OCR Text |
Show Thursday, March 27, 2008 OREM TIMES Page 15 -- ;.v "Advertisement paid for by local retailers. L cuniD m RDCD ' l.lTt ttl' i., I, tm 'lilt- i(.(,iil,. , u Fed Icr ttosstt- Tlse Orcni O Cere M2an Prcn:i Inc. The OremXZhild Care Nutrition Program, Inc. has been serving the Family Home Day Qre community in the Sate of Utah since 1990. We are one of seven sponsoring organizations that administer the Child and Adult Care Food Program in Utah. We are annually contracted under the Utah State Office of Education which provides funds from the US Department of Agriculture to reimburse Family Day Care providers for their nutrition expenses of the children for whom they provide home are services. The Child and Adult Qre Food Program is a key source of support for improving the nutritional quality of meals and snacks served to children and adults in day care. As a sponsoring organization, we, The Orem Child Care Nutrition Program Inc focuses on the Family Child Care Homes. Participating Home Day Care Providers agree to serve meals as outlined in the CACFP meal pattern guidelines; serve creditable foods; keep daily meal participation records and attendance records; keep menus and other records; attend training sessions as outlined by the State Agency andor sponsoring organizations; send monthly claim records to the sponsoring organizations. As a non-profit organization we are dedicated to helping chfldcare providers make the most out of the Child Adult Qre Food Program (CACFP) and as a CACFP sponsor, we: Help child care homes get set up to meet program requirements so they can begin receiving reimbursement; File monthly claims for providers; Mail checks on a dependable monthly schedule with a statement of how the reimbursement was calculated; Make sure that providers remain in compliance with program requirements. Provide personalized, one-on-one training at the providers' convenience; Offer periodic workshops of interest; Maintain a courteous, professional staff, to answer your questions. If you are doing home day care in Utah and would like to learn more about the food program, please visit our website: www.Occnpg.com or call 224-2143 (or 1-800-369-8936); We will be happy to assist you. Every Cotton & Cotton Blend Yarn is at least STAMPED-GOODS sale ' s ML PILLOWCASES BLOcks qUILTS TABLECLOTHS A. L ; V BEDSPREADS " jL r this Coupon good for "J , youf choice of: 1 j A:! FREE Counted 1 Cross Stitch, Knitting or t I Crochet book from our 1 especial selection of over j DUU DOOK IHISS. VSlUe I upto$20 8; 1 FREE pair of children's safety tip , scissors-Value $4 .C: 2$ off your ' se!5ction of Precious ; hi pnts Figurines. 'Heindman's; I Limit couodn berfamiii Valid March -Aprils j Heindsft man's 1 76 VV CENTER PRO VO 373-5193 Sale Ends April 5, Heindselman's Yarn, keedlework and Gift ':. The year was 1904 when Dr. George Heindselman stepped off the train in Provo looking for a place to open his ' store. He soon decided that Provo was the place to settle down, thus was born HEINDSELMAYS GIFT, OPTICAL, and wWCHMAHNG in a comer of Sutton's Drug Store in downtown Provo. The next few years were busy-he married Dee (who Soon opened the Yarn Shop), expanded and relocated the business several times. ; Over the years Heindselman's has included a music store, a toy store, gifts, watchmaking, jewelry and Jewelry repair, china, was the official timekeeper for the Union Pacific Railroad, and of course, the yarn & needlework needle-work departments. Today Heindselman's is owned by the third generation of the family and is nationally recognized as tfie oldest yarn store in the United States as well as being one of the largest, and is one of the oldest busjnesses in Utah Valley. With over 280 different kinds of yarns in literally thousands of colors, Heindselman's has yarns, threads and supplies for every need. Yarns made from wool, acrylic, cotton, bamboo, alpaca, silk, soy, micro-fiber Aid ' more, to aD price ranges, are all available in a wide spectrum of colors. Imagine being able to choose colors for a new project, not from a few colors but from a color palate of thousands. j . , Free help and instructions are a hallmark here. Individual help on projects are available every day in the store on any project purchased from them. Nationally and internationally certified instructors teach group classes in everything from tatting to knitting, rrochet, counted thread embroidery, rug-making, lace-making, hardaoger, and , even spinning your own yarn. Need to know how to turn a heel for socks? This is he place to find out -. They also stock hard to find crochet and lace-making threads of every weight and in a rainbow Sf Colors. They even import lines of threads from Europe and Japan in order to get as wide a selection as possible on mes$ hard to find products. i .--':f V ; Counted cross-stitch, needlepoint, crewel, stamped cross suteX hardanger and more are some of the' embroidery techniques that are covered at Heindselman's. If you want to learn to do counted cross-stitch do lmen fabrics, do crewel embroidery for a picture, or needlepoint a chair seat, foils is the place to come. 'f The gift department has an excellent selection of Precious Moments figurines, award winning puppets, Jim Shore collectibles, iy Beanie Babies, and more. Different gifts from around the world can be found in the gift department. ; , .'-,.- ------- - --tor over 104 years, the motto at Befodsdmah Yanfi, Needlework, 4id Gift has been: We wam'fo ffelp jou' make your project. . .HANDMADE, NOT HOMEMADE! , 1 - Hnn Qhti Jnrifnnrrinnff- ftawfn t-fSHh Tit D Dftmrtlinri Erx'nrrff assays m mm r uaa u mm vaaaaa rmm m nwyvav hrfMMBM BilUBl BWyiailVy ivUuyi T.IENTION THIS AD AND WE'LL GIVE YOU A 20 BOriUS PER POUND ON ALUMINUM CANS looking for d close convenient , place to turn your scrap into cash, x We buy all types of Metals, Steel, . Autos, Appliances, Aluminum," Aluminun Cans, Copper, Brass. Radiators, Stainless Steel, and Batteries. We offer Competitive Prices, Fast Friendly Service, and a True Commitment to our Customers, Stop by and Give Us A Tryt SCO No. Gcnova Rd. Orcm by Josh Walker I- ; MCR Recycling has been working hard to keep Utah Valley environmentally safe for the past 1 2 years. With the help of their friendly and hard working staff, tfie owners, Shelli Magdaleno, Gary Steele, and Myron Clegg, have provided the most customer friendly recycling center in the valley. What sets them apart from the competition? The fact that they are locally owned and operated allows them to provide the best service while giving customers better returns on the items they bring in. Of course, beirtg located just off of 1-15 (550 N. Geneva Road, Orem), MCR has provided is access ac-cess to anyone in the valley. In fact, the business has been set up1ceS the community by providing an established location for recycling nee5s..aking Utah Valley a cleaner and safer place to live in. Gary states, "We encourage people to recycle. Not only to get money (the customer) but to help save the environment." f0k . How does it work? Customers pull into th'e lot and onto a heavy-duty scale. After getting weighed, you take your material to the yard and unload. Come back and get weighed again and that determines the amount of money you'll make (paid by the ton for ferrous metal ana by the pound for non-ferrous metal. Finally, come into the office and collect your cash! Custbmers are encouraged to bring in all types of scrap steel, appliances, car bodies, light metals, structural steel, stainless steel, radiators, brass, copper, and aluminum carts (which is the mbst popular item brougnt in for recycling). Remember! Help the environment and recycle with MCR Recycling today! Daltons Restaurant & Deli Daltons was established in 1998 in Payson, UT and will be celebrating it's 10 Year Anniversary on Labor Day. Several features make Dalton's a unique dining experience. i The in house bakery makes signature desserts from scratch. The bakery also makes very large loaves of bread to be sliced in thick slices & used in the deli as well as the restaurant for sandwiches. Daltons' has a family friendly, small town atmosphere that features prime rib every Friday & Saturday night in addition to its regular menu items. The menu includes a variety of fish, steaks & chicken dishes as well as burgers & several salads. The dinner salads are a blend of mixed greens with almonds, craisins, parmesan cheese & topped with one of several delicious in-house dressings. The soups are prepared fresh daily. Live entertainment nightly adds to the atmosphere of the hospitable environment envi-ronment created by the Dalton's employee's. The restaurant is owned & operated by Sandy Huff with the help & support of her husband Doug. They are longtime residents of Payson. One of their primary reasons for starting the business in Payson was to provide a work opportunity for their grandchildren and a place for Sandy to use many of her favorite recipes. They say it has been a great experience getting to know their employees & customers. tPy Specials lb$5"99y liv. entertainment A 4 'altoivs IfTJlT it. katumno 1 1 lAicrrr SSKSITTLS ttil 20 South 1C3 West Payson, UT |