. (Mix in the coloring for lime pie.) Cool until thick but not set. Add salt to egg whites and beat until stiff. Add rest of sugar Then slowly beating constantly. blend with the cooled gelatin mixture. Pour into the pie shell and chill. Keep cold until served. ttmm important ingredient for this pie. Ingredients : 1 tbsp. gelatin for a firm filling (or 2 tsps. for a fluffier filling or for use with small eggs.) lA cup cold water, 3 eggs, separated, cup sugar, Graham-crackshell, which re14 cup unstrained lemon or lime. no baking and is easy to y2 tsp. grated lemon or lime quires a good choice for this is make, ingredients. rind; , 'Every businessman knows he's in trouble when his costs go up and his. selling price goes down. And Utah's mining industry is in that same position. To make sure we stay in business, we have to keep costs down. The paychecks we all receive depend on that." er J mUtaMMaii conference committee made the House members recede from their position and accept the Senate amendments thus assuring the funds for fiscal 1953. In the meantime. Senator Watkins and Senator Wallace F. Bennett were conferring with the army engineers' concerning the overall Utah flood problem, inarea. cluding the Weber-Morga- n The army engineers agreed to make an emergency survey of the trouble spots in Utah report back to the senators the projects which they might be able to take care of, and recommend legislation which might be necessary. "With construction scheduled on Weber Basin,'' Senator Watkins said, "I doubt whether it will be possible to obtain any longterm flood control work in the Morgan-Webarea. Construction of Weber Basin would in and of itself provide 'the best possible flood control for the area, he said. "Despite this optimistic picture for the future. Senator Bennett and I feel that emergency work should be undertaken to prevent damage which might occur before construction on the Weber Basin project will have progressed sufficiently to eliminate the problem completely. The Initial phase of the Weber Basin program as contemplated under the appropriation of $1,350, 000 would provide for general investigation, plans and construction as follows: Enlargement of Pine View Dam and Reservoir, $100,000; Wanship Dam and Reservoir, $500,000; Gateway Canal $500,000 Davis er 12-ye- ar Picturesque Bingham, four miles long and one street wide, begins at Frogtown and runs along the bottom of the canyon upward to Dinkeyville, overlooking the vast Utah Copper a mountain girded road dotted with mine the homes of typical American people. The road is so narrow it is said dogs must wag their tails up and down instead of sidewise! Four miles . .'. but figuratively this winding road stretches away in every direction, serving the homes in every area of our state. For here is a community of employees who help produce 30 of the nations new copper. The residents along this unique street are industrious families, devoted to their jobs, proud of their skills, grateful for churches,, schools and recreation centers they help to build -- Acqueduct, $100,000 and miscellaneous drainage, etc., $150,000. Marguerite ... Mickelsen SANDWICHES TO GO Here are tips to use when youre packing a lunch box or picnic basket, and want sandwiches that stay fresh and appetizing. 1. Two or more thin slices of meat in a sandwich taste better than one thick slice. And, to keep the bread from getting soggy, spread mayonnaise or mustard between the meat slices. 2. Or, sandwich in a layer of shredded cabbage moistened with mayonnaise for a meat-n-salcombination. t 3. Liver sausage can be varied from day to day. Try blending minced onion with it. Next day, mix in chopped sweet pickles. Another time use diced cooked bacon bits. 4. To keep lettuce leaves crisp, wrap them separately in waxed paper to be added to the sandwich just before eating. Do the same with sliced tomatoes. HAM AND EGG SALAD -- ad and support Four miles . . . the four miles that give access to Utah Copper whose payrolls, tax payments and supply purchases help build a better Utah that benefits us all. Frogtown to Dinkeyville, four famous miles . . locale of an industrial achievement thee has helped make Utah great. Here's a suggestion for using ham you may have left over. Make an egg and ham salad of it. Youll need a cup of diced cooked ham, 6 diced eggs, 6 sweet pickles sliced, a cup of chopped celery, 10 stuffed and chopped olives, and French dressing. Combine all of the ingredients, and add enough French dressing to moisten them.r Chill the salad thoroughly and serve on salad greens. SHELLFISH AND MACARONI hard-cook- ed )! CASSEROLE 2 cups broken macaroni 3 tablespoons 1 tablespoon butter C minced onion 2 tablespoons flour 14 cups milk (or part milk and part liquor from canned shellfish) 1 teaspoon salt o Good G N N..Q C O 7 7 'Neighbor 8-- C O H P O n A T I COPPCQ H a I p I o. g t o B u lid A 0 0 OfJ hotter V t o b |