Show strawberries delight itt aleal timet see recipes berow below strawberry parade red luscious strawberries BRIGHT are with us again in wonderful quantities I 1 here to brighten menu plans as well as to delight the palate in numerous numero xu ways versatile too strawberries add color and flavor to fruit cups make glamorous salads and even more it with these su tempting d 0 a berts serfs the season is short so make the most of per special recipes the first on f the recipe pa rade red is an airy alry tainy fairy chiffon pie PIG that uses strawberries in the pie pis mixture as well weli as in the garnish les lea the perfect dessert to a heavy meal and may be made well in advance of dinner or luncheon strawberry chiffon pie makes 1 9 ginch inch pie I 1 envelope unflavored gelatin A cep cap cold water cup hot water 1 cap cup sugar jl 1 cup cap fresk fresh strawberry pulp and juice joice U teaspoon salt I 2 egg erg whites I 1 cup cop cream whipped I 1 baked much pie sheil shell soften gelatin in cold water and dissolve in hot water add cup sugar strawberry pulp and juice and salt cool until mixture begins to thicken and then sold fold in whipped cream and the stiffly beaten egg whites to which the remaining va cup of cd sugar has been added pouy fo pour into a baked pie shell and chill until firm garnish with whipped cream and ANOTHER J NOTHER of the seasons choice fruits is combined with strawberries to make a delectable pie rhubarb an and d r straw berrie berzie a are a happily wedded combination both from flavor avor and color standpoint strawberry rhubarb pie pic akes makes I 1 gench ench pie IU 14 cops cups sugar sum U cup cop flour floor 1 cup fresh strawberries 2 cops cups diced dicea rhubarb I 1 recipe pastry 2 tablespoons beiter better sift sugar and flour together and combine A of it with the fruit lane jane pie pan with pastry then sprinkle the remaining flour sugar mixture over the bottom and add the filling dot with butter and arrange pastry strips over the aop sop top ina in a lattice design bake in a hot oven for 10 minutes reduce heat to mod moderate e rate nate aad and bake for 30 minutes longer lobger or until fruit is tender heres a different type of strawberry pie with sweetened condensed milk and cheam cream cheese strawberry iry rry cheese pie makes I 1 ginch inch lech h pie I 1 aa 0 cup up a sw sweetened eeg eat ened con milk JA 4 CUP lemon iemon juice mee 2 egg yolks beatea beaten 3 ounces cream cheese I 1 cup cap sliced strawberries I 1 baked 9 guch pie sheb shell LYNN SAYS fresh fruits frail give easy desserts des Oes segua serta serve wedges ot of melon with lemon or lime juice luice lor a perre perfect ct dessert to a heavy meal some same people like to sprinkle their melon with salt A combination of cd melon balls in a sherbet glass gives a lovely rainbow effect serve this well chilled as a dessert with the melon balls coating ha in orange j lice ilca LYNN MENU barbecued chicken french fried potatoes buttered asparagus tomato cole slaw hot biscuits butter honey strawberry chiffon pie beverage recipe given 2 egg ess whites beaten stiff still 51 cup cop sugar tee war blend together milk and lemon juice add egg yolks chee cheese and strawberries pour four into pastry shell abell beat egg whites and end slowly add the V cup sugar beating constantly st pile over the pie bake in a slow oven for 15 minutes A chill pie before serving to make a crust for a single pie crust shell ginch 9 inch as called for in the above redoes use one cup sifted flour with teaspoon salt crumble in 13 cup of lard or shortening and use pastry blender until mixture resembles coarse meal add two to three tablespoons iee ice water just enough to hold mixture together roll lightly and spread into pastry tin bake in a hot ovela oven for 15 to 18 minutes strawberry cream tarts makes starts 6 tarts 6 baked tart shells cup cap milk VA 4 cup sum sugar I 1 tablespoon flour I 1 egg well beaten U K teaspoon vanilla yanula U 4 cup cream whipped W 1 cups strawberries H cup currant jelly scald the milk then mix in sugar flour and beaten egg stir st then it h a n cook over hot water until thick add vanilla cool fold in whipped cream fill tart shells halt half full fuu ot of this mixture arrange a layer of strawberries on top heat the currant jelly until it melts then spoon one tablespoon of it ontoh on mop top of the strawberries let jelly settle 10 0 0 HERES NOTHING like shortcake teake THERES many strawberry fans law will say so to heres the recipe for an excellent one strawberry shortcake serves 6 2 cups sifted flour 4 teaspoons baking bating powder X H teaspoon salt 1 tablespoon sum sugar 13 cup butter I 1 c euk egg 9 g beaten sift tog together ether ethey dry ingredients work in butter with a fork add milic milk mixed with egg and blend together with flour mixture to make a soft dough turn out on fio flo floured ared board and divide dough into two P parts pants arts ants pat each part roll out and shape into a buttered round tin tim or cut with biscuit cutter to make individual cakes bake 12 minutes in a hot hoi oveil oven to serve split while hot butter and spread one quart of ci cleaned e abed and sweetened strawberries top with whipped cream or serve plain or with thick cream troma froma from a pitcher heres a frozen strawberry dessert which makes a good dessert dor jor warm evenings slices of 0 cake which have become a little stale may also be bel topped with sweetened berries foy for to a simple economical dessert A bowl or a basket ot of assorted fruits and berries makes a beautiful dessert for a porch pors supper be it family samily or party tie vie pieces ces of fresh pineapple tined with fresh whole berries and sliced bananas form the basis of a nica nice ei dessert fruit cup fresh currants sugared and chilled make a nice dessert duo with fresh rd red raspberries rasp berries |