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Show MELANIE DE PROFTr Food Editor CONFESSION-A- sk The Ulan Who Goes There! Miniature Cheese Puffs IJiquant Pecans Vt cup batter or margarine 2 teaspoons garlic salt ht teaspoon liquid peppernwasoaing teaspoons Worcestershire sauce 4 cups pecan halves 1. Heat butter in a skillet. Add next three 4 ingredients; stir well. Add pecan halves r arid stlftirxoatM7t:---"2. Spread pecans in a single layeHrra large, shallow baking, pan. 3. Heat in a 375 F oven for 30 mm., or until deep brown and crisp, stirring oc- casionally. Drain on absorbent paper. k cups pecans 4. Serve with punch. r Butter Tarts with Mushroom Cream Tart Shells see recipe) cup butter lb. mushrooms, chopped j cup minced onion 2 tablespoons flour 1 cup chilled whipping cream, whipped Vi ; Prepare Tart Shells. While tart shells are cooling, dissolve bouillon cubes in the hot water; set the : bouillon aside to cool. mulh-rooms 3. Heat butter in a skillet; add the and onion and cook, stirring ocuntil mushrooms are tender, casionally, " atwu 8 ram. 4. Put flour into a small saucepan. Add the cooled bouillon gradually, stirring constantly. Continue to stir and bring to boiling; boil 1 min. Blend sauce with the mushrooms; set aside to cool. 5. When ready to serve, blend whipped cream with mushroom mixture. Spoon mushroom cream into tart shells. Garnish f""k ' ii eggs cup shredded Parmesan cheese Vt lBringaWrrotter, ;vahd aalt ".to .X TOilinroiMff Stir in the flour and cook over low heat, beating vigorously with a wooden spoon until mixture leaves the sides of pan and forms a smooth ball. Remove from heat. 3. Quickly beat in eggs, one at a time, beating thoroughly after each addition. Continue beating until mixture is thick and smooth. Mix in the cheese. 4. Force dough through a pastry bag and tube or drop by slightly rounded measuring teaspoonfuls 1 in. apart onto a lightly Irreased baking sheet. 2. with desired fillings, such as chicken, lobster, and crab meat, and replace tops. About 5 doz. miniature puffs Creamed Turkey and Avocado 441butt Vt lb. - m mushrooms, sliced lengthwise through caps and steins Vi cup finely chopped onion Vt cup flour. W teaspoon seasoned salt teaspoon white pepper Vt teaspoon ground nutmeg IVt 1 Vt cups cream ii! About 2 doz. tarts Man is born, but he needs to be reborn a Christian in the Sacfession and here's what he will rament of Baptism. He is nourfell youTSinanfense against ::: ished, but he needs Christian til God; it must be forgiven by God. nourishment, in Holy Communtt It is God, not man, Who deterion, the Sacrament' of the Eu-mines 4kw fofgivenessmust-b- e -- "charist." He grows," but he needs obtained. Christ plainly pointed to grow, and be strengthened in mis out when He empowered Christian life by the Sacrament His Aposdes and their successors of Confirmation. He is cured rif to forgive sins or to refuse for" disease, but he needs a remedy giveness. for sin, so destructive of Chris"Whose sins you shall forgive," tian life, and this he finds in the Christ said, "they are forgiven Sacrament of Penance, r , hemhose sins yoashaUretain ... Man - lives--- in society1 which-nee- ds they are retained" (John 20:22, officials to promote the the 23).' Thus diristjiuthorid common good and for his life successors and their to Apostles in the Church, he finds officials ::: as or to they provided by the Sacrament of deny pardon, pardon v.: unsinner the or worthy judge Orders. He perpetuates the- hu::: worthy. To do this they had to man race in marriage, which knowwhat they were forgiving Christ made the Sacrament of . . . the secret dispositions of the Matrimony. And at death, he sinner ... his sorrow and willing- needs consolation and strength ness to repair the wrong done to for the last dread hour which he his neighbor by his sins. Who finds in the Last Anointing tjje . could make this known but the Sacrament Jof Extreme, ynction! ImneThlmself and what is this We will send you a pamphlet but Confession? explaining the seven Sacraments Confession Sacrament the But . . . how they can help you meet of Penance is only one of the the seven basic needs of your life. seven Sacraments Christ left in Nobody will call on you. Write His Church. Yes, seven no more for ftee. Pamphlet No. FM-t -- , 5. t r Vt 1 cups flour teaspoon salt cup butter . 7 " egg yolk 2 to 3 tablespoons cold water 1. JBlend the flour and salt in a bowl. Cut in' butter with a pastry blender until pieces are the size of small peas.Mix in egg yolk with a fork. Add water gradually, mixing lightly until pastry holds together. EhapepastryintQLaball i chiUinrefngerA ator at least 30 min. of dough at a time, roll dough about in. thick on a lightly rounds. floured surface. Cut out Gently fit pastry rounds into lxl-in- . muffin-pa- n wells. Flute pastry edges. Prick shells thoroughly with a fork. 3. Bake at 375F about 15 min., or until pastry is lightly browned. Remove shells from muffin wells. Cool on cooling rack. About dotartsHeUs 2. Using Mail Coupon Today EE m your Frt Pamphto wifftfaf "CfcrWt Svn Saramntt' FM-- 5 turkey pieces avocados I Name. blazer or Heat butter in a chafing-dis- h skillet over direct heat. Add the mush rooms and onion. Cook, stirring frequent- ly until onionjsjioft and mushrooms are tender and lightly browned. With a slotted spoon remove mushrooms, allowing butter to drain back into pah; set the cooked 1. Tart Shells Vt --FR- Pat fad Lemon juice 1 Vt answer to man's seven basic Ask the man who goes to con- - ::: cups chicken broth (dissolve 2 chicken bouillon cubes in IVt cups boiling 3 cups cooked 2 medium-size- d . ::t water) with sprigs of water cress. . their sins. JT'"':', But why, you ask, go to. a priest? Why not confess our sins . -" golden brown. Remove the cheese puffs to cooling rack and cool. 6. When cool, cut off tops of puffs, fill Vt 2. 4 one-ha- lf 3-i- n. , ac-cept- ed, ' cup plus tablespoons flour 2 Va . - 2 beef bouillon cubes 1. Vi yz and noIessT Christ's rdigionji. not merely a message to be but a life to be lived "from the cradlcT to the "graved Catholics go to Confession to a priest for one reason, only: to ibmmiixme Joryeness for water v. cup butter .. teaspoon salt ,1 cup I i i SUP RE C4DDDdpDflS M of 1 7, 196 II C(0)LQOGuOBaaS5 1 BUREAU MO. 63118 PHOTO CREDITS . Paget 4, 5: Pictorial Parad. Pag 10: Tony Rollo from Nowtwotk. Paget 14, 15: N. Y. Hra(d Tribon Page 15: Wkl World. ::: Slow down RED CROSS ill IS ALWAYS THERE WITH YOUR HELP Family Weefyy, June C O U N C E LI G 0 U S I N F 0 R M AT 0 N 3473 SOUTH GRAND, ST. LOUIS, R E i .State. City- - mushrooms aside. v 2. Blend flour and seasonings into butter in pan. Heat until bubbly. 3. Remove from heat. Add cream and chicken broth gradually, stirring constantly. Bring rapidly to boiling, stirring constantly; cook 1 to 2 min. Mix in mushrooms and turkey pieces ; heat thoroughly. 4. Cut avocados into halves lengthwise cutand remove pits. Using a melon-ba- ll ter, cut avocados into balls. Drizzle with lemon juice to prevent discoloration. Combine with creamed turkey just before serving. Keep warm over pan of hot water. Serve in heated patty shells. to 8 servings T - Address. ::: whin coafag to |