Show faini AND tho charleston S C news 1 pra tined to note 1 steady io alie of small farms in tho southern states keep alio hoos sharp especially foi thu boys who havo to do garden work few arc as to ft boy as lull tools prairie farmer to keep colored clothing from drying streaked put a handful of salt to cadi bucket of water and those hat red bauo preen or any bailit color put in in addition to alic SAIL this is nice for rag carpel and then h in on alio llio lino U drip post As far as possible keep vermin especially ally rats from alio hos physicians who ham devoted 1 real deal of to the investigation havu discovered that a laro at rats are infested naj it is guilu ios clial dwino have in anany cacs ca cs received the froia source abw A anc f brocail imil ilin is sometimes greatly to lu desired keat ono c willi one hour of brown snair ono pint of milk i salt place some very thin alicc of buttered bread in 1 dih llian pour alic inadi over lii for linof an hour fruit may bo billed and spices to suit tho taste V I 1 to tell whether tin vessels aro pcr caran or not slide th eidly over and if they arc the least bit slippery you may bi they not bisesi properly washed they should be to a licu tha wili cut llie oil of them and nothing but alic hottest kind of water or steam will do aliis for cleaning dairy im put no trust in patent cam pounds just sec that the water used is hot and that it hot until tho last n washed tic it is much easier to run a pound of tallow olt a sheep than to feed 1 of a pound on it alio impart anco of on forcin lian illin of your foeks liy your wu liac diac known holders to rush sheep out of a corral in alio morning as if shot out a pun under tho insane delusion that they needed cd cie as if an average toas sheep dont tako outdoor cx creio every day it lives tho fattest and best conditioned orally anro elioso that lake things cas ami are not ly running bacu gerders herders and shep lierd dogs timmis ih east of veal with peas cut 11 breast of veal into ciet or ten pieces and fry them a liht brown in liala brt and half lard turn in bailin water and let the meat simmer slowly for two hours askim olt all llie tnt and scum which rises add a spoonful of tomato catsup and a pint of fresh peas and simmer for 1111 hour lake out alin veal upon a hot platter akim out tho around it and strain the over it if it s not thick enough it little corn ch wet in cold water A breast of lamb can bo iti aba samo manner N Y times |