Show i 1 I fAMILY POT T lUC LUCK r L m BY av HELEN HALE r Spice It With Imagination Drain juice from canned apri apri- apricots cots cats or peaches and add to it a abit bit of cinnamon ginger and nut met Bring to a boil and add fruit halves Let simmer about 5 minutes These make a spicy fruit garnish for turkey chicken ham or lamb Iamb BrIng out the electric mixer or blender for this fruit sauce cubed pitted dates cubed pared fresh pears sour cream and a abit abit bit of honey Whip until blended and serve over lemon pudding pound cake or ice cream Put together this dip in a 1 flash mash avocado with lemon Juice salt 0 oregano reg a n 0 and hot sauce Top with finely chopped pimiento to serve with crackers or chips Delicious is the word for shortcake when It uses sliced sweetened peaches on warm WErm his bis- biscuits cults Top with whipped cream and a spoonful of apricot jam Pea or bean soup takes on extra flavor when served with Cut leftover bread into cubes brown in a skillet with a afew afew few slivers of garlic or herbs Float atop the soup for serving Helens Helen's Favorite t- t Cheesy Biscuits Serves 8 8 10 I 2 packages refrigerated I biscuits 1 ounces L shredded sharp cheese 2 tablespoons light 1 cream 2 1 teaspoon poppy seeds T 8 1 teaspoon dry mustard Arrange 15 biscuits on a foil foil- lined foil Und round layer c cake a k e epan pan 9 Inch overlapping them Use remaining 5 bis- bis biscuits bisCuits lor br overlapping In ter Combine cheese cream poppy seeds and mustard evenly over biscuits Bake in a hot oven about 15 minutes Re- Re Remove Remove move from pan immediately |