Show N TIc Tue Londoner s Eating Fads hII dry cure ure Is h c n a fad fn of It THIS TIIE 1 the hip moment some Home people leollo drink nothing at lit munis hut but Imbibe hot hut water nt at stated Intervals Hot water Is lit often handed e at lit dinner a 1 neat nent U is u a sort molt of nf stand mado of tiC sliver silver to 10 hold tho the Kin and which has haM a It sItter silver handle Smart cUIsine scouts nf of late luto to 10 have e lews I oem Parisian a and all d moro muro m ut ro Amor A Ifan entrees entails and un sav savories ones ories euro mait with Iho of or Astor Waldorf ol lorr or ami anul may mu mR b in bo seen at nt sonic some of ot our smartest houses One Ono of these thoo In Is Ina Isa a II salad muncie of ot apple und mimi color Ioler I of or apple aunt of ot celery celer n II curious but bill toothsome eon com compound pound Canvasback ducks are arn In favor also terrapin and stowed stewed terrapin with Indian corn ns ne II a 1 dress dressI lre g gIng Ing I rig Then Ihen novelty Is I tho IIII hi oil tIming thing need needful ful tul and homol rill far IK its I apt to 10 re 1 spoiler roar ar ns am n It smart mart dish of course COllI duly dul renamed For Instance our old friend beans and bacon now take taku form ns no Keves do Mantis n a I IR II and IH Is often nerved 1 1 ns as n a dressed vege vegetable eJI table anti and hot ham known ni cc R Iam bon hon a n York is 10 another piece of ot farm holism housH hOIl that hum hUH favor faor In high places and menu during the th itt recent rent old cold spoil Irish stow pIetY and Scotch broth found n II place on our smartest luncheon tables hilt Our Oem lur r great Ir ut whoso whoRe me dinners dinner on greut con consisted on of ot four soups two Iwo kinds of it fish twenty entrees four rousts und cod half n a doren would 1 nt at tho the of n ci I bill of or tare fAro of or the thi present day To thum tItian It II would represent As All to In ii early fruits anti and vegetables A who cares arr for them thiem nowadays In tho thin seven seventeenth century people held hehl opinions for do In lu Informs u us Ulf that Prince Henri father of it great Contle Conde who always dill did his own used to pay PO pa 14 U 4 for tor fora tora a quart of peas In fact early Pens peas In those days dais wore BO so O much In request that tho the great ladles Indies and gentlemen of thin the court used laced to 10 outbid ono another to III It deuro this Ihl delicacy with the result that In 1 their price rose 1080 to Ci 7 a aquart quart English Gentlewoman |