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Show THE BEAVER PRESS, BEAVER. UTAH Xlter FICTION Comet SUBWAY LOCHINVAR a pocketful of nickels, followed her to the change He stood behind her in the had JEFF he booth. line, his eyes noting every detail from her soft, short black curls to suede shoes. He even her doll-sizapproved of her hat, a warm plum color the exact shade of coat and e shoes. He was so busy with his survey to notice the nickel she left in the worn wooden cup in the shelf. that he failed r "Hey, Lady," the yelled after her, "You left your change!" She must not have heard the man, for she was already through the turnstile and was disappearing down the stairs to the platform. Jeff tried to make his voice sound casual as he told the man, "I'll give it to her." "Sure don't The man grinned. blame you." Jeff fumbled in his haste to get through the turnstile. He followed her downstairs and spotted her in the middle of the crowd on the platform, watching the F train roll in. "Your change," he panted, "You left your change at the booth." She stared up at him, and the Impact of the Incredibly dark velvety eyes tossed his heart into some rosy world far, far away. Desper ately he searched for the smooth, he thin brilliant, exactly rig-h-t never could think to say nntil it was too late. But, "You left your change," he repeated inanely, and held out the nickel. "Why, thank you very much," she said, and her voice was just what it should have been low and soft and sweet. "How nice of you to chase money-change- after me!" "Oh, that's "I . all right," By PAT 1 ' -- v The guard looked at her with un derstanding, looked grimly at Jeff and had a firm grip on Jeff's collar an instant later. "Bothering the lady, eh? Why you I ought to have you thrown in the jug!" In about 40 seconds, Jeff was standing dazed and furious outside the subway station, back where he had first maneuvered to walk close to the lovely little black-haire- d stranger. Why had she raised such a rumpus? She must have seen him before, when she doubled back at West 4th she must have run away frora iT' J. I V "' ' T' "' 4 Jt il(Wy'7mr',1 pwiriwwW'w"ywwi wiwi;yt i V- V K . - , - , I i hi. r ..is ilia Cool Tactics z&ZY Mm - As soon as warmer weather starts seeping into the house, many a woman asks the question, "How can I keep cool and still cook 7-V-?- for the family?" That is a neat trick, but you can do it, too. The first thing is to plan your menus so there are no long cooking ideas in them. Make a point of not selecting anything that will require more than 30 minutes cooking. he said. 111K,1 ' " ! I f ' VI tV j - "v V T - i . : X - ' - The second is to do most of your work in the cool of the morning, so that you won't be spending too much time right at supper time when it is so warm. meals The third is to plan and get the preparation out of the way before hot weather really lyts you. There are a number of cool ideas such as meat or salads that can be whipped together early and stored until supper time. Do this once or twice a week and see how nicely it works. Here are several ideas that won't require much actual cooking preparation. Use them often for variety. all-co- t meat-fortifie- Jeff spotted her In the middle of the crowd on the platform, watching the F train roll in. "Your change," he panted, "you left your change at the booth." LET'S TALK ABOUT blood-curdlin- ymc g d ! it mm ansel-fishnc- ss d (Serves 6) pounds lamb steak (sliced 34 inch thick) 3 tablespoons cooking oil 6 tablespoons lemon juice 1 onion, 'minced 1 teaspoon salt 12 pound mushrooms Cut lamb into squares. Combine oil, juice, onion and salt. Pour over lamb and let stand for several hours. Drain lamb and arrange on skewers alternately with mushroom caps. Place four inches below moderate broiler heat and broil 12 to 15 minutes, turning several times. Serve with broiled to matoes (broiled at same time). 2 h Tork Tenderloin in Sour Cream (Serves 6) 1 12 pounds pork tenderloin Fat Sour Cream tablespoon flour slices Cut tenderloin into and brown in fat. Cover with sour cream and simmer about 20 minutes Remove meat, add until tender. flour to cream and simmer four 1 one-inc- h Salisbury Steak (Serves 6) 4 strips bacon 112 pounds ground chack or round 12 pound ground pork 1 tablespoon chopped onion 1 tablespoon chopped parsley 1 teaspoon salt 12 teaspoon pepper Chop bacon and mix lightly with meat, onion, green pepper, parsley and seasonings. Shape into cakes and place them three inches under broiler heat. Broil 12 minutes, turning once. Vegetable Sausage Salad (Serves 6) 1 quart diced cooked potatoes 2 cups cubed salami or Thuringer sausage 2 tablespoons vinegar 2 cups large cooked peas 1 cup chopped celery 1 plmicnto, chopped t sweet pickles, chopped d 2 eggs, chopped Mayonnaise and salt Mix all ingredients together and add enough mayonnaise to moisten, salt to taste and extra vinegar, if desired. Heap in a large wooden bowl lined with crisp lettuce and garnish with tiny whole pickled beets and slices of eggs. hard-cooke- hard-cooke- LYNN Chip Cookies SATS: Color, Flavor Contrast Will Whet Apprtite If you don't want warmer weather to wilt appetites, keep in mind interesting texture, flavor and color contrasts in preparing foods. No appetite wanes when food plates look pretty. Roll oranges and lemons until slightly soft before squeezing to get more juice. For crisp, dry bacon, broil on a cake rack. Drain on unglazed paper. tv i i i i -- - h umu 'ri Lt- - i rr inrw i. uii rTHa-- t. Simple And - No. 16, 18. 20: Jellied Tuna Fish (Serves 2 cans tuna fish, flaked 2 eggs, chopped 12 cup sliced stuffed olives 2 tablespoons capers 1 tablespoon chopped chives or minced onion 1 tablespoon plain gelatin 11 cup cold water 2 cups mayonnaise Lettuce, sliced tomato, sliced avocado Combine tuna fish, eggs, olives, capers and chives. Soak gelatin for five minutes in cold water. Dissolve over hot water. Add to mayonnaise, stirring constantly. Add to fish mixture and mix thoroughly. Turn into mold and chill until firm. Unmold on lettuce and garnish with tomatoes and avocado. -- H Mr 1 mi Address. mm Is there anything QUESTION: could use to fill rather wide cracks which have appeared be- that I mm tween baseboard and moulding? ANSWER: That joint can be closed with a form of moulding called quarter-round- . This should be attached not to the baseboard or flooring, but by long nails passing at an angle through the opening between baseboard and flooring and into the timber behind. There will be continual movement in the flooring and baseboard through the seasons, and secured in this manner the joint will remain covered. NO IIOII.I.VO j no stickiagJ You Can PaTTEF R pay for wafer V IS 92 GRO-PU- P FOC Ok 23 nourishing Ingredients In supplies about as much food, dry welgnt,ucans of dog food (many are 70 i So get thrifty Gro-Puonly Ribbon-typ- e w Gro-Pu- p! onion tablespoons French dressing tablespoon chopped staffed olives 14 cup slivered green pepper 34 cup diced raw cauliflower 13 cup mayonnaise 12 small head of lettuce or esca-rol- LOT mm 6-- 2 1 . JfTWEFl Name Shrimp Salad, New Orleans (Serves 4) 1 cup cooked rice 1 cup canned or cooked shrimp 31 teaspoon salt 1 tablespoon lemon juice 1 tablespoon minced scallions or mm -- the Starch! uiiiK'i'cupvellm; 1 1 Mi Size FIRST AID TO AILING HOUSES By Roger Whitman i. 8S57 40 mS pattern desired. No j Ml tt t,." not sk Pattern SEWINO CIRCLE PATTERN DEPT. 30 Souta Weill St. Chlcaeo 7, IU. Enclose 25 cents In coins for each Pattern v pal . up Send an additional twenty five cents for your copy of the Spring and Summer FASHION free knitting directions and a free pattern printed inside the book. Season cutlets with salt and pepper. Dip in bread crumbs, egg and then in bread crumbs. Saute in fat for 15 minutes on each side, using low heat. Serve with tomato sauce. . so easy for sewing just four cnecKedcottoat 4.y wun Doia nc rac. No. 8134 comes in sizes 12, 14, 16, 18, 20; 40 and 42. Size 14, 3'2 yards of 36 or Fat l Dresj me Pattern Breaded Veal Cutlets (Serves 6) 6 veal cutlets, 12 inch thick Salt and pepper 1 cup fine bread crumbs 2 eggs, slightly beaten nnpi ... I rlplirrViff1- l- mr; dress tn Adorable Nightdress Give your summer lingerie wardrobe a touch of glamour with this adorable nightdress that launders like a dream. Ribbon at neck and wasteline makes a pretty finish. Ideal gift for the bride-to-b- n?i.u i -- v- Cool House a e. Beverage Recipe Given bard-cook- Kabobs one-inc- Kabobs Broiled Tomatoes Boiled New Potatoes Tossed Greens, French Dressing Split, Toasted Hard Rolls Butter Chilled Pineapple Cubes in Orange Juice Chocolate " i 1' MENU LYNN CHAMBERS' i? l 9 i (See recipes below) ' 1m JXA--iaya-aiaiw- $ llunk 7ltd CcdU fltcutl - JM'UJ ..J.t .Mailt 1A. oM"LLj""""""M,lll'lllUyIIIIWIM nickel. Who was she? Where did him! What was so frightening about she live? Did she travel the same him? route every day? Did she work-- did He puzzled and groused over that she he didn't have the slightest problem while he drank two cups of clue as to how to find her again coffee in a little place across the ever. He didn't get the answer street. Cursing himself for a blithering until he reached into his pocket for idiot, he stepped on the next train his wallet to pay his check. The walthat came along. Might as well zo let was gone. back to 42nd street and ride his usual Jeff remembered the appealing train back to his lonely room and way her dark eyes had held his when his lonelier thoughts. she was thrown on his chest on the Of course he decided to be at that platform remembered those pretty change booth every day for the rest little white hands as they clung to of his life, if necessary, until he his lapel tugging at his heart found her again. He pondered an ad strings and his wallet. to run in the Times: "Will the beautiful lady with the dark eyes who for got a nickel at the change booth at 42nd street on the night of. . . Back at 42nd street, he stood gloomily staring at her for several minutes before he realised it. She was standing on the downtown BY CHARLES B. ROTH platform again, right where he had first muffed his cbaaces with this Tact A Daily Need One of the chief qualities of those girl he had dreamed all of his life She was of some day meeting. whom you like and admire is a talking to a man, so absorbed that quality known as tact. she didn't even glance In his diChances are that in your lifetime rection. you've known very few men and women who were completely tactful Once more Jeff dashed upstairs. downstairs and along the platform But haven't you known scores and until at last he could reach out and scores who were not? You know the kind I mean men grasp her arm. and women who always are saying She looked up then, surprise widen ing her dark eyes, and let out a untactful things that make you unscream. "Ilelp! Po- happy, that fill you with doubts about lice Help!" She backed away from yourself, that give you moments him, still screaming and started when you wonder whether there is toward a subway such a thing as a kindly person In the world. guard. Tact is without doubt the essence of charm, gracioturaess and of gentleness. Bnt do yoa know what it is? It's merely the perception of what to do or say under delicate or difficult circumstances. That's a definition of tact. But tact is much more than a definition really. Grace Noll Crowell Tact is really a way of life. You can't be tactful unless you are thinking about other people, about what they like, about their rights of indeed A lorrowbrsTtly than proud and feelings more than you think Who walk Knight through the dark to find about your own. Hifll thr The real value of tact in your life And kneel in faith to touch His garment's Is that it relieves tension and glosses over situations that might endanger hem. i V their Eft to bedt who of them friendships or cause you to lose Oh, proud In the eyes of other persons. hike If have you tact, you balance both dim. Away the tear from eyej that hie grown sides and never willfully offend antake to and rum Who tighten quivering lips other person. The only road U7 know that Uada to Hun. At the risk of appearing untactful, let me tell you that no one ever la How proud 1U must be of theaoHe who bom with tact, but everyone who knows ever had it acquired it. And you can acquire It just as easily and AD aorrow, and how hard grief it to bear! 1 think IU arc them coming, and lie goes just as surely as anyone else can. Do you want to know how? Wit' ou Wretched arm and hand to meet I've already hinted at that earlier them there, in this article. I hinted at this when or hand bead, on And with look, s touch I said that If you wanted to be tactEach findi hu hart heart strangely comforted. ful you had to think more about the other person than you think aboul yourself. And that's the advice ) am going to give you now. Think of that other persoa, try to see his viewpoint, try to see what his likes and dislike are. Ask yourself what yoa would de if your respective roles were reversed, And then when yoa exi "s w t ri press yourself either by word or action, express yourself In in the way yoa think he M "f All like yoa to. SwaUSMIf F t--A ur i inn i- V , self-respe- it ! Kabobs Help You Keep Cool V 1 1 I 1 late-closin- J MAKE A FROCK IN CRISP CHECKS as ." and there he stuck. smiled rather vaguely at him. waited a minute, and started to turn away when he failed to think of anything else to say. "Wait, please!" he shouted at her. He didn't need to shout he was right beside her so close that the crowd rushing out of the train threw her against him. For a breathless moment, he saw her tiny hand clutch at his coat, smelled the wonderful sweetness of her perfume as she laughed up at him. He supported her e'lbows and helped her catch her balance. "This seems to be your day for rescuing me," she said, "Thanks again." Before he could say another word, she was inside the car and the door was closing. Then he realized he hadn't found out her name or anything about her except that her left hand was Innocent of rings wedding or otherwise. He darted down the platform and g door. It found a last didn't help much to know that he was on the same train with her one that he had no business on. It was jammed and he struggled hopelessly to get back to her car. He died a thousand deaths at 34th street, 23rd and 14th, afraid she would get off and he would miss her in the mob. It happened at West 4th street, but he saw her in time and bounded after her, down the stairs to the Sixth avenue platform, barely keeping her in sight. He thought she looked right at him, just before she wheeled and ran back up the stairs. "Hope she isn't afraid of me might peg me for a wolf," he "No that's silly! himself. told Probably didn't even sea me." He chased back up the stairs to find that she was not on the downtown platform. He looked behind the news stand, at both ends of the long platformshe was not in sight. It dawned on him to look across p, 'iWH 1 ,rr ! V? A'i;' T TT 'ft ti f . . I . . She HILKER the tracks at the uptown platform where he saw her, just before the train pulled in. He skidded all the way down the stairs, landing in an ungraceful and thoroughly disgruntled heap at the bottom. By the time he untangled his long arms and legs and got across the mezzanine floor and back up the uptown stairs, the train was pulling out and she was gone. He was sunk, stymied, and he didn't have the remotest chance of catching her of finding out what should have asked her any half-wi- t before he returned the precious f nrF-N-y'- H LOVELY NIGHTIE FOR TROUSSEAU, JO) rWTiijy;YlTjfy f e, finely shredded Chill rice. Clean shrimp, removing black vein down the back. Cut shrimp into pieces, then combine with remaining ingredients. Serve on Individual beds of the shredded lettuce. hp?L Mod fcy p, ABOUT AS MUCH f 009 - f- -- Vvapsj r: Mi Fji- liLmi K.lloga'l of tout, Qk end Ornate f Cij 1'LA r-- Salad That Satisfies Salad suggestions always Intrigue the homemaker who is interested in varying her menus, particularly when she wants to "dress up" a cold meal for hot summer days. Here is one slightly different from the usual salad: Make lemon jelly in the usual manner, using lemon flavored gelatin or the plain unfavored gelatin and following the standard recipe. Turn into molds which have been rinsed with cold water. Fill molds about full. Let this gelatin harden. Then fill molds with a combination of chopped apple, grated coconut, celery and a bit of chopped pimento for flavor. To two cups gelatin, use one cup chopped one-fourt- h 1W J i:t yfM s apple, cup chopped celf ery, one pimento and cup grated coconut. Fill molds with gelstin and chill until firm. Serve on tulad greens with French dressing or a sour cream dressing. two-third- one-hal- RlsH by W.VU Ftur Vegetsble plates are interesting they are carefully planned. Have you tried a nest of spinach with poached eggs. French fried onions, tomato stuffed with neas nri ed cirrots? an idea that's as good as it is beautiful: Broccoli with hoi- lanaaise sauce, shred beets corn fritters and green peas. Here's Stuff peppers with Spanish rice then serve them on the same plate with buttered carrots, fried eggplant and cole slaw with Russian dressing TiriilCOS JV xm mm ; npyii 1 |