Show Less Poisoning ly y Liberal iberal Feed Oyer l ing of of v Pastures f r Forced Animals to Eat Inferior Plants v Prepared pared by tho the United State Department or of Agriculture Conservative nU grazing wh which ch assures an nn abundant supply of nutritious nutritious' range f Is an Important factor In reducing losses of live stock from from- poisonous plants sa says s the forest forests s service United States Department nt of Agriculture Cause of Losses At a recent meeting of the thc Intermountain Inter Inter- Intermountain mountain Live Stock Sanitary association asso asso- elation Prof C. C E. E Fleming of or the tine University of at Nevada tda pointed out thai thial thaia i ia a great lI many of the tine death losses from eating poisonous plants wen wel t tine the there result re re- suit sult of overgrazing mad and depIction depletion of or it ib the better forage plants which forced the tine live stock to eat at plants lUt of Inferior In in- crier value value Including those muse that are ure poisonous ln in s sufficient t quantity lu mt lY t to tb prove ru e ra fatal al Doctor Ductor Murray of Sail Sair Lul Lake Laie Q CItY Oily also stated that In Ills his opinion nanny many los losses loses es on the tine winter vInter i range lung were due to malnutrition as a al' al an n l' result suH of live stock having to subsist mainly uri on In Inferior ri r range e plan plants s uli and ha lug an n Inn Inadequate cf forage supply n Reduce Losses Loses In fu the tine Ui might region of at- southern Arizona ona It Is Is extremely L 1 Important tine the forest lorest service ervice mae has Jound found to J gruz tI the e range ringe c conservatively sluice since short r rainfall ninny may res result lt In tine the production th rf of or a u feed supply materially smaller than usual It was fo found that thit by utilizing util util- 1 izing izinia- approximately SO su per cent of the growth vt l of the Important palatable plants In the rho average year ear and b by reserving re reo re- re serving a part purt of the tine grama range lange on which 1 tJi the vegetation cur cures s well on on the the- stalk and aull is excellent winter feed losses could b be reduced from the tine average av nv for that region n of about 10 It perc per percent percent c cent nt to about 2 to 3 per cent of tine the animals grazed Not only Is there a n direct saving to the stock live producer producer pro pro- ducer from fewer death dentin losses but the het bettor r condition of animals results re reo re- re suIts In a greater production of youn and nd better development with a n more satisfactory tory price Thus profits have been nw mae le from cattle laWe during the reent re- re ent ent trying years ears where conservative grazing I n been practiced iii though although unet net losses were shown by those outfits outfits out out- fits In the region which utilized their range forage too closely |