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Show U of U Offers Photo Tour Of Hawaii The Division of Continuing Education Ed-ucation at the University of Utah is very pleased to announce a unique spring tour for residents of the State of Utah - a week long photography tour in Hawaii from March 17th through March 24th. The tour director will be Mr. Borge Anderson, well-known intermountain photographer who will share his shutterbug knowl-. edge and skills with aspiring photographers. pho-tographers. This' tour will provide pro-vide an excellent opportunity for photographers and those interested inter-ested in photography to visit three of Hawaii's most beautiful islands - Oahu, Kauai, and Hawaii. The educational tour is one of the first of its kind to be sponsored spon-sored through the University of Utah. Two hours of University Credit is available to participants partici-pants on the photography tour. Changes Made In Feed-Grain Programs ; Increased feed grain use and export demand during 1972, was cited by Hal J. Scott of Provo,' Chairman of the Utah County Agricultural Stabilization and Conservation (ASC) Committee, as one of the keys for the recent alteration of the 1973 wheat and feed grain programs. ; Signup under these programs began Feb. 5 and runs through March 16, 1973, at the ASCS County Office. . Wheat and feed grain farmers now have options to sign into the programs with no required set-aside acreage. The following changes have been made in feed grain set-aside set-aside requirements: ; Under the basic plan, required re-quired set-aside has been changed from 30 percent to 25 percent of a producer's feed grain base, and for participants not wanting to set aside this amount of cropland, the required re-quired set-aside has been changed from 15 to zero percent, provided they limit their feed grain acreage. If the participant chooses to set aside an acreage equal to 25 percent of his base, his payment rate will be 32 cents per bushel for corn, and 26 cents per bushel for barley. These rates are paid on the established farm yield, times one -half the feed grain base. Producers who elect not to set-aside any acreage and do not increase their feed grain acreage acre-age above that planted for harvest har-vest in 1972, will be eligible for a lower payment rate of 15 cents per bushel for corn, and 12 cents per bushel for barley. These rates are also paid on the established farm yield, times one-half the feed grain base. Producers may elect to graze, hay or make sileage from conserving con-serving crops grown on set-aside acreage at any time, including the five principal months of the normal growing season, by taking the five principal months of the a 30 percent reduction in their payment. They must notify the ASCS office prior to using the set-aside acres. "It is expected," Chairman Scott said, "that these changes will assure that feed grain demand de-mand will be met for 1973 and '74. Also the decision to permit per-mit haying and grazing of conserving con-serving crops on set-aside acreage should help alleviate the livestock feed situation, providing provid-ing grazing or forage for the increased livestock numbers needed to meet consumer demand de-mand for more meat products. Utah 17th In State and Local Tax Burden Utah ranks 17th among the fifty states in the proportion of personal per-sonal income going for state and local taxes. This fact was pointed out by Utah Foundation the private tax research organization in their latest comparison com-parison of tax systems and expenditure ex-penditure patterns in Utah, the Mountain States, and the Nation. In comparing specific taxes with other states, the study indicates in-dicates that Utah appears to be moderate in the property tax and most of the other major taxes, but somewhat high in the individual indiv-idual income tax, especially for middle-income taxpayers. For example, Utah ranks first among the eight Mountain States in the state income tax burden for families fam-ilies at the $10,000 and$15,000 gross income levels, second in. the burden at the $5,000 level, and third in the tax burden at the $20,000 gross income level Except for gambling taxes, Utah levies all of the major taxes imposed by other states. The Foundation concludes that this broad-type tax coverage requries nearly everyone to participate in the financing of governmental services without placing apenalty burden on any one group, segment of the economy, or tax source. Utah approximates the Mountain States average in the proportion of its total state and local tax load coming from each of the three main sources - production, wealth, and consumption. Between 1961 and 1971 total state and local tax collections in Utah rose by 120. This increase, in-crease, however, was not as great as the rise for the United States as a whole (136), or the growth in the Mountain States (139) during the ten-year period. Utah devotes a larger proportion propor-tion of its total state and local spending to education than most other states. This emphasis on education is a reflection of state Utah has one of the larg-the larg-the extremely large number of est overall educational loads in children to be educated in the nation. Exams Held For Medical Lab People Certification examinations for medical laboratory personnel will be offered by American Medical Med-ical Technologists, a national non-profit registry, March 17, in Orem. The registry assists clinical laboratory personnel increase individual professional competence, compe-tence, with a goal of improved health care for the general public. Registry certification is offered in four areas: Medical Technologist, requiring 90 semester sem-ester hours of college or M.L.T. certification, plus experience; Medical Laboratory Technician, requiring accredited vocational school, junior college, armed forces med lab, or 60 semester hours' training, plus experience; Certified Technician, two years' on-the-job training Orem-Geneva Times ZZ3 BATTY'S OREM AUTO 600 North State, Orem - 225-4IIE QUALITY CAR CARE SERVICE and REPAIR jrrom Tune-ups To Transmissions f 7 Y Banquet Chicken, Turkey, Beef Wm MEAT PIES iv.rf.h ,-,, 15) Q) pies U CORN Carrots U n. U Whole Sun Pure Florida ORANGE JUICE : Lambert's Cheese PI 7 7 A Sausa9e laml Pepperoni, Hamb. Flavorland S7RAWBERRI Birdseye &fft lAfiiin WUUL WHIP T. qt. Swanson 3 Compartment Mac & Chese TV DINNERS Sri' Russet Brand 2-lb.bags HASH BROWNS Tip . Top Assorted Flavors FRUIT 6-0, DRINKS S3 Aunt Jemima WAFFLES "!? (ok 12 WMi IBM) :0EBBSM )7 7 I m i 1 17 i J liflfoN, - LJ Uf w v li kJ LJ JJ nmcm W r-1 a 4? SO61 i j i t i i I a I , i " 111! f Nalley's Kosher or Regular Dill Pickles Johnson's DmSm 26-oz I .VI III UUIICI Johnson's Klear Orleans Cocktail Shrimp Orleans Oysters IGAWhip Topping New Freedom Jack45c Dry Clorox Bleach::. 1.09 Blue Mist Aerosol . WINDEX "49 .. Eddy,s - Ftruit Pies or rinse m a .. - 46- $1 CO - oz. 7K' J lb USDA Choice Sigmans Franks .bf' Swift's Premium Bacon 63c I 59c " 29 SIRLOIN TIP ROAST USDA Choice SIRLOIN TIP STEAK .1.49 Country Style !b$Uf Sausage Mlc UCE PROD Cup C a ties Reg !7cEach gFOR$J che 7 for n ft fi1!9 l.00 1U FOR Extra Choice LB. 9$ ASPAKAGUS ib. 39? Texas Pink GRAPEFRUIT New! Extra sheer, Extra strong Panti Hose IT" IGA Medicated 8 oz. SKIN CREAM IGA Fluoride 634 oz. $0' CELEK Y LB. s. I tti Uf 33) TOOTHPASTE W nA. U A 3 DISCOUNT 658 m STATE March 8, 1973 J for. . $37 2t |