Show I rR I C N U e N o or r o T Trust All Your y yr I Printing rating to Us Os r y 1 l x Our modern precis precision g eft equip equip- p- p I 7 h tl W ail ailI trained H went ment an and highly y trai ed staff can give you top tap W I ing and planning service for A fj all your b bi iness nee needs s I i 1 I IbI bI a UW o o Highly effective office forms form H f t 1 distinctive letterheads at low cost to yaul y ul y a ah aD D r h- h LETTER per 1000 In quantities of 5 aO 41 printed on Bond I WEDDING ANNOUNCEMENTS andI I td We will give FREE the engravings for fer your announcements and anda a 4 f years year's suber subscription rou you to The Tho Express with an order or JIB or more mere for W fi r Wr your wedding stationery U 1 SEE US FOR ENGRAVED STATIONERY s p i n obi bt rA PHONE P O 0 Box CATALOGS DISPLAYS ENVELOPES ENVELOPES- CIRCULARS I U Unique And Delicious Fudge Is Fun And Make Easy I k azg t tr r Fudge a traditional favorite candy has a new brand flavor in this unique recipe Chocolate and drown Sugar Fudge is a acom com of chocolate filled cream cookies brown sugar cream Salt butter and corn syrup Soft and rich this can candy y will be such DUch a hit with the family and at parties that you'll be making it again and again heres here's how and Drown Brown Sugar Fudge 10 Sunshine Cookies n s e teaspoon salt 1 package light brown 1 tablespoon butter sugar lib l lb 2 ms corn syrup 1 cup light cream Break each cookie into 8 to 10 pieces Set aside Flare sugar cream salt butter and syrup in a quart 3 saucepan Mix well welland and boil over moderate heat until thermometer reads or when a small amount dropped in cold water forms onn a soft ball Remove from rom heat and coo cool to or until bottom of pan is panis warm Beat until mixture loses shiny appearance and stir in broken cooki cookies Continue to beat until first sign of stiffening Pour into buttered 8 x 8 cake pan When cool and act et cut into squares Remove to a rack and let dry on bottom Store in airtight container Yield 1 lu pounds Tuscarora Chief Now Standing at JOHN JOlIN JORGENSEN'S IOKA IOIA UTAH IN 3 YEAR PERIOD PEDIGREE SIRE 21 GRAND CHAM RENO BOB AQUA 8 No P u MANY t fl DAME BUNKER 3 YEAR STATE APPALOOSA GRAND CHAMPION r rn A p STIPPLE a q TUMBlER liti a a u ua u'S S 'S with every 2 gallon purchase buy 12 gallons get 6 tumblers This 13 oz plastic tumbler Is proof dishwasher E 4 Colors Red Green Blue and Yellow S 'S S REGULAR TODAY ETHYL ONLY MUSTANG EL E Bobs Bob's Sportsmens Sportsmen's Center WEST ON HIGHWAY 40 PHONE Nutrition Foundation Says Dread Flour Enrichment Plays Vital Role in Diet New York N Y The en This was coupled with the fact I of bread and flour that ninny many people also lacked with vitamins and iron which the leafy ledy vegetables and meat formally started in this coun that might have ha provided II a try 25 years ago next month properly balanced diet Is regarded by many manyas as one of A number of medical and tIle the major public health scientific organizations and achievements of recent times agencies private and federal the Nutrition Foundation re- re were responsible for the ma ma- ma ports jar jor effort necessary to gain ac ac- ac acIn In these twenty five years c of the addition of B the vitamin deficiency diseases vitamins and Iron to white which crippled and killed many bread and Imd flour Flour millers Americans before lU 1941 have and bakers were active also virtually disappeared Rising Dread and flour enrichment standards of living better edu edu- edu could not be accomplished at cation and wider availability all until dru drug companies were of wholesome foods have able to manufacture the essen played a part in elini tal vitamins in large the vitamin deficiency par par- parties ties at low cost beriberi and pe pellagra lagra All the the elEments which plagued the nation be he- he knowledge the industrial al fore World War II Enrich Enrich- were know le favorable favora le fa for forment l ment of broad and flour are the introductIOn of vitamin and iron enrichment of lire bread ad credited by man manas many r as a major factor In this remarkable and flour shortly after aiteL the achievement start of World War II During Thirty years ago the war tear War War Order Number One Onel established enrichment vented that the American pie were in shocking nutrition nutrition- pee pee- Now tint ost states have laws al condition It was found that regulating it than The original decision t to more one third of the population had diets The push for bread enrichment was poor most serious nutritional based on practical lems were duo due to shortages of trend lions People pl preferred white the n B vitamins thiamine nia bread It was an inexpensIVe cin and riboflavin and short hort element of most diets The ages of iron vitamins and Iron hron were put in- in ironto to bread and flour because Th These ese vitamins and iron non they would there do the most which IS is necessary y to prevent good for fOl the most people one type type of anemia are aro pres pres- Today in this country en- en eat in the original wheat from has succeeded so BO well which flour IS is made The mill mill- that medical students have ing process necessary to pro pro- pro pro- difficulty finding cases of the du duce e the flour from which dread B vitamin deficiency that white bread is made removes removes killed and crippled so many II a most os of the three B vitamins few a o years and d Iron iron along with the he bran bran- Other countries ago are turning t the h hd e dark outer covering of the to enrichment Cereal foods wheat berry berry other than wheat flour and People e In in this country pre pre pre- bread are le being enriched As fer white bread to dark bread scientific information war war- warnow warnow now as they did a quarter rants enrichment programs of a century alto ago Then they may chango in the future with vere not getting In bread new nutrients being added to enough B vitamins and iron widely used 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