OCR Text |
Show . Elks Invite All Mothers To a it. ' i r i n ; tlATTena opeciai rruyrum All mothers of Frovo are invitedby Provo Elks lodgt 849 to participate in their. Mother's Day program set lor Sunday, May 8 at 7 p. m. in the Elks home. Clyde D. Sandgren will pay tribute to the mothers with special music to be furnished by the Mendelssohn chorus. Flowers will be presented to the guests with special decorations being planned. J. B. Chase is general chairman of the eventassisted by Bill Love, publicity director. Children Can Enjoy Adult Foods Visitor Feted At Party K visitor from Copenhagen, Denmark, Mn. Mary Anna Jensen, Jen-sen, wli honored at a party held recently in the ' home of her daughter and son-in-law, Mr. and Mrs. Paul Nielsen. Mrs. Jensen has been visiting in TSfvo for the past five months, and plans to leave for Denmark in the near future. She received many handsome gifts from the group who surprised her with the party. A tasty luncheon was served to those named above and Mrs. Caroline Peterson, Mrs. Annie Nelson. Mr. and Mrs. Earl Thompson, Thomp-son, Mr. and Mr. Eldon Nelson, Mr. and Mr. A. W. Gren. Mr. and Mrs. Howard Jensen, Mr. and Mrs. Monday at 8 p. m. Money for Kenner Clayton, Mrs. Ralph I Mother's day party will be col -Peters and Mr. and Mrs. Ernest lected. Clark. Club Notes UTAH COUNTY DUP All captains and . officers of Utah county DUP camps will meet Saturday at 2 p. m. in Pioneer Pio-neer building, Sowiette park for regular monthly session, according accord-ing of Mrs. Clark Allred, county president. VAL NORN ALUMNAE Election of officers wil take place Monday at 8 p. m. in the home of Mrs. Stewart Grow, 1138 E. Briar ave. (11th N.) ALU CHAPTER ONE The meeting scheduled for Sunday evening has been postponed post-poned until further notice. LES AMIES Mrs. Morris Duke will be host- T "I LH.X ywVt .11. ,.n ' & J ,v.Bt, , r " ' N.- ' . 1 1 r.L.J,.,. t , I , , I ,- - - - : ) v i - ? - ' I l - V - si '1 If) v: Cnekers, ehaaa aad frmit fenai the MeaJ after-aohool mack. i t Nylon Contrasted With Cotton, Rayon For Making Blouses By Irving Weber DAILY HERALD Friday, April 29, 1949 15 BY BARBARA BUNDSCHU United Frew Fahion Writer NEW YORK, April 18 (U.R) It costs 12S per cent more to make a nylon blouse than it does to make a cotton or a rayon one, Irving Weber said today, but there's only about 38 per cent difference In the retail price. - Weber, who makes all three kinds, is no philanthropist. He makes as much money on one as the other, he said. The trick is in the designing. More Expensive Even so, it takes an eye well trained to figure cutting costs to tell the difference between the filmy short-sleeved nylon blouse that sells . for $8 and the. sheer cotton one that sells for $6 We, The Women BT -RUTH MIL, LETT NEA Staff Write! - 3 PaysonGirl Named To Post PAYSON Merle Lindsay, daughter of Mr. and Mrs. Roland Lindsay, Payson, has been selected select-ed as special coordinator of the Women's Inter-mural Council at Brigham Young university. Miss Lindsay, who is a grad uate of Payson high school and Roughly speaking, Weber's ! those sheer woven nylon blouses, in a whr MUvm blouses that never need ironing out of the luxury class. Usually a nylon blouse will have fewer seams. Its frills are just as prettily feminine 'As those In other materials, but most of them are simpler to sew on. There are few shoulder yoke treatments, for Instance, more simple straight down the front ruffles. If the designer can avoid buttonholes, that saves more labor and who's to complain if the neckline plunges, fashionably while making mak-ing way for the head to get Into it. So far, Weber said, the' sheer woven nylons are .the most successful. suc-cessful. As yet weavers have been unable to twist the resilient fabric into a successful crepe. There" is a snarKSKin type weave wntcn will soon be available. One day BY GAYNOR MADDOX NEA Sta-ff Writer Learning to enjoy food their parents enjoy helps children become be-come more emotionally stable. The psychological importance of this fact is being stressed by outstanding out-standing child health authorities, interested in making our 25th annual an-nual Child Health day. May 1, a day of significance, to all mothers and fathers. Whenever possible, they urge, let your children eat the same nutritional foods you eat. The child who does, will integrate more rapidly into the family world and become more emotionally emo-tionally secure. Milk and other dairy products are important in this respect. Cheese, of course, is outstanding. It can be enjoyed by both children chil-dren and adults. high-grade protein and contains all the other nutrients of milk. Cheese compares favorably with other foods in the thoroughness of digestion, and is included in the foods recommended for young- tr hv locHine nutritinnicta an4 ' TayOnS doctors. To start very young children! must be handled eating cheese, at first grate it and add to mashed potatoes, white sauce, soups, or use in sandwich fillings. Later, use it in sliced or cube form. Vea-etable Soup With Cheese (For Mother-Toddler Meal) One package, frozen mixed vegetables, l small sliced onion,! 2 cups boiling water, '2 teaspoon salt, 3 tablespoons butter, 4 tablespoons table-spoons flour, 3 cupsmilk, 4 cup grated or shredded cheese. Put vegetables in saucepan with onion, water and salt, cover and I boil for 8 to 10 minutes, or until will be tolved. lovely range of misty spring pas-L-m k.i ki... 11. !n , d ? 1C Wilh ruffles'l nylon, and the woven fabric is f! f r$ l thly haKC4 ca,p only a little over a year old. One f8 'o h'y.Kavei ,day- h believes, it will 8Uper- I h8 J thH S,eCVeS ar,1 ede rayon, in the bloiBe business long. His cottons and rayons sell ;-,,.: for $2 to $3 less for comparable y y' designs. j Terry cloth is an important va- Tne main reason the nylon : cation-fashion fabric this sum-blouse sum-blouse is more expensive is the mer reports the May issue of cost of the material, Weber said, charm. Featured is a terry aail-It aail-It costs more than twice as much ing suitpull-over middv, strap-as strap-as similarly woven cottons and ess bra and atraieht shorts 'perfect to ward off the salt spray, fabric also) takes longer to sew up because it New material improvements more carefully, Viavi Hvplonfrt a nulrk drvinc Weber said. That adds up to morevlon lastex for bathing suits, labor costs. It even takes longer soft fluffy terry cloth for active to cut out. The fast cutting ma-Sports wear, and a whole -ange chines used for other fabrics gen- 0f hard-wearing, easily-washed erated so much heat that thev melted the edges of the nylon material, Weber said. New, slower machines had to be Installed to take care of that. Have Fewer Seams But production-wise designers cottons. For a delightful salad change, try boiling a bunch of celery whole in well-seasoned soup stock. Chill thoroughly, then slice lengthwise and cover liber- have aken the pretty nylon ally with French -dressing. Announcement Mr. and Mrs. Klair Fowler and Mr. and Mrs. C. S. Boyle, announce the sale of the assets of Fowler's store 168 W. Center to Mr. W. Lowell Castleton. We wish to thank our many friends and customers for their past support and business busi-ness associations. We urge you to continue to support Mr. Castleton. - He will continue to carry the same famous national brands and additional new brands in women's clothing, with Jhe same, fine personnel in the same location. Herald Want Ads Bring Results . What Is the most important ingredient in-gredient for a successful party? The guests, of course. Yet it's surprising how many 'women think that if their house is in shining order -and they have plenty of good food they've done all they can do to make an eve ning successful. They don't seem to realize that wen-Daianced guest list is far more important than a well bal anced meal in entertaining at home. Unless a hostess is entertaining enter-taining persons who are all good friends she should select her guests for an evening as carefully care-fully as she plans her menu. There should be some men and some women who can talk entertainingly, enter-tainingly, and who ean be counted on to keep the conversation going, go-ing, so that the evening doesn't become one of those painful times when all the guests art wracking their brains to fill deadly silences with small talk. It often helps, too, if there are at least one or two newcomers for the other guests to get acquainted with. They add some variety and interest to the evening if only to . give the women guests something to talk about to their husbands n the way home. Special Woman Guest Needed There ougijt to be at least one woman guest who has that special kind of social sense that is a boon to any hostess the kind of woman wo-man who will take the trouble to draw but a shy guest, laugh at a story that isn't quite as funny as the teller hoped it would be, cover cov-er up another guest's tactless remark re-mark in such a way it doesp't give offense. And there ought to be at least . ne woman, preferably unmarried, unmar-ried, who is attractive enough to the masculine taste to make the men put themselves out to be entertaining. en-tertaining. X It's a sad but true fact that if a nostess doesn't provide a little eye appeal for her masculine guests, she is likely to find her evening ruined by having the women all together in one room talking drap eries and babies and the men in another "talking men's talk. If most hostesses tried as hard to lend some variety to their guest ; lists as they do to get variety into their menus there would be fewer dull evenings. Balancing a guest list isn't as easy to manage as balancing a , menu but it's of far more importance im-portance to successful entertaining. entertain-ing. Good news for fashion-conscious, but budget-wise business girls are the new bare shoulder dresses with jackets, suitable for office wear. Sans jacket, they be come fun-ln-the-sun outfits for weekend resort wear. These xasnions come in cotton, rayon and butcher linen. Actually, cheese is a useful form of milk which can be in- vegetables are tender. Melt but- now completing her second yearicluded in the diets of even very Iter, stir in flour, and when at BYU will have charge of recre-lyoung children to supplement the smooth, stir in milk. Cook, stir- ation for women at BYU. I liquid milk and increase the cal-Irmg constantly until slightly Majoring in physical education, Icium intake Miss Lindsay expects to leave Tuesday for Phoenix, Ariz., where she will attend a conference for physical education teachers. One ounce of ched- thickened, then add vegetables dar cheese, for example, contains and the water in which they were the same amount of calcium as 8 cooked. Sprinkle in. the cheese, ounces (1 full glass) of milk. stir to mix, and serve with crack-It crack-It is also an excellent source of ers. trf mm r t,.V'KjfrS.3V- 1 piwaVUWIlMWvtwiutL JM I Special WATCH BANDS Men's and Ladies' Expansion k Leather Iach Quality Watch ' Repair IN Penney's He knows that,.. Babies, thousands el them throughout the West, hove thrived eo this wholesome, whole-some, nutritious mSffk. that's especially selected from the West's fine dairy farms. Mothers appreciate the convenience of Special Morning Milk. So easy to prepare pre-pare for baby's formula, so safe for baby, and so economical, too. i. Doctors often prescribe Special Morning Milk for baby's very first nourishment and for the months ond years that follow. fol-low. For this milk is sterilized for absolute safety, homogenized and heat treated for digestibility, then fortified with jvst the right owomhU of vitamins A and D to help promote proper bone and tooth developing. Developed ospotidlyfcr yog spocidbaby! Special Come In And Let Us Show You Our Amazing Silverware Deal BE SURE AND ASK US FOR IT BABY FOOD CAN MILK ClappY - Strained All Varieties All Popular Brands 4 Tall Cans 3 for 21c .. . 48c Moml Letv J go to the ' J TAMATA IIIIAr Del Monte lUltlHIU UUIVC BREAD 46 Oz. Can Lily's White-or-Wheat 2 Loaves DniiriCC DeI Monte Quajity 2 Lb. Package OLEOMAnGAniflE Del Monte Cream Sty e, 303 Can 3 Lb. conn ennv aiucaa grill Ul Villi) W Can Tlirill Clearwater I UHH Per Can COFFEE AH Popular Brands One Lb. Tins . . . . RANCIIO kr" s..up PRO Light Small Syrup Bottle CP AO "A-A" Extra Large kUUU Per Doz. M AnS II MALLOWS CAI nn nnCCCiriA Finest Quality OHkHU UllbUsJIIIU Lady-West Quart DnCCCnifCC Bluhi11 - TP - Quality 6 Oz. Glass BISQUICK Lge. Pkg. AATCIID Del Monte VHiour 14 Oz. Bottle 20c 25c 37c 31c 16c 97c 29c 55c 33j 19c 57c 33c 41c 16c 45c 15c fm i iron vsnjij LEMONS Sunkist U. S. No. 1- -Lb. 15c TAMIITACC Cartons IVItlHIUCO SIIAFTER Bluebird-Fancy New California New Potatoes 4 Lbs. All AH A AC No. 1 New VHUUHUC Green Lb. RAOISHES No. 1 Red Lrge Bunches 2 for AH AN A EC Lge. Fancy - Calif Navels VIIHIIUkU Sweet & Juicy Lb. ALSO STRAWBERRIES RHUBARB ENDIVE ESCOROL CORN CAULIFLOWER ETC. BEEF ROAST Shoulder Cuts Lb. RIAMIA UAMC Small & riuNiv nHitio Tenderized Lb. 39c 39c; SIRLOIN STEAKS S'il 69c SLICED BACON . 49cl GR0U(1D BEEF Se Bcst ...42c PORIinOAST SS!ib . . 49ci SMOKED BACON SrTJTbed. .. 27c MO KMm HO WIPIHti Fi.i m rot fAiNTto waus. WZk WDOOWOM. UNOitUM QCJJ) mm Lge. Sm. 79c 21c 28c Oxydol 20c rr root ottrt mark hiii fMOLD DUTCH CLEANSER'S DIG utioiii tin an riowift SIID rnt Well Trimmed Squares Lb. . . ESCOROL CORN CAULIFLOWER ETC. 2 for 21c FINE FOOD T, lARItETS JQTVJ 6 ' 3r IUcnzcnc SSHSfTT for..... 25c LSOUAX Pkf: 25ci DLUIIIG Mr. Stewarts . . . lOci PLASTIC Perma Brooms...... 1.69; RINSO Lg. Pkg. ; Siccnise Vas : Turpentine 16 Ox. ...... A.& DO very mm f Seat 9t A4cftoftc el tee CewncUen "Where Parking U a eaaure 7th East 3rd South Pho.' 200 pi 7 |