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Show (TF) II Gfk University Faculty, Board At Informal Garden Get-Together The gardens at the home of President and Mrs. Frank lin S. Harris, on University hill the setting for many a delightful party in past years once again proved enjoy able when, on Thursday afternoon, the Harrises entertained entertain-ed informally for members of the B. Y. U. faculty and their partners and the board of trustees and their wives. Nearly ZOO guests enjoyed visit lug, renewing- acquaintances and meeting newcomers. Guests from Salt Lake City were Mr. and Mrs. Joseph Fielding- Smith and Dr. and Mrs. John A. Wldstoe. Refreshments were served by Mrs. Harris assisted by the Misses Annie Richardson and Enid Cald well. - Autumn leave surrounded a mound of assorted fruits of the the season, forming the center piece for the lace-covered serving table. Recordings of orchestrations provided the music background for the lovely afternoon in the garden Baskets of gladioli were added to decorate. Home On Leave; Fs Honor Guest Many parties were given to honor hon-or Lt. A. Russell Mortensen (J-g.) U. S. navy, who was home for two weeks to visit his wife and family. Lt. Mortensen has been at Tucson, Tuc-son, Arizona, and has now left for Cambridge, .Mass., to attend Harvard university where he will study in the field of communications. communica-tions. Mr. and Mrs. Grant Lars en entertained en-tertained at a theater party in his honor, Mr. and Mrs. Robert Bushman Bush-man gave a dinner at Chicken Roost, Mr. and Mrs. Rex Taylor entertained at Sunday night sup per, and Dr. and Mrs. J. C. Moffitt were hosts to seven couples at their cabin in Wildwood, Provo canyon, Saturday night. Wagner's Music Is Discussed At Club Plain and Fancy Spotters Fur Accessories Enliven Ensembles Bath Mlllett A paper on the 'Mythology in Wagner's Music" was given by Mrs. John Halllday at the meeting of the Bonheur club, heWst theT home of Mrs. Carlos Stone, Thursday Thurs-day evening. Recordings were played by Mrs. Halllday to emphasize points in her discussion. Refreshments were served. Those enjoying the evening were: - Mrs. Dean Peterson, Mrs. Lynne Wright, Mrs. Ralph Britsch, Mrs. Ed. Firmage, Jr., Mrs. Rich ard Knight, Mrs. Dean Anderson, Mrs. Elvn Anderson and Mrs. David Da-vid Crowton. Modern Menu Liver Loaf With Tomato Sauce (Serves 6) One and one-half pounds beef liver. 1 slice (4 inch) fat salt pork, 2 onions, 2 tablespoons chopped parsley, 2 cups soft bread crumbs, 2 eggs, slightly beaten, salt and pepper, 2 tablespoons flour, 1H cups canned tomatoes. Wipe liver with damp cloth and cover with boiling water. After 10 minutes drain and run through meat grinder. Grind salt pork and onions and combine with liver. Add parsley, bread crumbs and eggs. Season with .salt and pepper. Pack into a bread pan and bake in moderate over (350 degrees F.) about 1 hour. Remove to serving dish. Combine flour with drippings from pan and cook until flour browns. Add tomatoes and cook until sauce is thickened. Season with salt and pepper. Peanut Cookies One-half cup fat, 4 cup syrup (cane, corn or maple), 1', cup sugar, 1 egg. beaten, l'i cups sifted flour, 13 teaspoon salt (if desired), 2 teaspoons baking powder, pow-der, 14 cup rrtilk. lli cups oatmeal. oat-meal. cup salted peanuts (finely chopped ) . - Cream the fat and add the syrup and sugar. Mix with beaten egg. Sift the dry ingredients and add with the milk to firs mixture Add the oatmeal, finely "chopped peanuts and mix well. Drop by spoonfuls on to a greased baking sheet. Bake in a pre-heated oven (373-400 degrees K ) for 10 to 15 minutes. Remove from sheet while hot. Top-of-Stove Eggplant Casserole One and one-half pounds eggplant. egg-plant. 3 tablespoons minced onion, one-third cup minced green pepper, pep-per, one-third cup fat, 5 medium tomatoes, 2 teaspoons salt, one-third one-third teaspoon sugar, grated cheese. Pare eggplant and dice into frying fry-ing pan with onion, green pepper and fat. Saute until light brown. Scald tomatoes and skin them. Cut into coarse pieces and add, with salt and sugar, to eggplant mixture. mix-ture. Cook until well-heated. Serve grated chees over top, if desired. iWomen Forget Realities Of War Overseas By RUTH MILLETT It looks as though we women need our men to come home and give us an idea of the realities of war. In Kansas citizens have com plained that farmers' wives are treating prisoners of war too kindly. It is reported that some of the f a r m e r s' wives have mended the clothes of war prisoners working work-ing on their husbands' farms, have baked them cookies In ap preciation for work well done. and the practice of chauffering the prisoners back to camp after a hard day in the fields was common until the commanding officer of the prison camp involved put his foot down on such pampering. EAST TO SYMPATHIZE Because no bombs have fallen on America it is easy ior uie women who come In contact with Nazi prisoners to begin to think, Why, after all, they are Just homesick boys." But American boys who have fought the Nazis know them for what they are. It is too cad tney don't come home and tell their families. Because it is beginning to look aa though the civilian attitude to ward our enemies is going to be as soft-hearted and sentimental once the war is won as lt was after the last war. You couldn't dream up a much jmore incongruous picture man that of a farmer's wife chauffer ing a Nazi prisoner back to his camp, the prisoner cozny noiaing tire wife's child on nts lap. at me very moment when American soldiers sol-diers are fighting their way into Germany. War has little reality for us when things like that can happen. Winter Dancing Series Commences More than 300 dance lovers en joyed the Initial opening of the fall and winter season of dancing parties being sponsored by the Provo and Utah stakes M. I. A., Thursday evening at the Joseph Smith building. The floor show, under the direc tion of Miss Maurlne Meservey and Mrs. Vee Benovent, Included two dance specialties by Maxine iiauain, sccompaiuea Qy jean uui on; tap dance, L.ynne Hall, accom panied by Miss Erlena Lewis, who favored with piano selections. Kennsth Flygare was master of ceremonies. By request, Capt. Max Menden-hall Menden-hall of the U. S. air forces, who recently arrived home from Eng land, sang two beautiful numbers The Pioneer ward sponsored the activity, counselors in charge be ing Mr. and Mrs. Frank Madsen. A good wool suit is the basis of many a girl s outdoor wardrobe. and for informal wear contrasting skirts and jackets are often favor ites. 1 s r XT' v - - j h? VI ' y ' . ' s DAILY HERALD worn xrtAn cotnrrr. vtam FRtDAT. SSPTBXBXIt I. PAGE 5 Mayor Lee Talks At Women's Meet By EPSIE KINARD NEA Staff Writer NEW YORK Leopard and oce lot pelts, and science's clever im- Columbia film star Georgia Car- itation of these jungle-born polka ro11 at rl"nt- Teamed with a dots in fur-like fabric, make bold- mammoth-sized leopard bag, the Tapa.rmminir rtta virss 1 1 n - 1 aj i i 11 si, iu lor cy una xax m matching fur is calculated to sat-j ion accessories. iSfy any girl's quest for glamor. Mayor J. Bracken Lee of Price, These glamorous spots before So is the test-tube imitation f: candidate for gevernor of Utah, your eyes may be confined to a the leopard's spots, in a fur-like . , . ' a muff nr a hat. Thev nlav fabric of Duoont ravon varn addressed members of the Repub- up the drama of collar and cuff Launched last year to ine rain- 1Scan Women's club at an interest ensembles, vests for suits, dickey- coats, it wins its spurs tnis ran like affairs with peplums that are as an adjunct of smart dress and worn with dresses. They make suit ensemble. In the photograph pockets, face revers. line coats or at the left you see the leopard parkas Elkimo-like hoods that printed fabric used to line a top- snap on or off of coats, as ulus- coat of darK green wooi and to trated by the snappy rust-colored make vest-like jacket of the suit trench-type topper, modeled by with which it is ensenibled. Kitten Towels Mrs. Deseret Johnson, president, was in charge, and music was un der the direction of Mrs. Edna Taylor. Violin and glee club selec tions were furnished by the Provo high school. The guest speaker was Intro duced by Attorney A. V. Watkins. Remarks were also made by Mrs. Walter Nebeker of Salt Lake City, president of the State Republican Re-publican Women's club; Quayle Cannon, Jr., of Salt Lake, and other distinguished visitors. A plate lunch was served by the following hosteses: Mrs. A. L. Booth. Mrs. Edna Mae Hedquist and Mrs. J. D. Boyd. The next meeting will be held Thursday at the home of Mrs. George Collard, 765 North Fourth East street. ntoM sramV; stuffy mstuss of f FtXIAi, "PNk f Dovbte-Duty Nom Drops A JV V Wotto Fast Right Where 7l 5 J Trouble U! Jfer Instantly, relief from sniflty, sneezy distress of head colds starts to come when you put little Va-tro-nol up each nostril. Also helps prevent many colds from developing if used In time. Just try lt! Follow directions In folder. VZSKSVA-VRO-nOL By MRS ANNE CABOT These seven smiling little busybody kittens will bring gaiety to your kitchen. Embroider the cross stitch and outline figures in red, blue, yellow and green on tea towels, on the corners of a tan or. pale yellow breakfast cloth. The 6 by 6 inch designs are also perfect for embroidering on squares of unbleached muslin for a crib quilt. Set the squares together with bright red or green bias binding. It makes a lovely Christmas gift for a chile). To obtain transfer patterns for all seven kittens, sketches of stitches used, color chart for working the Kitten Designs (Pattern No. 5162 send 15 cents in COIN, plus 1 cent postage, YOUR NAME, ADDRESS and the PATTERN NUMBER to Anne Cabot Provo Daily Herald, 1150 Sixth Avenue, New York 19, N. Y. The handsome new issue of the famous Anne Cabot ALBUM Fall and Winter issue is now ready. Thirty-two pages of smart sweaters, hats, gloves, socks, Christmas gifts crochet and knitting Items for the home, for children, for babies. Toys galore! It's a storehouse of ideas for the needlecraft enthusiast! Send for your copy NOW. Price 15 cents. iWho, to do with fust gS552?r jf ! A-T OOOOH CA,,OU 81 J', cap com' m imM tlrlnf ban, mil draiiwd -Tii , 'm0'! ' ffif SCorabioe fit. Boar tnd icasoaingi in taacrpca nuke smooth paste. 5 " m ftiJa MA combined liauids cradiullr to flour mixture. uirrin momndr 'Lg0Z- m u M 7 Tlx. ClOM 1 V, tip. Mil V Hp. owry 1 V' cvp cMcfcan brarii 2Vi tup tmm4 m mM ttrlnf ban, mil drainvd Corabioe fit, flour tnd icasoaingi in tiucrpcn to nuke unooth paste. Add combined liquids gradually to flour mixture, uirring constandr; cook until thick ind smooth. Add Worcestershire sauce and veteiabln. Torn into 1 rxSi-inch caswrole. Place in hot oen (li'F. ) lor bout 2 minutes to beat through thoroughly at tame 'n" tuxnenxrs' are raking, CHICKEN TURNOVERS 1 caps sM ClOSI "A1" TUm 3 Tbtp. dMpf4 anion 1 Tfaap. fat or drippinga cup Salnd nk4 dsiclnn ; Hp. salt V6 Hp. Mpp V Hp. mH y, cvp thortminp 4 Hi Tbsp. cold wotw Pan-fry ooi'oos in fit until fender retoovc from neat Add chicken nd seasonings. Sift flour once, measure; add salt; sift again. Cut in ahorteniag to about the sixe of small peas. Add water, a little at a time, uodl doujth .is moist enough to hold together: chill. Roll out on lightly floured board to about 4-inch thickness. Cut ith floured chicken-shaped cutter into 12 pieces. Place about 2 tablespoons of above chicken mixture on half the pastry pieces. Moisten edges slightly; fit remaining pastry pieces over the mixture. Seal edges wiih fork. Prick tops to allow escape of steam. Place on ungreased baling sheet. Bake in hot oeo (42VF.) for about 25 minutes. Vi hen done, arrange turnovers over top of casserole. Garnish with parsley and ptmiento. Serves six economically. NOTE: If desired, turnovers may be made by cutting pastry into six 4-inch squares. Place chicken mixture on half of pastry; moisten edge lightly; fold orer opposite edges; seal with fork. M M s Are left-oven a problem at your house? Here's aa ingeniouj solution for your vegetables vege-tables and chicken! Your family will never recognize the left-overs when they see and taste this casserole topped with flavorful turnovers. And the turnovers will be tender and flaky and guaranteed to be perfect when you use guaranteed Globe "Al" Flour. Yes m'am, you'll be completely successful or we'll refund the cost of all the ingredients! GLOBE FBaOGJ i c n mm ing meeting held at the home of Mrs. I. E. Brockbank, Thursday afternooni Mrs. Chapman1 Complimented FoQowlnr the Red Cross surgi cal dresslnsrs work session at the Armory, Thursday erening, the ofldais traTe a rarewell supper for lira. Clark Chapman, super visor, and Mr. Walter Cook, who are leaving Provo to return to their homes In Chicago, HI. The delightful event was held at the home of Miss Amelia Buckley, Buck-ley, and the joint hostesses were Mrs. R. A. Christiansen, Miss Lucille .Haws, and Mrs. Ethel Ram beau. Pyrocanth proved attractive as the table decoration. Two beautiful paintings by Bessie Bes-sie E. Gourley were presented to Mrs. Chapman by the hosteses. Beta Sigma Phi At Regular. Meet Beta Sigma Phi members met at the Utah Valley hospital Thursday Thurs-day evening to work on sura-ica! dressings, during which time they conducted tneir regular business and program. Miss Donna Tolboe. DresidanL was in charge, and Mrs. Lyle Wol- sey gave a talk on "Self Analysis." Analy-sis." The auction sale of vacation gifts to be held in the near future was discussed, and Miss Cora Vest was named chairman. Letters were read from former members, Mrs. Shirley Roper and Miss Eva Tree, the latter now with the WACS. Refreshments were served by the hostess, Mrs. Edith Godfrey. Those attending were: Mrs. Betty Oss, Miss Helma Kirk, Miss uonna xoiooe, Miss Cora Vest, Mrs. Edith Godfrey, Mrs. Geniel Beosley, Mrs. Lvle Wolsev. Mrs. Heber C. Johnson, Miss Phyllis Mortensen, Mrs. Mary Beth Johnson, John-son, Miss Mildred Pierpont, Miss Alice Dixon. Mrs. Jeanette Mav- ginnes. Miss Arlene Dyer, Miss JUiza Bjerregaard, Mrs. Ruby Cowley, Miss Gloria Singleton, Miss Donna Sineleton. Miss Ar lene Knudsen, Miss Nila Stubbs, Miss Betty Haddon, Miss Alta Hicken. Miss Elinor Critchlow. Miss Betty Jane Robison, Miss Erma McGuire, and Miss Melba Brown of Salt Lake City. CHICKEN-FRIED STEAK (Serves 4) One pound beef round or chuck. sliced thin, U cup flour, 3 tablespoons table-spoons fat, ya teaspoon salt, 4 cup hot water. Dredge beef steak with flour. Melt fat in heavy skillet .and brown meat well. Season. Add hot water, cover tishtlv and cook slowly for 1 hour or until tender. oerve wun musnroom gravy. For mushroom gravy: one-third cup sliced mushrooms, 2 tablespoons table-spoons flour, M teaspoon salt, 1 cup milk. Remove meat from skillet and Mother's Book . Reviewed By Provo Woman Hello Life," by the late Elsie Talmage Brandley, was beauti-l ruiiy reviewed by one of Mrs. Brandleys seven daughters, Mrs. William Schultz of Provo. at the Phile Nada of Sorosis meeting, held Thursday evening at the home of Mrs Arthur L. Duckett. Adding interest to the review were the letters written by Mrs. W . a a, A. 1 a. ' xsr&ncuey 10 ner parents, uie laie Apostle and Mrs. James E. Talmage, Tal-mage, which Mrs. Schultz read, in part. The women decided to work on surgical dressings at the Utah Valley hospital the third Monday evening in each month. Refreshments Refresh-ments were served. Asters and roses were, employed in decorating. decorat-ing. Mrs. J. E. Pinney was a guest and members present were: Mrs. William P. Firmage, Mrs. Harold Bailey, Mrs. Stanley Heal, Mrs. Albert Freestone, Mrs. Jack Da- vies, Mrs. Dean Van Wagenen, j Mrs. Harold Van Wagenen, Mrs. W. F. Schultz, Mrs. Joseph Strick-! land, Mrs. Sherman Win?, Mrs. Clifford Sowards, Mrs. Frank j Dain, Mrs. Martin Johnson, Mrs. Lawrence Jones, Mrs. Wesley Knudsen and Mrs. Reed Smoot. if. Club Calendar O. E. S. Valley Chapter No. 3, O. E. S., is holding a special meeting this evening at the Masonic temple at j 8 o'clock, . for the purpose of j initiating- new members. All mem- bers and visiting members are invited. in-vited. Refreshments will be served. JOB'S DAUGHTERS Job's Daughters will meet this evening at 7:30 o'clock at the home of Mr. and Mrs. William Si-ssions, 800 West Fifth North street, to address the monthly issue of the Masonic News. Tres Joli Club At Bridge-Luncheon Mrs. Albert S. Jones entertained for Tres Joli club members at a bridge - luncheon at her home Thursday afternoon. rnose enjoying tne affair were: Mrs. Charles Giles, Mrs. Allie Jones, Mrs. Harry McCoard, Mrs. Gertrude Page, Mrs. Bert Sutton, Mrs. Joseph beetnaler, Mrs. David Sutton, Mrs. Milton Thomas, Mrs. Charles Thomas, Mrs. T. A. Thurman, Mrs. H. E. Hatton, Mrs. William McCoard and Miss Rhoda Douglas. I air- HOitnumuh I Saltine Wafers are so tasty and flavorful you can enjoy them without butter or ; other spreads. They're a "must" for: soups and salads! By leaving Saltine Wafers on the table for the "main" course, butter consumption consump-tion goes down, while family approval goes up! They're salted just right, crisp to bite! brown mushrooms in drippings. Add flour and blend. Add milk. stirring until smooth. Cook until thick. Pour over meat and serve. t BUY ALL YOU WANT gg. v I NO RATION VCTim I points' rGJ88 Herald Want Ads Bring Results i ' "i ii V ' - . .V-.T. .. 2 SEE JOEL McCREA IN PJUtaMOOffTS "THE CtEAT OMENT Ds fihis Uho day you Qop Bool T.leCrea? Joel McCrea (we warn you!) Is a man who knows his coffee. But maybe you do, too! So hop right into M. J. B.'s popular Coffee Quiz game and get yourself a score. Then and only then check your score against Joel McCrea's. Correct answers are printed in quiz panel below. i Q The man who Is believed to have first acquainted ac-quainted Americans with caffs was . ; ; John Aldan John Smith Ban Franklin Q The French writer, Voltaire, drank how many cups of coffee daily? rwenfy-fiva four Q seventy-two Q How many cups of full-flavor coffee- can be made from a pound of vacuum-packed M. J. B. (using a tablespoonful par 6 ozi cup)? I 40 cups Q 37 cups Q 28 cups The average yield par year of coffao Ira is . : : 6 to 9 lbs: I to 4 lbs; to 30 lbs: 6 You can't buy finer, fresher coffee than M. J. B. this we guarantee! You enjoy the full, rich flavor of M. J. B. at its fresh-blended best because be-cause we vacuum-pack every pound in glass (M. J. B. is sold no other way) and use the highest vacuum of any coffee. Try M. J. B.! Make your coffee with the same care you've used in the past . . . then you'll know (Joel McCre answered 4 out of 4 questions correctly . . . stored a clean swtep! Correct answers, in order, are: John Smith; seventy-two; seventy-two; 40 cups; I to 4 lbs.) Double your money bock If you don't agree) it's the finest coffee you aver tasted I |