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Show fM OGTOBKK c, I!1. Tin: News About LAYTON Mrs. Magie Simmons Correspondent Mrs. Lloyd Weaver visited in f Bountiful one day last week with Mr. and Mrs. Walter W. Barlow. Mr. and Mrs. Glen Burningham have returned home after spending a week in Spokane and Seattle, Wash., where they attended a flor-fa- l convention, Mr. and Mrs. Alex Simpson are leaving this week for the north- - west for a months trip, The lloyal Robins are vacation-- i ing in California. Mr. and Mrs. Asahel Stevenson, Mrs. Jerry Crowley and (laughter, Julieanne, motored to Brigham City Sunday where they enjoyed dinner at Maddox Ranch house. Mrs. Richard Beesley and infant daughter have returned home from a Salt Lake hospital to the home of her parents, Bishop and Mrs. Frank Hickenlooper. Mr. and Mrs. Andrew Williams of Inglewood, Calif, former residents of Layton, are visiting with Mrs. Williams parents, Mr. and Mrs. F. L. Sheffield. The Wil- - BIRD'S EYE VIEW OF WORLD ARMAMENT RACE journal 13 liams plan on visiting in Boise, Idaho, with Mr. and Mrs. Wayne Ih Griddle before returning to their home in California. A neighborhood party was held Monday evening at the home of Mr. and Mrs. Thomas R. Bennett in honor of Mr. and Mrs. Bryan Harris who left Wednesday to make their home in Reno, Nevada. Guests were Mr. and Mrs. Edward Layton, Mr. and Mis. Elbern Dickson, Mr. and Mrs. FdrnFmlil.Nb son, Mr. and Mrs. Fred Flint, Mr. and Mrs. Glen Burnham, Mr. and Mrs. Harold Layton, Mrs. Henry Flint, Mr. and Mrs. E. G. Land and Mrs. Luella Humphrey. Games were played followed by lunch. Sunday school will be held at Friendship Bid 2S AUSTRIA MlltS Ljubljana ihhitt a. m. at the Layton Fourth ward and at a.m. in the Layton Second ward next Sunday, (Jet. .. The Layton 1th ward Relief so-- ! ciety began their regular Relief at 2 p.m. Wednesday, Oct. with the Theology lesson being given by Mable Layton. On Oct. 10 at 10:,'o a.m. pot luck lunch and work meeting will be held. Garol n Ellison will give the literature on Oct. 17 at 2 p.m. and on Oct. 21 Mrs. Hattie Thornley will (give the social science lesson. Square dancing will be held each Home Canning Mickelsen By Marguerite Modern home-makeranxious to keep food budgets down, are rediscovering the old fashioned ways ot economizing. One of the most important is home canning. No question about it jars of home-canne- d fruits and vegetables .ire a real asset to any pantry, sides saving at least half on canned food requirements. Here is a quickie recipe for Magic Grape Nectar To make this delicious drink, you the at Friday evening Layton simply wash and stem a hatch of .Fourth ward new bunlding at 'firm, ripe grapes and put one cupp.m. ful into each hot quart fruit jar. Add one-ha- lf to one cup of sugar. Wife Preservers Fill jar with boiling water, apply cap and process Id minutes in boiling water bath. Then let cool and test for seal. Before long you will have jars of luscious purple liquid with only a little sediment which is stiained off when serving. Simple, isnt it? And you have the job all done, the kitchen tidied, in an unbelievably short time. Grape juice is a tasty, vitamin rich cocktail for breakfast, lunch or dinner. It mixes well with cars, so-jcie- ty es-jso- s-- ! bonated water, ginger ale, or YUGOSLAVIA If you scorch milk, try removing the burnt taste by putting the pan in cold water and adding a pinch of salt to the milk. If this doesnt do the trick, you uoii throw jt away. pine- apple jirce for a delectable party drink. It also provides a colorful, appetizing flavoring for jellied salads, frozen desserts, sherbets and sauces. Fiume Cittanova Istrian Peninsula P mi SARDINIA SICILY CHEESE RAREBIT MAKES TAST PROTEIN MAIN DISH 1 By Marie Gifford friendship with and the West Yugoslav Italy Foreign Minister Edward Kardelj has indicated his government's willingness to compromise on demand for all of disputed Trieste, shown on maps above. Shaded area (top) is the disputed territory IN A NEW BIO for I m I HI HOME TOUM NEWSPAPER j 6 Cheddar cheese is one of Americas favorite foods for menu round use in nippy appetizers, flavorful salads, popular sandwiches, hearty main dishes, and tasty desserts. And homemakers are finding new cheddar eating pleasure for their families by serving modern-styl- e cheddar is cheese in all their favorite cheese dishes. now produced rind free and sold in convenient consumer-size- d packages. A transparent wrapper seals in all that delicious, natural flavor. Flavor-wischeese lifts any meal out of the humdrum class. Nutrition-wise- , its one of our best dairy products, isrichon in important your menus protein, vitamins, and minerals. See that cheese Full-flavor- Jl ed 'T e, often. I Cheese rarebit is one of our favorite dishes. Rabbit or rarebit, whichever you prefer to call it, this dish is the call to rare good y rarebit is ideal main dish choice for children's eating. This lunches, suppers, or for party occasions that call for fun and food. If you are the proud owner of a chafing dish, bring it out to prepare and serve the rarebit. However, a trusty double boiler will do the trick just as well. a CHEESE RAREBIT Vs lb. Vs teaspoon dry mustard grated sharp cheddar 2 teaspoons Worcestershire (2 cups) v ' 2 cups medium white sauce sauce Vs teaspoon salt Grate cheese. Make medium white sauce by melting 4 tablespoons butter in chafing dish or double boiler. Blend in 4 tablespoons flour. Add 2 cups milk and stir over boiling water until thickened. A cheese and seasonings and stir until cheese is melted. Garnish witk and gem at once over crackers' or toast. 8 twy'mgh fix-eas- . m II iV k i - v-- Vi $ I v i s '1 4;, -- Hi !.! I ss mwfP ft st- iC't II' - it 'iii' |