Show STUDENT LIFE 13S a pleasing suggestion of warmth and good cheer The guests for whom the dinner was served were: President and Mrs Kerr Mr and Mrs Robinson Mr and Mrs Riter and Miss Carpenter The menu given below speaks for itself and tor the entertainment of the guests Oyster Cocktail Brown Bread Sandwiches Bread Lingers Consomme Olives Celery Salted Almonds Halibut Cutlets Ilollandaise Sauce whole Potato Patties Parkerhouse Biscuits Baked Bananas Roast Goose Giblct Sauce Sweet Potato Croquettes Baked Apples Stuffed with Dates Ice in Red Apple Cups Salad Waldorf Sweet Wafers Hard Sauce Plum Pudding Bon Bons Coffee Nuts MUSiC The friends of Miss Luella Neb-ek- er will be pleased to learn that she is recovering and hope that she will soon le able to resume her' work on the piano Remember we have an orchestra and support it by attending the matinees Perhaps some wonder where the piano pupils are Well there are some and before many weeks the advanced piano pupils under the instruction of Mrs Sloan are going to give a recital So watch for announcements Director Thatcher has been suffering from a severe attack of la grippe but he is able to return after the holidays to resume his work Pren — (looking toward the tympany) I wonder if they will serve punch tonight Some of the band boys blew so hard on their instruments on the night of their concert that Director Thatcher was under the necessity of sending some instruments away to be tuned Do vou know we have a mando-li- n and guitar club? A I rs Linnartz will probably surprise the students by having it appear at chapel exercises at some future time Agriculture The students registered in the winter dairy course are all owners Last or managers of creameries year one man increased his profits five dollars per day by taking this course It is gratifying to note that our creamery men appreciate the advantages of the course Mr Clos a graduate of agricultural colleges in France and Swit- zerland recently visited the college While here he gave a very interesting lecture on Agriculture in Europe before the Agricultural club He was received bv a large and appreciative audience The Agricultural Club held an open meeting on the i6th after |