OCR Text |
Show FEACHES PLAY AMERICAN FORK IN FINAL HOME GAME OF 1951 Contest Has Bearing On 2nd Half Race Page Eight BOX ELDER NEWS ( The Brigham City Peaches baseball team will play their final home game of the season here Wednesday night as they meet the American Fork "Townsmen. This game will have a definite bearing on the Industrial league second half race as the Bingham Miners and the "Townsmen" are battling it out with- both teams tied for first - - place. . Brigham City. Utah Wednesday, August 22. 1951 this guess, is that Basil hurled almost nine Innings against the American Forkers in the 11 inning marathon ball game the last time the "Townsmeri were in Brigham City, and looked very good in the relief chore. . will be The rest of the line-uabout the same as has been used during the second half race. This will put Cowley on first, Johnson on second, Faunte at short and Nyman on third base. In the outfield, It will be Powers in left, if he dont pitch, in center and Nichols in right field. A good crowd is expected to come out for the game and close out the baseball season for 1951 in Brigham City. - p will send to the mound for the final appearance, is unknown at this writing. It could be any of his three pitchers, Eldon Adams, right hand curve bailer; Basil Williams, long lanky fast bailer and Bud Powers, southpaw on the staff. Williams turned In a win in his last appearance against Bingham and might well Shaddock get the nod. Another reason for fruit. (Who Manager Chase Cul-limo- Is a kind of grape- Special Purchase f f rr n And Matching CHAIR SETS - condemnation and destruction for food purposes of diseased, unsound, or otherwise unfit food, the prevention of misbranding and adulteration of food; the Issuance of licenses and collection of fees; the adoption of regulations for the administration of the Ordinance; and. penalties for violations of the Ordinance. Be it Ordained by the City Council of Brigham City, Utah: SECTION 1. Definition. For the purpose of this ordinance the following words, phrases, names, and terms shall be construed, respectively, to mean: a. Bureau. The (Food Inspection Bureau established by this Or- dinance. i i b. Inspector. An inspector of the bureau, authorized by the chief of bureau to do an& work or perform any duty In connection with food inspection under this Ordinance. d. Licensed Plant. Any, food handling plant licensed under this Ordinance. d. Food. Any article capable of being used for human food and which is subject to regulation by the City of Brigham, State of Utah. e. Animal. Cattle, calves, sheep, 6wlne, goats, and other domestic food animals, including poultry. f. Carcass. All parts, including viscera, of slaughtered animals that are capable of being used for human food. g. Meat and Produce; Meat or Produce. Carcasses, parts of carcasses, meat and products of, or derived from, cattle, calves, sheep, swine, goats, and other domestic food animals, including poultry, which are capable of being used for human food. h. Person. Natural person, (partnership, corporation, or other organization, and every officer or thereof. This term employee shall mean either the singular or the plural as the case may be. SECTION 2. Administration. a. Organization - of Bureau. There shall be organized a Food Inspection Bureau which shall be charged with the enforcement of this Ordinance. , to. Chief of Bureau. The Chi& of Bureau shall be the duly appointed, qualified and acting Sanitary Inspector - of Brigham 'll i , These dual purpose studios with their matching chairs dress up the living room by day, make down into a comfortable, bed at night. Triple-dec- k spring construction, g mohair all hardwood frames, covered with ' covered frieze in colorful patterns, some with plastic long-wearin- arms. Theres a storage space for extra bedding under the studio. A regular $240.00 value, now during this special purchase sale STUDIO AND CHAIR SET City. c. Inspectors; Qualifications; Appointments. The Chief of Bureau shall cause to be appointed 3uch inspectors as may be necessary to carry out the provisions of This Ordinance. Appointees shall meet all applicable civil service rules . and . regulations: Provided, that veterinary inspectors shall be duly qualified veterinarians, graduates of schools approved by the American VetAssociation; erinary Medical and provided further, that, other inspectors shall meet such qualifications as the Chief of Bureau may prescribe. SECTION PLUS . FLOOR LAMP a beautiful addition to INCLUDED AT NO EXTRA any living room COST with every STUDIO SET DURING THIS AUGUST SPECIAL EVENT. TWO-PIEC- 3. (Licenses. a. Licensees. No person shall operate any slaughtering plant, packing plant, wholesale distributing plant, retail market, restaurant or other food handling establishment unless he shall first have applied fox, and been granted a license as provided under this Ordinance. b. Application for License. The owner or operator of each plant or establishment of the kind specified in (a) of this section now reduced Pay only $30.00 down, $11.00 a month E federal inspection regulations as may be adopted toy the Chief of Bureau from time to time in his under this Ordiregulations, nance, whether the animals are released for slaughter, held as suspects, or condemned. InSECTION 6. (Postmortem spection. a. Provision for Portmortem inspection. The Chief of Bureau may require that meat or product be derived from carcasses that have received and passed a postmortem inspection made at the time of slaughter. No meat or product shall be prepared or distributed in the channels of trade without having received as such postmortem inspection the Chief of Bureau may require under this section. shall make application to .the Chief of Bureau fora license to operate such plant. "The application shall he on a form furnished ORDINANCE NO. 124 by the Bureau. In case of FOOD INSPECTION ORDINANCE change of ownership or change An Ordinance relating to the of location a new application hall be made. public health, safety, and welc. Granting License. The Chief fare, providing for: the establishment of a good food inspec- of Bureau shall investigate all tion bureau; the Inspection of circumstances in connection with articles of human food; the the application for license to de- O Legal Notices termine whether the applicable requirements of this Ordinance and regulations made pursuant have been complied thereto The Chief with. of Bureau shall grant or refuse the license upon the basis of facts pertaining to the applicable requirements disclosed by his investigation. Each license shall bear an identifying mumber. d. Revocation of License. The Chief of Bureau may revoke any license if he determines that any false statement iwas made in the application, or if he finds that there is any failure to comply with the applicable provisions of this Ordinance or regulations made pursuant thereto. SECTION 4. Plant Construction and Equipment. a. Construction. Every licensed plant shall be constructed and Facilities and Assistance. The owner or operator of each licensed plant where slaughtering is conducted shall furnish such facilities as may be required toy the Chief of Bureau to permit the efficient conduct of postmortem inspection and to maintain the Identity of all car casses with their respective parts until the inspection has b. - maintained with materials susceptible of being readily and thoroughly cleaned. The plant shall not be located near any source of fly breeding or similar public nuisance. Booms and compartments used for handling or preparing food products shall be separate and .distinct from those used for handling or pre paring inedible products. Floors and walls shall be smooth and impervious. An efficient drain age system with approved traps and vents shall be provided There shall be ample light and ventilation. Suitable dressing rooms, folet rooms, and urinals shall be provided. Modern handwashing facilities shall be located wherever necessary to assure cleanliness of all persons handling food. b. Equipment. Every licensed been completed. c. Disposition of Carcasses. Veterinary inspectors shall dis pose of carcasses on portmortem with inspection in conformity such provisions of the appropriate Federal inspection regu lations as may toe adopted by the Chief of Bureau from time to time in his regulations under this Ordinance, whether the car casses are passed for food or condemned. SECTION 7. Time of Operation, a. Time of Operation. The Chief of Bureau may require operations at. license plants to toe conducted during reasonable hours. The owner or operator of each licensed plant shall keep the Chief of Bureau informed in advance of intended hours of operations. When one inspector is detailed to make inspections at two or more plants where few animals are slaughtered or where but a small quantity of food is prepared, the Chief of Bureau may designate the hours of the day and the days of the week during which such plants may toe operated. plant shall provide for proper handling of food and efficient conduct of inspection all necessary tables, benches, receptacles, utensils, an other articles of equipment of such materials and SECTION 8. Preparation and construction as will make them Handling. susceptible of being readily and a. Food Subject to Inspection Ail food in the channels of trade, thoroughly cleaned. c. Cleanliness. The outer pre- whether fresh, frozen, cured, or mises and all parts of a licensed otherwise prepared, even, though plant and its 'equipment shall previously inspected and passed, be kept clean. Flies, rats and shall be subject to reinspeotlon other vermin shall toe excluded by Bureau inspectors as often as from such plants.1, may be necessary in order to d. IWatep Supply an Sewage ascertain .whether such food is Disposal. The water supply of sound, healthful, wholesome, a licensed plant' shall be ample, and ,fit for human food. If upon clean,- and potable and protect-ereinspection any food is found against contamination and to have become unsound, un pollution. An ample supply of healthful, unwholesome, or , in tooth hot and cold water sb'all any way unfit for human food, be distributed throughput the1 it shall be condemned; provided plant as may toe neoessa.' An that?! When a food is found to adequate and accept a til& 6ewage toe affected by any unsound or toe pro- unwholesome condition that can disposal system' - shail " " vided. 'be satisfactorily Temoved by SECTION 5. 'Antemortem In- methods approved toy the Chief ' 1 r: , ,, of Bureau, such food may be so spection. a. Provision for Antemortem reconditioned under the direcIf Inspection. The Chief of Bureau tion of a Bureau inspector. may require to toe made, toy an upon final inspection the food inspector, 'an antemortem ; in- is found to be sound and wholespection of all animals about to some, it shall be passed for hube slaughtered. Such inspection man food; otherwise it shall be shall be made on the day of condemned. slaughter. No animals shall be to. Processing Operations to be slaughtered without such' in- Conducted under inspection. The spection as the Chief of Bureau owner or operator of each limay require under this section. censed plant 6hall inform the b. Facilties and Assistance. Chief of Bureau in advance reThe owner or operator of each garding any food processing licensed plant where slaughter- operations such as canning, ing is conducted shall furnish cooking, curing, smoking, saltsuch facilities and assistance as ing, rendering, freezing, etc., at may be required by the Chief of his plant, and shall conduct Bureau to permit (the inspector such operations only at- such to make his inspections effi- times and in such manner as the Chief of Bureau may prescribe ciently. c. Disposition of Animals.1 Vet- to assure clean handling of food erinary Inspectors shall dispose and to afford opportunity for inof animals on antemortem Inspection. c. Chemical preservatives, etc. spection In conformity with 6uch provisions of the appropriate No food shall contain any dye, - d 1 - m FIT YOUR SIMMONS BEBi-ILOIJf.ll'W A Bring your child in today for a complete shoe wardrobe. Be assured of expert attention to his (or her) BE footwear needs. S Heres another super August value . . . 1 Simmons . . . now specially priced for this v event, only bed-loung- es by 50975 Girls and Misses Teen Age Girls SLIPPERS SLIPPERS Budget Priced From Only OXFORDS T i G95 and $098 ; . . A 4 Clyde B. Stratford, Manager chemical preservative, or other which impairs its substance wholesomeness or which is not approved toy the Chief of Bureau. d. Trichinae. Inasmuch as it cannot certainly be determined by any present known method of inspection, whether the muscle tissue of pork contains trichinae, and Inasmuch as live trichinae are dangerous to health, no article of a kind prepared customarily to be eaten without cooking shall contain any mus- VAN to $f95 tissue of cle pork unless pork has been subject to a the tem- perature sufficient to destroy all live trichinae, or other treatment prescribed by the Chief of Bureau. SECTON 9. (Inspection Legend, a. Inspection Legend Prescriblegend ed. An inspection embodying the license num- ber shall be applied by of an the liemployee censed plant, under the supervision of an inspector, to such meat and product processed in such plant as the Chief of Bureau may require to be so marked. The inspection legend shall be in such form and design as the Chief of Bureau may pre scribe to Indicate that the food has been Inspected and passed Ordiin. accordance with this nance. At the discretion of the Chief of Bureau, the inspection legend and license number may be used on other foods processed at licensed plants. T SECTION 10. Labeling. a. False or Deceptive Names. No label or mark on any food shall convey any false inpres-sioof Identity, quality, or origin, and no container or covering of a food shall be so made, formed, or filled as to be deceptive n or misleading. Labels. The Chief of Bureau may require food to bear such labels or marks as may toe necessary to prevent deception. The label of a food shall include prominently and informatively displayed: (1) the common or usual name of the product; (2) a list of the ingredients used In preparing the food if it is fabricated from two or more ingredients; (3) the name and place of business of the manufacturer, packer, or distributor; and (4) an accurate statement of the quantity of contents. c. Composition of Food. The Chief of Bureau may prescribe such rules and regulations as may be necessary to control effectively the composition and processing of food for the purpose of .preventing deception. SECTION 11. Access to Premises. . a. Access to 'Premises. Inspectors shall be entitled to access at any time upon proper identification at all regular entrances and to all parts of premises for the purpose of making inspections under this Ordinance. SECTION 12. Embargo and Seizure Disposal of Seized Food, a. Embargo and Seizure. The to. Chief of Bureau is authorized to into prohibit the Importation the channels of sale of this jurisdiction of food that is unsound, unwholesome, Improperly labeled or otherwise not in accordance with this Ordinance. Any food found in the channels of sale within this jurisdiction by a Bureau inspector to be not in accordance with this Ordinance shall be subject to seizure andBureau inspecconfiscation by a tor Seized Food. to. Disposal of Seized food shall be condemned it by a Bureau inspector unless is of such character that it can Orbe made to conform with this dinance toy methods approved Conby the Chief of Bureau. demned food shall be effectively destroyed for food purposes toy the owner or handler of the food under the supervision of an inspector in such manner as the Chief of Bureau may prescribe. SECTION 13. Appeals. from Inspectors a. Appeals Actions. Any appeal from a de cision of an inspector shall be made to his immediate superior haying jurisdicton over the subject matter of the appeal. SECTION (14. Rules and Reg- ulator. tion. No fooislu! or transported in 7 trade H Ordinance wthoj? tion as the Chief prescribe under except that a cTJ speetion by an cy of the 5 Federal other agencies by the Chief of bK c. Penalties. Any ting any of the J th2 Ordinance or tions, or orders thereunder,- i shall be deemed guij demeanor and pJ fine not to exceed for more than six nZ such fine and the discretion of tv. SECTION 19. a. Saving Clause, j tion; paragraph, or a this Ordinance or to any person, or fel circumstances, is fJ held to be invalid W J shall not affect thej remaining portions nance, or its apph-- i persons or In 0tb stances. SECTION 20. inooJ . to Make Regula- dinances. a. Inconsistent OrJ tions. The Chief of Bureau shall make such rules and regula so far as they confD tions as may be necessary for provisions of this! the efficient execution of the previous ordinances a! diction are provisions of this Ordinance. SECTION 2LeS , SECTION 15. Financing. a. Effective Date K a. Fees. The Chief of Bureau ion of the City W is authorized to establish reasonable fees to be collected from ham City, it is necJ owners or operators of licensed peace, health, and 2 plants in such amounts as may nhabitants of Q be necessary to defray the cost that this ordinance of carrying out the purposes of upon Its first publM this Ordinance. Such fees shall is hereby directed ti (be paid to the Treasurer of the dinance shall so take ' its passage and firs; City. SECTION 16. Reports, Adopted by the Q a. Inspection Reports. Reports of Brigham City, Ota: of the work of inspection in H regular session this censed plants and elsewhere August, A. D., 1851 shall toe made by inspectors on Approved this I such forms and in such manner gust, A. D., 1951. LORENZO J as the Chief of (Bureau may spec- a. Authority ify. to. Information to be Furnish- ATTEST: ed by Owners and Operators, FANNIE J. The owner or operator of each City Recorder. licensed plant shall furnish to Bureau Inspectors accurate Information as to all matters need ed by them for making their re ports. SECTION 17. Cooperation with Other Agencies. a. with Other Agencies. The Chief of Bureau is authorized and directed to maintain a close working rela tionship with other public health and disease-contro- l agen cies to arrange a full exchange of Information and correlate their respective activities. STATE OF UTAH, COUNTY OF BOX I, Fannie J. Chr Recorder of (Brigham hereby - certify that and foregoing is a correct copy of an (Brigham City passed Council of Brigham on the 16th day of i and approved on & of August, 1951, as t record In my office Food Inspection In witness when hereunto set my hi SECTION 18. Inspection-pena- l fixed the corporate ties. ham City this 16th j a. Scope of this Ordinance: gust, 1951. This Ordinance shail have ef- (SEAL) fect throughout the City of BrigFANNIE J.CK?4 ham City, Utah. b. All Food1 Subject to Inspec Aug.-2Citj 2 |