Show chocolate Choco luto custard Cut tard add a 0 teacup evenly full of aerated chocolate to a quart of frebe milk not skimmed bell together then set aside to cool heat beat well four conr eggs rail re nevins eyving throe three of the he whites however fora for a meringue sweeten with n teacupful of sugar and jamou with it a tei te spoonful of extract of vanilla mix chocolate and egg cia bit 0 in a pudding diali slowly irly and only until sot set like cust aiLL put iut the meringue on when tuc the custard is ii cold |