OCR Text |
Show THE PKOYO nEllALD 0llO7.Ili: PERFEGTyHEALTII ,'iETIiODSOFDRYIuG , Three Ways Applicable in Making "" VVb&l Came From Reading a Pinkham Adrer- - 'Freshly - Cut? Fmlts"'and Vegeta- -. bias Should Be Exposed First to Gentle Heat ' (From FARMERS' BULLETIN 841. United State Department of Agriculture.) Three main way s 'of drying are applicable in the home manufacture of dried fruits and vegetables, namely, sun drying,: drying by artificial heat, asd drying by air blast. These, of courser may. be-- combined, - In general, most fruits or, vegetables, to be dried quickly,, must first be shredded or cut into slices; because many are too large to dry quickly or are covered with a skin, the purpose of .which is to prevent drying" out' When freshly cut fruits or vegetables are to be dried by means of artificial heat, they should be .exposed first to gentle heat "and later to the higher, temperatures. If the air applied ,at the outset is of too high a temperature, the cut surfaces of the sliced fruits or vegetables become hard, Or "scorched, covering the Juicy interior so that it will not dry out Generally it is not desirable that the air temperature in drying should go above 140 degrees to 150 degrees Fahrenheit, and it is better to keep it well below this point Insects and insect eggs are killed by exposure to heat of this temperature. Degree of Heat It is important to know the degree of ..beat in the drier, and this cannot be determined very accurately except by using ..a thermometer. Inexpensive overt thermometers can be found on the market, or, an ordinary chemical t advertisement in the newspapers and 's bottle wiya ju.rm-ham- Vegetable Compound. It worked a second from the first bottle, so I took and a third, also a doiub ul xiua i. Pinkham's Blood Purifier, and now I am other woman. I adjust as well as any single or married, woman, vise every who is troubled with any of the afor. wonderful said ailments, to try your Blood Purifier Vegetable Compound and ;dnd I am sure they wiU help her to get rid of her troubles as they did me." Mrs. Elsie J. Van dee, Sande, 36 No. York St, Paterson, N. J.Pinkham Medicine Write the LydiaE. Co, (confidential). Lynn, MaBS, if you need special advice. . and Keep It Up Every Morning Wn're not here long, so let's make nwi, 0'ir stav agreeauie. ucw ua liK'Ht wfll, work well, sleep (..'. . J look well.' what a glorious and vet, hxw very attain, .111 L i' nlnnl n.lir auuu easy lxaa h "ut! iiiorniug inside bath. I clks who are accustomea to teei and heavy when they arise, .split ting headache, stuffy from a cold, foul tongue, nasty breath, acid stomach, Cii, instead, feel as fresh .as a daisy opening the sluices or tne system each morning' and flushing out the stagwhole of the" internal poisonous ' ' nant matter. Everyone, whether ailing, sick or well, should, each morning, before breakfast, drink a "glass of real hot water with a teaspoonful of Jimestone cbosMiate in it to wasn irom the stomach, liver and bowels the previous day's "indigestible waste, sour biler and poisonous toxins; thus cleahsing, sweetening and purifying the entire alimentary canal before putting more food into the stomach. The action of hot water and limestone phosphate on an em)ty stomach is wonderfully invigorating. It cleans out all the sour fermentations, gases, waste ana splendid acidity and gives one appetite for breakfast While you are enjoying your breakfast the water and phosphate 4s quietly extracting a large volume of water from the blood and getting ready for a all the inside thorough fluBhing. of ' . organs. ' J The millions of people who are bothered with constipation, blllouB spells, stomach irouble; others who have sallow skins, blood disorders and sickly complexions are urged to get a quarter pound ot limestone phosphate from the drug. Btore. This will cost very little, but is sufficient to make anyone a pronounced crank on the before breaksubject of inside-bathinfast w-- . f n w ;. , g ,"'".''; Hard Water and Your Kidneys the drinking water in Provo is hard and alkaline. Butjiow many of us realize that's --whjf-so many folks are suffering kidney ills? Some Provo people have learned how to overcome the bad effects of hard water on the kidneys. They know ttie kidneys need - help. They use loan's Kidney Pills. You, too', can depend on Doan's. Read this case: Mrs. Q. C. Wilson, 211 E. Sixth Korth St., Provo, says: "I have great ?aitE in Doan's Kidney CPllls and have reason to, for they have been such a We all know help to me. OftenmyMdney8havgf at fault and caused considerable trouble, due probably to the poor drinking water here which contains lime. My back would acho and be dreadfully lame, especially over my kidneys. . My kidneys hv been annoying in many ways ahd I have also felt flizzy and languid. I have bought Doata Kidney Pills at the Hedquist rugjg. and a box or' so has never railed to cure taa of an attack." ..." Price 60c, at all dealers. Don't simply ask for a kidney remedy get Poan's Kidney Pills the same that Mrs.. Wilson had. Co, "opa., Buffalo, N. Y. oeen . Foster-Mllbur- I , - -Y - - il) JHKTWVtTlf n FOR MEN, WOMEN AND CHILDREN Young and old in4 in Foley's Honey and Tar Compound a true friend when suffering, front, cpughSr. colds,x croup, wnooping cough,, asthma or hay fever. wrs. Chas., Belts, Aliens Mills, Pa., vrltes: "I" have used Foley Honey &ud Tar for eleven years and would not be - without it" When you get foley'B, you get the genuine. Hedquist ' Dnig Co. THE DOCTOR will tell you that never in the history of the world has there been much thought given to Purity in Foods. THE CHILDREN te in " ST) our public schools are being taught principles of nutrition and the scientific choice of pure foods. THE GOVERNMENT has established a new department where the housewife can obtain information about pure foods. THE MANUFACTURER in a modern, : ; sanitary factory, advised by scientific experts, produces in a state of exceptional purity and efficiency the leavening agent used in mil' lions of American homes. A Dried Green Peas, with a sharp knife, taking 'cure not to cut off pieces the tob. Spreafl thTff ly on trays, and place in position to dry. Stir occasionally until dry.' (b) Boil or steam on the cob eight to ten minutes to set. the milk. To of suit Improve tiuvor to, a gallon, of vater may be used. Drain well and cut corn from cfM, using a very sharp and flt'slble kiflfe. Cut grains fine, only half way down to the cob, ami scrape out the re in.dnder of grain, being careful' not to scrape 'off. any of the chaff 'next 'to' the cob. Dry f roiu' three jto four hours at 110 degrees to .143 degrees Fattf-ea-licit. When field 'corn is used, good. stage is the proper J plump roiistiiitf-ea- r degree of ripeness. A pound of dried Mm per dozen ears is nu average Galumet Baking Powder tf . jn the habit of drinking glass of hot water before breakfast. Cdt IirrO SUCES When Artificial Heat Is to Be Used, we very irregular,. tired, nervous, bad such bad dreams, did not feel like eat ag and had short breath. I read your la try Products. SHRED OR CUT have made me well and bealthy: Sometime ago I felt-a- o ran down, had paina in my back and side, decided Dried -- tisement J must he dried uniformly through and ; . r through. It wfll be found advisable also to "condition' practically all dried vegetables and fruits. This is best done In a small way by placing the material In boxes and pourlng'lt from one box into another once a day for three or four" days,- - so- - as to mix It thor-- " oughly and give to the whole mass, an even degree of moisture. If the material Is found to be too moist, it should be returned to the drying trays lor a short drying. Directions for Drying. Many of the products for which .directions are given here may be dried either with or without preliminary blanching. In such cases both methods are described. Alternative, methods are designated by letWrs. " ' . Sweet Corn. Only very young and tender corn, should be used for drying, and ' it should be prepared at once after gath, ering (a) Conk In boiling water, two to five minutes, long enough to set the milk. Cut the kernels .from the cob I jield. -- ' ONCE TRIED ALWAYS CHOSEN Pure in the Can, Pure, in the Baking Calumet Barking Powder is guaranteed to give satisfaction in every particular, and to be as represented in every respect s ft BUMPER CI ( IfAWtl ti') The corn may be dried in the sun. Dry in oven, ten to fifteen minutes, and finish drying in the sun. Sun drying, of course, is not satisfactory in moist weather. -- t iA k .: Pack in cartons or Jsoxes ior a few I Thes- e- Potato Strings Have Been Yield Enormous Have Will Nebraska "condition." to Meat days Passed Through Cooked, of Corn, According to Reports. Lima Beans. Grinder Used in Ordinary Homes. Lima beans can be shelled from the thermometer can b suspended In the pod and dried. If gathered before ma Notwithstanding the lateness of tn"e drier. If a 'thermometer is not used, turity when young and tender, wash Nebraska season", through planting the greatest care, should be given to and blanch from five to ten minutes. the and the states, during neighboring temthe regulation of the heat. The Length ofjlme. for blanching depends of 1917," thexceptlonaUyfine . rather - spring rises the drier ReIn" of beans. perature" upon size and maturity corn growing weather during, the latquickly and the product may scorch ter part of the spring 'months and the unless close attention is given. The reason sun drying Is popularly beearly summer, has practically assured J I 1 x - ; i the entire corn belt of the most extralieved to give fruits and vegetables as of and corn, ordinary largest yield a sweeter flavor lies probably in the well as other small grains, in its hisfact that in the sun they never are tory. Pastures, while a little late in scorched, whereas in the oven or over . starting, have been extremely good. i afr::;a t .: si... vu i? a a stove scorching is likely to occur Some of the fieldsof alfalfa have been unless careful attention Is given them. somewhat spotted account of the hard ' Drying of certain products can be winter, yet, at the same time, the outi d Wi look for an abundant crop of prairie completed in some driers within two of offset for or three hours. The time required any shortage hay has easily alfalfa. With the vast amount of OR05CO-PAI5AMOUNdrying vegetables varies. However, it rouehaee from the immense crop of can be determined easily by a little unlimwith the Ismail Wallace Reid at the Columbia on Monday grains, together ' I1kiexperience on the part of the person ub avanauie itea wai win, rougnage should doing the drying. The material . , ,,,,, nnt hnvfi It's not a question of how much the irom me greauy nitreaBwu ttCa6c ui be stirred or turned, several times dur" 1 ico.v., WIIann mm In thla oppfinn stnt ft en show ne have got out of this war, but Turks a - . . ing the drying in order to secure that the corn crop of Nebraska and enough burdens already, xongress is how far. uniform product . neighboring states is fully thirty per heaping them up on him, by delay In 1a ntiA'nf thft most eXDedl- cent greater than normal, and the pas8iug the vitally necessary food The ability to Judge accurately as f this country has to when fruit has reached the proper ier necessary meas- - tionary generals that ever had. condition for removal from drier can ure8. Nebraska, Iowa.northem Missouri and When be gained only by experience. be will scramb states other Sometimes it looks as though "the nearby While congress is wasting time 111 U sufficiently dried it should be so dry IS A J 41 crown prince wasn't raised kaiser's water to Is press that it Impossible fall. The. prevailing high this tither. lots soldier a , to be criminal speculators in the necessities out of the freshly cut ends of the 4 the of show any pieces, and will ndt The fact that the German navy did natural grain of the fruit on- - being not !?ng go ouno meet the American fleet mlkeTd'ema broken, and yet not so dry that it will and transports . shows that It is still of this abetting gain. .ny he snap or crackle. It should be leathery Sliced Beets In Tray, Ready for Drying. resting comfortably on ' Its Jutland " to war and'pllable, not we expense Have victory laurels. enough move surface moisture and dry from bil a . r ' . . . . .. . without 7 . nearly bear, investing i i Evaporation of Moisture. lf one-hahours at striving 10 increase me iwu three to three and bonded . Bring on those aenai post rouiea. 'more In buying all the lion vwy When freshly' cut1 fruits, or vege- same . . to make beans. and anxious to every are as. endeavoring temperature string Expectant vacationists the country? tables are Bpread out they immediateof greatest marketable value whiskey in of stock back home folks with the touch in get Pepper. : ly begin to evaporate moisture into , slaughter, makes it very essenNo" doubt the ChicagoTrlbune will by dorpplng them a line."" (a) Peppers may be dried by split- before of feeder stock classes all tial that the air around them, and if in a closed ting on one Bldej-emovinseed, dryr should market" within the district that soon forget all about ; the East St riots in which , iwxnegroes were fThe only kind of a separate peace ng in the air, and flnishlng the dry: is7productng-a"va- st amount ot grains fcduis to isf the 1.111 . J .1 .1. nl.' J lecturing that the Allies Fahren140 in the at drier men degrees ing and roughage, and commission um uun- ' wouia kind that eg paraie treat its lor is nmnn- Ti ti nrmam heit A tnore satisfactory method t.aa and all Interested at the South Omaha ? foutn i o vu h " to place peppers in biscuit pan m oven yards feel that being in the very negroes. and heat until skin blisters, or to center of the corn belt that they will steam peppers until skin softens, peel, be swamped with orders for feeding seathe entire-shippinsplit in half, take out seed, and dry stock during if inquiries from present and, son,: Fahren140 110 to at degrees degrees buyers is any criterion as d peppers prospective heit.' In drying to this year's feeding operations, the like the pimento, do hot lncreaseheat outlook is that there will not be anySLnS-vCtoo quiCKiy, out ary Biowiy ana even- where near enough stock to fill the lots of the intending feeders. ly. A canvass of the various feeder cat(b) Small varieties of red peppers may be spread in the sun until wilted tle and sheep buying irms on the and the drying finished in the drier, South Omaha market shows, at this for or they may be dried entirely In the early date, more bona fide orders one " feeder, stock, than ever before at sun. Dried Snap Beana Whkh Wert Sliced time, and it seems now, simply a (c) Peppers often are dried whole; . . of obtaining. the stock to fill Before Drying. question v If they are large they can be strung the orders. f course, when the range box will very soon saturate the ajf on stout thread; if small, the whole stuff is moving in full blast, it Is ex i down to & will meet .. slow, can be will demand better This up dry. hung with moisturei plant pected this supply but with the greatest corn ana the rate of drying and lead' o the Spinach and Paraly. ' of In condition small grain crop, as well as various Is a current If prime formation of molds. Spinach that In this of year, kinds caresight roughage of greens should be prepared by dry aliLfs blown over them continual it bids weir towards an upward trend ly, the' wateMirthem, will evaporate ful washlngt&dUemQving the leaves in market values of numsteadily nntil they are dry ana crisp, from the roots. Spread the leaves on ber of range shipments coming to will to rays dry thoroughly; Slicing Certain products, especially raspbermarket And further, in connection ries, 'should pot be drled'hard, because greatly iaciutate arying. with marketing of range stock, with Parsley should be treated in the the good grass prevailing in proctl-call- y If too muck moisture, is removed from " all localities in the range territhem they will not resume their orig- same way as spinach. ' ; Herbs. X - .ww. , tory, there should be no necessity for inal form when soaked in water. On .....;. . as in stock be and must bunches, great material sage, mint, the marketing parsley, tops, Celery the other hand, dried' sufficiently or it. will not keep, herbs of. nil kinds need not be has been done in some.fo'rmer years, as uniformity in prices will', best be but will mold. Too. great stress can- blanched, but should be Washed weft maintained . PAMOVS when marketing is distridoes drier In sun This or the and dried in the not be laid noon this point season. over entire the buted range Mae . Murray in her latest play, "At First Sight," at not mean that the product must be These are good for flavoring Soups, Furnished by the Union Stock Yards Charming ; , the Princess Saturday. . t baked or scorched, but simply that it purees, gravies omelets, etc x Company of Omaha. . CW CORN (II ' i Kath lyn 1 1 i'uKnTani Mllac ... cS con-c?o- . KneteofeVery Kg 2" , sS ,1 tyd"? 3!l '.,., j wiU-cons- ent , . thick-fleshe- r , Hi - v . PLAVffH5-PAP.AMOVNTST- Aft Jl |