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Show t I Mf- - ! w2f i KrffiJ w I Simrw? JC Washington Co. Noivs 3 ZU St. George Area Chamber of Commerce 'Offering Full Ad Coverage Retail Merchants St. Ctorg, Utah 14770 In Washington County Area" Thursday, October 21. 1074 rui naira's ITU Im Thurs., IFri., & Sat, Oct. 21, 22 & 23 KM ? y t. r i vi iVf iS r rd s PJJem 's CBoMmg & Boots s Shoes WHomem 's CBotifoimg &$ fti is Participating Merchants: (Seocgoaini Sxgaaaoe 67 E. St. George Blvd. - . VO; C' CVjS ,iL QuairottiinDv Shop :.Vy --- f Ay ;r , -- 25 N. Main f ? Cenfltiei? && -.. ; "3S Depti. Stioire ? 1 s&3k scA'- -; i.- 9cd - 25 North 100 East CM cAflflistieir 45 E. Slhoes ; St. George Blvd. 23 North 100 East V.k the tires and a wave of the hunter cap, and off into the hills they go to bag that old grandpa buck with more points than a barrel cactus. The general season will last from Oct 23 to November 2nd. There are areas which will only have a seven day season and in southern Utah that includes the East Zion, south part area. The whole southern Utah area are buck only hunts. And remember hour before the sunrise on October 23rd the official Utah Deer Hunt Season will open. Hunters will be loading their car up with important life support material, such as; rifles, ammo, red hat, hill stomping boots, large supply of candy bars and a few cases of pop, unless your thirst leans a little toward the sudzy side. Then a short peck on the As of Eveflymi's ir.-:- wifes cheek and the squeal of Errol Foremaster 1 one-ha- lf there is no hunting in national parks monuments and Indian Reservations. The hunters will reach the hills Friday evening in time for getting together with the old timers on the hill and share those old hunter stories which have been around for with visiting years. Stay-uand parties till the wee hours and then before the sun rises, up pops the hunters, but a little slow, then the use of p, different methods of stimuli and hes ready to go. As they sit the lonely knoll waiting for that swiftly moving creature to bounch over the hill, the fever seems to subside and. it becomes more of a duty and obligation than just fun.r: The wives will undergo that widow period again. Well hunters as your temperature rises this week remember its of just that yearly feeling s-deer feavor. "How to Care for Report Illegal of Game Animals Your Venison" to Warden Kill Shoe Stiop 'a 45 North 700 East Six million dollars in ECflottlhies ECDoseti East SHemi's Koomn 14 North Main v v n-r-.- enforcement stop him. First of all, you must be aware that anyone who blatantly disobeys wildlife laws will, in all probability, have a weapon with him. Because of that, a citizens arrest may be a bold move, but could be dangerous. Dont be foolhardy. What you should do is this: Observe and record as much detail about the incident as possible. That should include full description of those involved: race, sex, color of p v ts. 'vj t ? v "'tCr JoDDey's 1 with you are hunting someone, have them stay at the scene to keep an eye on the situation. Get yourself to the closest telephone. Dial the operator and ask to be connected with the nearest law If the thief took your silverware, you would, no doubt, be more than ready to prosecute. If the hunter illegally takes a deer or too many birds, he is taking your property; and you can help North Main patrol, sheriffs office or local police. Be sure to say you are reporting a ....crime in progress. This gets action. These agencies will get the information to the area wildlife officers, or they may be able to assist until wildlife officers can come to the area. hair and eyes, clothing, height, weight (estimate the best that you can) and age; types of weapons; kinds of and, if time. and location possible, If a vehicle is used and you see it, write down the license plate number, the make and model, and the color. Again, someone else is driving, he (or she) is an accessory and his (or her) description is animals involved; PairGieir's agency--highwa- y , When talking to the agency, give the who, what, when and where. Dont hang up. Other information may be needed. When all the details are given as requested, return to the general area of the offense and wait for the officers to arrive. Stay inconspicuous. When the officers arrive, stay out of the way. If more information is needed, you will be asked for it. Whichever officer arrives first will know what action to take under the existing conditions. Even if the violators have idsappeared, important. your good report will aid is next The important step in 2 East Tabernacle , getting information to law enforcement authorities. If following up significantly on the transgression. usable venison will be harvested in this years deer hunt, Thats a total of 12 million pounds to be taken by the nearly 200,000 hunters expected Saturday when the 1976 deer season opens in Utah. That meat is valuable but you have to take care of it properly. A 175 pound deer which weighs 125 pounds dressed out will yield 100 pounds of meat, of which 87 is usable. The carcass averages 43.9 percent steaks, 31 per- cent roasts, 12.2 percent miscellaneous, and 12.5 percent scrapes. Well, how can we guarantee the highest quality meat and the largest take home prize? The first thing to do is to clean the deer the moment it is brought down. The carcass should be opened up all the way from the pelvis right up to under the jaw. Take everything right off the back bone and pull the windpipe right out. Be sure and pull the hide off from the spot the deer is shot. The winter coats on the deer are very thick and provides tremendous insulation therefore if you leave the hide on the deer, theres a chance that it will leave the meat with a spoiled taste. Be sure and let the carcass air out. Be sure and take along the needed supplies' such as salt to treat the hide, pepper to keep the flies off the meat, and rags to wipe the carcass out with and also maybe a block and tackle to lift the deer up. Be sure and bring the hide back with you. Maybe you dont want it but there are alot of places you can sell the hide to or donate to the many organizations that are collecting them as service projects such as the local Elks Club. Then be sure and hang the1 deer out of direct sunlight. From this point you have to be sure and keep the meat cool and not expose it to any warmth; that will spoil the meat. When traveling home dont put the carcass in a truck bed over a warm muffler or near a warm engine. If you cant afford for a professional butcher to cut and wrap the meat it is a good idea to get a guide from your sporting goods store. Besure and dont cut with the grain of the meat. Well, there are a few ideas. A deer and be a great boost to the family meat supply if you take care of it properly. After you make that fatal shot dont get excited and forget the proper things to do, take your time and save alot of time and money in the long run. |
