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Show ( ( 1 1 i i 1980 September 12, i I ggaga ifr Vj ( t ( t t i HILL TOP TIMES 4 4 Page 31 U V'n ;:for;;ahyone; (sui an? fH$r, "S8 933QmRI iRi fi:Cr? mum poGm 0 fto 5T0 Cf HERE IS HOW IT WORKS a 1. Call 2. See lo set up cuttlna the beel before it" cut JIS 3. Watch It being weighed, cut O T wrapped. 6, All beet I, USDA Choice gDPHS (BUHL5 y n I V I II 1 LB OF MEAT WITH lb. Total Prlros StOO Auo U 4cn nn ll Yield f m- - V 17E ARE OPEN TODAY! FREE I CAll 01V I J I I "5 "w. rnee OC L I J V PHONE TOLL FREE 0 RAM CHEC- KOur n Lj tJLJ IN 0GDEH CALL 4-- 5 BEEF HALF 5 lbs. PORK CHOPS 10 lbs. WHOLE FRYERS 5 lbs. SLICED BACON 10 lbs. ; SAUSAGE 10 lbs. BBQ RIBS i rainchock is guaranteed that you will receive the MEAT MASTERS advertised items if wo run out of an advertised special, it wi ft be honored within 10 days of an advertised price. lay. wraDDina Prime ! 350lfeat$?i4 Tl CTI II 1 3T I . C LJ Mi) o & . INCLUDING EXTRA SECTIONS I W our,orf U.S.D.A. CHOICE mm ogb i & " home ude cutting 5. If, ) 399-042- 1 OR ( 399-525- 1 LJLJL, A G(T7fl 702 WALL AVENUE, OGDEtl on J |