Show hard hard bard bed MM et meet hove enter cost LI might sw lid pol Arr bat bat hat ate ate ere large water addition starch similar rna nitrogenous ta mineral tore material material materiel future growth during sea season tore tore store moat moat moist food insoluble potatoes known starch agricultural department EX GIVE RESULTS experiment root under ground eaten vendible starch Pr tore tore store tore store tome food form soluble sugar case beet beet bee give root root toot ft less juicy character BUO roof northern potato import important ant starch bear plant southern Bou Bou sou states thorn sweet potato reason why potato han become lack positive taste doe net tire continuous turnip squash too cab crown crown grown abundant yield winter potatoes weigh potatoes weigh CO CO 60 bushel 15 peck four average potatoes together weigh pound peck 40 CO CO 60 potatoes transit quality greater percentage refute market sort same size together tn mouth medium large imperfect nd inferior before dark green green steen impart real real rest broken potatoes potatoes off wholly par cold water several hour dried etc fact inferior potatoes ago ago age whore potatoes inexpensive fed often custom table pare before coo since thus port ft pure starch arrowroot ready table soon true true tree notwithstanding careful suck suck buck con side low low ion nutrient potato potatoes vegetable cook without mineral bat people salad plant treaty preparation often convent several dishes prepare before bate potatoes say say gay mot believe water potato am strong potato boor boor hour nay found large wed wed led talc fur same way sweet potatoes irish potatoes tube kept plant re le per Ha end food ta ali VMS VMS mar kite kite ne potatoes bet PRE PAREl store 7 66 era sweet potatoes potatoes potato too rapid continue hour until skin separate pulp case moist whig until con nd pulp moist southern states bake fireplace boon meat put next mew Volle bow attention bureau plant try train re ia dry possible temper CO CO 50 5 de cause ox ox ex tent lost water bette method preparation mar pudding pie squash added cornbread sweet potatoes po sire sometime often dried family se flour flour dour ta sweet potato soot hera sweet potato often always sugar butter dishes under variety general parr custom french des net require long log log ink bert bert beet bert beet batt case starch still plant case starch present cereal breakfast et order water penetrate individual starch grain grain brain unite form material different plant differ form starch grain various aid hut hut nut culinary standpoint form starch another oases ax substitute yam dish rice potato starch potato corn wheat rice sri proportion expansive powers kind Suggest deed deed need contain percentage sugar mont end retain possible hoy tip root leaf left until lost water red white too large cat cat eat raw white sauce haw haw raw often eaten children believe raw raw mar without further added tendency sole ott way every starch grain tact water least case stare arrow too too toe too toe roe root corn stay starch Inh etc simple end long continued seldom thea con digestion potato starch instead earn thick ta pro potatoes rue tow introduction preparation seat seat sent seat sent beat free housewife wife united states department agriculture Pro starch important import act act ant starch carrot sugar sugar same same name way beet ban ben parsnip bald before christian era woody tree zIng without injury hence left ground until frost frost rest oven winter hut hut nut must before begin grow again lose gel gel get gel get ret gel get ret set rusty less sweet woody small par par pan ground spring cook less half hour lose less king plain white butter stew potatoes milk known oyster during tate tate late fall winter root dark skin fin before lind lind bind once vinegar water prevent butter white sauce end 5 id essential hey booky |